Looking at it in the driveway, though, I felt that someone originally designed a much crisper - looking car, and then
let it melt slightly.
Not exact matches
Let cool
slightly before serving or start making the chocolate drizzle: Pop them in the fridge while
melting the chocolate in a water bath.
Once
melted,
let it cool
slightly, then mix in the egg yolks.
Let cool
slightly as to not
melt the panna cotta when served with it.
When it has
melted, reduce the heat
slightly and
let it boil gently for a few minutes.
To help minimize this problem, be sure to
let the
melted chocolate cool
slightly before dipping, and do not tap or aggressively shake the crème after it is dipped in chocolate.
I've made these several times putting the butter in the microwave to soften it
slightly beforehand, and the cookies turned out amazing — this time I
let the butter sit out on the counter to soften, and the cookies completely flattened /
melted on the pan and were ruined.
Whisk until chocolate
melts and
let sit at room temperature until it thickens
slightly.
Directions: Preheat oven to 400 degrees / Butter a baking dish /
Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and
let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before servi
let it cool down
slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer /
Let stand 15 minutes before servi
Let stand 15 minutes before serving.
Once the granola bars are out the oven,
let them cool
slightly, then pour the
melted chocolate on top.
Add chocolate and
let stand until chocolate
melts and mixture cools
slightly, about 15 minutes.
Stir again to combine and
let sit until cheese has
melted slightly, about 3 minutes.
In a medium size bowl,
melt the butter in the microwave and
let it cool
slightly.
If you want to dip the marshmallows in chocolate,
melt you chocolate of choice,
let cool
slightly, and either dip the bottoms or drizzle the chocolate on top.
Cook, stirring, until
melted, then remove from heat and
let cool
slightly.
After that, you assemble your sauce, cheese and toppings and close the lid and
let it cook until the cheese is
melted and the bottom of the crust is just
slightly charred.
1) Mix sugar with
melted butter until sugar is dissolved 2) Add in vanilla extract and stir 3) Sift in self - raising flour 4) Add in eggs and mix well 5) Grease a muffin tray, and place round baking paper circles at the bottom of each muffin mould 6) Pour batter into muffin moulds until
slightly above 3/4 of mould is filled 7) Bake in pre-heated oven at 175 deg for 15 to 20 minutes (or until a toothpick comes out dry when poked into muffins) 8)
Let the muffins cool then cut them into halfs horizontally 9) Spread dulce de leche on the bottom half, and sandwich with the top half 10) Sprinkle the mini cakes with sifted icing sugar
To make the frosting,
melt the 1 cup chocolate chips and
let cool
slightly.
Once
melted remove from the heat and
let cool
slightly.
Juicy and tender,
melt - in - the - mouth beef stew with a delicious,
slightly sweet, intense sauce, scented with the aromas of cognac, plums and apricots...
Let it simmer to allow its flavours to mingle into something much much more!
And since I didn't have any small jars, I put the cut up tomatoes into a heavy duty plastic gallon re-closable bag inside of a small stainless steel Dutch oven just in case the hot liquid, which I
let cool
slightly,
melted the bag when I poured it over the tomatoes and other ingredients.
When
melted, remove the jar from the pan and
let the mixture cool until room temperature and
slightly opaque.
Once
melted, remove from the heat and
let cool
slightly, 2 - 5 minutes.
This post is part of
Melt in Your Mouth Mondays, Mouthwatering Monday, Monday Mania, Mangia Monday, Make a Food» e» Friend, Mingle Monday, Weekend Gourmet Blog Carnival, Made By You Monday, This Weeks Cravings, Homemaker Monday, Hunk of Meat Monday, Hearth and Soul Hop, Made From Scratch Tuesday, Tempt My Tummy Tuesday, Tuesday Night Supper Club, Delectable Tuesday, Tuesdays at the Table, $ 5 Dinner Challenge, Tip Me Tuesday, Tasty Tuesdays, Totally Tasty Tuesday, Tasty Tuesday Parade of Foods,
Slightly Indulgent Tuesday, Domestically Divine, Tackle it Tuesday, -LCB- TITUS 2 -RCB- SDAYS, Delicious Dishes, show me what ya got, Tuesday Time Out Link Up, Gratituesday, Tea Party Tuesday, Handmade Tuesday,
Let's Do Brunch, Tuesday Tasty Tidbits, Traditional Tuesday, Fat Tuesday
Transfer the
melted chocolate to a heatproof bowl or tall glass;
let cool
slightly, about 5 minutes.