Sentences with phrase «less time cooking»

(Spend less time cooking and more time lovin» with the quick — and delicious!

I feel excellent and spend less time cooking, but I can sympathize with your daughter because the tendency to cook the same things over and over is strong for the sake of efficiency.

The less clutter you create in the kitchen, the less time cooking is going to take.

Spend more time with family and less time cooking, thanks to the True Induction cooktop.

(Less time cooking = more time watching that sunset!)

This super colourful bacon and tomato tart is one of my less time cooking and more time having fun recipes.

Now that summer is upon us, we turn to fresh, nutrient - rich ingredients when we entertain, and we keep things simple so we can spend less time cooking and more time eating great food and enjoying the company of family and friends.

But since we've added three kids to our brood in a period of three years, we've started to spend less time cooking with each other and more time cooking for each other.

But we're usually so busy keeping warm, we tend to spend more time eating, less time cooking and even less time working out - which inevitably adds to that extra winter pudge!

If someone told Wendy that she needs to «be more balanced» and spend less time cooking and with children and more time reading books, she wouldn't do so well.

And YES on cooking for ages - Did you find the less time you cooked the more soft and even soggy it became?

Not exact matches

For me, the benefits of having a nice set of knives with which to cook was less about the time and effort it spared me (which was noticeable), and more about how enjoyable cooking was when it felt like I wasn't fighting the food to get it made.

Higher employment levels since the recession have stimulated demand for convenience; working people say they have less time to cook.

Liu met Cook for the first time less than a month ago, in Cupertino, California

Women in the developed and, to some extent, the developing world are spending much less time in unpaid household work, especially in tasks like cooking, cleaning, and laundry, and much more time in paid work.

This means less programs, Martha, and more time letting people cook for you every once in a while (and being gracious with your thanks).

Sharing the recipes too but also making something like this into a business, not for personal gain necessarily, but because I think most people eat less healthily because they don't have enough time to cook.

The blend of spices worked so well I was feeling lazy after a busy day so used cooked lentils (also added a couple of grated carrots for extra texture haha) but it still worked fine, just needed much less time to cook.

I used the gorgeous, organic beefstake tomatoes you see pictured, but if you'd like to speed up the sauce cooking time you can use plum or roma tomatoes, which have less liquid.

Cut the sweet potatoes into larger pieces as they take less time to cook than the carrots and parsnips.

We stuck our bag of frozen hash browns in the fridge the night before to thaw (because the less time we have to wait for the waffle hash browns to cook, the quicker we get to chow down on those crunchy potatoes, and stretchy melted cheese).

Perhaps if cooked for less time or with no flour as others suggested it would be great, but I don't love recipes that I have to alter extensively.

I personally always try to make recipe simpler, so try the same dish in many ways and try to improve the process, so that next time when I will cook that dish, it will take less time, keeping the same authentic taste.

The recipe turned out as good as what I cook on the stove and in less time.

This makes is harder to work with — often times, cooks want to add more flour to compensate, but it's better to resist because wetter bread doughs lead to the final product being more tender and less dry.

Corn cooks in a little less time.

It cooks tough cut meat in shorter time, like less than 1 hour, 30 minutes tops!

In less time than ever before, gluten - free cooks can whip up homestyle entrees and side dishes, tasty breakfasts, and elegant desserts for every meal of the day, every day of the week.

You use considerably less liquid, cooking time is much faster, vitamins and minerals aren't leached away in the cooking and there's the added benefit of killing microorganisms in the very high water temperature.

George Foreman made a household name for himself showing how an indoor grill could cook meat with less fat in half the time, yet his gourmet gadget — as well as other two - sided countertop grills, such as panini presses — offer an unlimited range of speedy, tasty veg options.

Do you suggest cooking them for a little less time to keep them moist?

Cook for less time for a fudgier brownie.

Less than five ingredients, about 90 seconds of active cooking time.

If you like a loose yolk, cook for less time.

The onions should be nice and caramelized and again may need more or less cooking time depending on your stove / pan etc..

There are all sorts of flavorings and vegetables you can use to change them up and there's nothing like a little dinner bread which you can make in the time it takes to cook dinner (or less!).

Cooking is my passion but when it's breakfast time I need something I can make in less than 15 minutes or just a grab and go breakfast item.

Whether you don't feel like cooking or just don't have the time to cook, you can prepare delicious and nutritious meals in 20 minutes or less.

Less time to cook means more time to enjoy the food!

The prep and cook time is less than 1.5 hours.

which can be fine if you have the time... but after a day of work, this is easy to have prepped, cooked and on the table in less than 20 minutes, and it's delicious..

Bear in mind that your pasta is cooking in much less liquid than usual, so it will need frequent stirring and maybe a couple of extra minutes than the time specified on the box.

Bulgur takes less time to cook than even white rice, and easily outweighs rice's nutrition benefits, too (a serving has 50 less calories but 6 more grams of dietary fiber).

Next time I would suggest cooking it for less time then.

It took less than an hour total cooking time and the flavor was to die for.

I did cook them a little less than the stated time.

This recipe is v.similar to the one in Silver Spoon for ossobucco milanese, but they are dredged in flour before browning then simmered stovetop and cooked for far less time.

Five minutes prep, less than five minutes cooking time... that's only 10 minutes start to finish!

Also, cooking the dal in a pressure cooker would make it softer in lesser time.

Meanwhile, cook pasta for one minute less than the minimum time listed on the package.