Next time though I might try
a less sweet cream cheese frosting - I found this one a little too sweet for my taste.
Not exact matches
The first time I made a
cream cheese frosting that was too
sweet but it works well with not too
sweet compote of cherries or strawberries and whipped
cream, or a
less sweet frosting.
Well, the buttercream
frosting is
sweeter and tastes like straight - up icing (which I love), while the
cream cheese protein
frosting is
less sweet and higher in protein — so it's your choice!