Sentences with phrase «less ovarian cancer»

A major recent review found that compared to those eating less than an apple a day, those eating just one or more had less risk of oral cancer, less cancer of the larynx, less breast cancer, less colon cancer, less kidney cancer, and less ovarian cancer.
Women who breastfeed are less likely to get breast cancer (and longer duration reduces the risk more), less ovarian cancer and osteoporosis.

Not exact matches

Breastfeeding mothers are less likely to develop breast or ovarian cancer, and osteoporosis.
Besides, breastfeeding moms are less likely to have breast and ovarian cancer, type 2 diabetes, and osteoporosis.
There's less risk of postpartum depression, lower risk of breast and ovarian cancer, and it supports strong bonds between the family, both emotional and psychological.
Mothers are also in a lesser chance of developing certain types of cancers like breast cancer and ovarian cancer because of giving birth and breastfeeding.
For women who choose to breastfeed there are lower risks associated with breast and ovarian cancer, less chance of hip fractures and osteoporosis in later life, and the added benefit that it helps with getting back to their pre-baby weight.
That means your body has less exposure to the hormone oestrogen, a known factor in ovarian and uterine cancer.
Women who breastfeed not only burn an extra 600 calories a day, but are less likely to develop osteoporosis, and they lessen their risk of breast, uterine, and ovarian cancer.
Mom is less likely to get breast cancer, ovarian cancer, diabetes, and heart disease (the leading cause of death for women).
The mothers are less likely to develop diabetes and to experience breast or ovarian cancer.
Breastfeeding results in reduced incidence of common infections such as diarrhea, otitis media and pneumonia.5 It is associated with a reduced incidence of childhood - onset diabetes, celiac disease, Crohn's disease and some childhood malignancies.6 More recent work suggests that breastfed infants are less obese in infancy and later childhood.7 Mothers who breastfeed have a more physiologic postpartum recovery and a lower incidence of breast and ovarian cancer, osteoporosis and obesity.8
The mother has a lesser chance of developing breast and ovarian cancer, and is probably protected against osteoporosis.
• Breastmilk contains special antibodies which help protect your baby against infections • Breastmilk is your baby's natural food, it's easily digested and enough on its own for the first 6 months • Breastfed babies are less likely to have eczema and diabetes or high blood pressure and obesity later on • Breastfeeding helps you and your baby to get to know each other • Breastfeeding means you'll return to your pre-pregnancy weight quicker • Breastfeeding helps give you stronger bones in later life and helps protect against breast and ovarian cancer • Breastfed babies are not as windy as bottle - fed babies • Nappies are not as smelly!
Women who breastfeed their children have been shown to be less likely to develop uterine, endometrial or ovarian cancer.
less ovarian, breast and uterine cancer in mothers who breastfed.
Among postmenopausal women, the women with the highest quartile of HEI - 2010 scores were 43 percent less likely to be diagnosed with ovarian cancer, and the women with the highest quartile AHEI - 2010 scores were 51 percent less likely to be diagnosed with ovarian cancer than the women in the lowest quartile.
Qin said that among all African - American women in the study, those with the highest adherence to an AHEI - 2010 diet were 34 percent less likely to be diagnosed with ovarian cancer than women with the lowest AHEI - 2010 adherence.
A study done by researchers at Fox Chase Cancer Center shows that many relatives of patients who undergo testing for a gene linked to breast and ovarian cancers misinterpret the results, and less than half of those who could benefit from genetic testing say they plan to get tested themselves — despite the fact that knowing your genetic status may help catch the disease in its earliest stages.
Velculescu also notes that the fallopian - first theory may not apply to other, less common types of ovarian cancer.
When it comes to two of the genes on the panel, BRCA1 and BRCA2, there's little doubt that in cancer - prone families, testing saves lives: Extensive study of BRCA carriers has found that those who have their ovaries removed are 80 % less likely to die from ovarian cancer and 50 % less likely to die from breast cancer.
«Ovarian cancer spreads like a coating over other organs, which is one of the reasons CT scans are less effective,» Nick said.
The noncontraceptive health benefits of the Pill — such as uterine and ovarian cancer protection, acne prevention, less PMS and menstrual cramps, fewer ovarian cysts — far outweigh the risks for most women.»
Studies have found less of a direct association between obesity and other cancers, including gallbladder, cervical, ovarian, and prostate cancer, as well as Non-Hodgkin lymphoma and multiple myeloma — but research does suggest it may play a role in these diseases, too.
The most common genes associated with ovarian cancer are BRCA1, BRCA2 and, less often, HNPCC.
The study showed that individuals that ate less than an apple a day had more risk of colon, kidney, breast and ovarian cancer compared to those who ate an apple or more per day.
When the liver breaks these hormones down, into their less active metabolites, they become less harmful — lowering the risk of female cancers, reducing ovarian cysts, and minimizing menstrual - related breast pain and cramping.
For example, the Harvard School of Public Health talks about obtaining calcium from mainly beans and greens, and to limit milk and dairy products for various reason, including increase prostate cancer and to a lesser extent, ovarian cancer risk.
It has been recommended that women who drink black or green tea habitually have less odds of developing ovarian cancer than those who did not drink at all.
A women has less than a 2 % chance of developing ovarian cancer in her lifetime, according to the American Cancer Society cancer in her lifetime, according to the American Cancer Society Cancer Society (ACS).
Spayed / neutered pets are less likely to develop mammary tumors and ovarian or testicular cancers.
Dogs who have been spayed or neutered are at less risk from testicular cancer, breast cancer, ovarian cancer and a whole host of other illnesses.
Females also run less risk of ovarian and mammary tumors / cancer.
• Spayed pets are less likely to develop mammary tumors and / or ovarian cancer and neutered pets are less likely to develop testicular cancers.
Females spayed before their first heat cycle will be less likely to get uterine infections, ovarian cancer and breast cancer.
Other reasons to spay female dogs include population control, prevention of pyometra (serious uterine infection that requires exploratory surgery for immediate spay and intensive hospitalization); no heat cycles, less roaming and attraction of males, and absence of ovarian or uterine cancers.
Spayed females are less likely to develop breast cancer and won't be at risk for either ovarian or uterine cancer.
She was diagnosed with Stage IIIC ovarian cancer and her chance of five - year survival was less than 12 %.
In addition, the symptoms of ovarian cancer are often missed or misdiagnosed as other less serious conditions, including menopause, lactose intolerance, irritable bowel syndrome or even depression.
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