Sentences with phrase «less moisture result»

Our Food Editor Andy Baraghani has a thing for European - style cultured butter: More fat (about 84 percent versus 80 in American varieties) and less moisture result in a denser, creamier butter that doesn't dilute any flavors — and who doesn't want that?

Not exact matches

I used roasted pumpkin for depth of flavour and a less wet mix, but for speed you could use fresh raw chunks or puree from a can BUT in that case you will likely need to add extra oatmeal (or a similar dry ingredient) since the resulting mix will be wetter than when using roasted pumpkin which has a lot less moisture remaining.

The formula contains extra-strength emollients and humectants to bind water to the skin, resulting in less moisture loss.

The tank is equipped with an automatic turn - off at 60 PSI, resulting in less heat - related moisture and longer compressor life.

One research result, in particular, bears a direct consequence in practice: The higher the desired voltage, the less residual moisture the materials may contain.

«The results showed that, during moisture deficit periods, green turf cover (GTC), normalized difference vegetation index (NDVI), and leaf relative water content (RWC) were most affected by substrate depth, moderately affected by irrigation regime, and, to a lesser extent, by substrate type,» the authors said.

Something even the UVic model can more or less do is to demonstrate that you don't get anything remotely resembling the LGM in the tropics and SH unless you include the CO2 effect — though I suspect that the tropical results are very much contaminated by inadequacies in the diffusive representation of heat and moisture transport.

The resulting cheese depends on a number of factors including the balance of fat, protein and milk sugars in the milk which varies by animal (e.g. sheep milk is about 9 % fat and 5 % protein, whereas cow's milk has about 4 % fat and 3 % protein), the bacteria used, how the curds are processed, how long the cheese is kept before eating and how much water is left in the cheese (soft cheese contains over 45 % water, hard / semi-hard cheeses contain 30 - 45 % water, and dry hard cheeses such as Parmesan have less than 30 % moisture content).

La Niñas change global weather patterns and are associated with less moisture in the air, resulting in less rain along the coasts of North and South America.

Second, even there the air temperature will affect how much moisture can be brought in from those easterly gales — the colder the air over the ocean, the less moisture will be entrained, and the less snow will result.

Thus under moisture - limiting conditions or arid climates, reduced CO2 availability results in less discrimination against the heavier isotope and higher ð13C values.