Sentences with phrase «let it rest until»

America, I don't plan to let you rest until from every state house..., [persons] will sit in the seat who will do justly, who will love mercy, and who will walk humbly before their God.

America I don't plan to let you rest until you live it out that all [persons] are created equal and endowed by their creator with certain inalienable rights.

America, I don't plan to let you rest until you live it out that you believe what you have read in [people] to dwell upon the face of the earth.1

It is a blessing and a curse that we both possess a tenacity and stubbornness that won't let us rest until we get it right when it comes to recipes.

Remove the baked potatoes from the oven and let rest until cool enough to handle, about 10 minutes.

I remember as a child, she would get up early Halloween morning and make a thick buttermilk batter and then she would let it rest until late afternoon.

Cover and let rest until dough is doubled in size.

Place mixture on a baking cookie sheet and let it rest until set.

Let rest until it is cool enough to handle.

Let rest until ready to add to the batter.

Remove from smoker, cover, and let rest until room temperature.

Hi Lisa, I have no secret, I just let them rest until set and use a very sharp knife, which I clean after each cut.

Add the yeast, stir to combine and let rest until the yeast gets puffy and bubbly.

However, we all like the pic of the finished product better:) and now that they know i have a Reese's PB cup copycat recipe, they'll not let me rest until they taste it, too!

Once your oven baked tortilla is cooked, remove from the oven and let it rest until it reaches room temperature, then grab a cutting board, put it on top of the casserole dish and flip it, remove the casserole dish and the parchment paper and cut the tortilla into 1 inch by 1 inch squares

Let rest until it rises about 1 1/2 - inches above the loaf pan.

Cover the dough at let rest until doubled in size, about 60 to 90 minutes.

Once done, transfer chicken to a paper - towel lined plate and let rest until ready to assemble sandwiches.

Let rest until dough is puffed and surface is dotted with a few bubbles, 20 — 50 minutes.

Then you let the bread sit, and then bake for 20 minutes, turn the loaf over and bake for another 40 minutes, then let rest until cool.

Let rest until dough rises about 1» above rim, 60 — 75 minutes.

Let rest until foamy, about 5 minutes.

Use immediately on cooled cupcakes and let rest until hardened.

If its that bad let him rest until 1 pm on saturday to come back for a fitness test before the late ko?

Let it rest until the oven is fully preheated.

Remove and let rest until cool enough to touch.

If bread does not absorb all of liquid immediately then let rest until this happens, about 20 minutes.

Add the yeast, stir to combine and let rest until the yeast gets puffy and bubbly.

Simply add 1/2 teaspoon chia seeds to a cup of water and let rest until there's a jelly - like casing along the seeds.

Jewels however do complete an outfit to the T, but for now I just let them rest until I feel like wearing ring, bracelets, bangles and necklaces again.

Instead of dabbing it gently until most of it has been absorbed, leave a light layer on the eye area and let it rest until the next morning.

If the dough resists while you are rolling it, simply let it rest until it yields to the rolling pin; dough responds well to patience.

Not exact matches

Even if you find a way to create medicine that lets you live forever and you build spaceships to colonize the rest of the planets out there, eventually, the entire universe will run out of energy and everything will settle into darkness until the day that atoms themselves stop spinning and matter entirely breaks apart.

Then there are the rest of us who have the ability to think for ourselves but are willing to let you sheep do your «flockiing» around until you start rattling off stupid then we got ta slap you around a bit.

When you provide evidence that your god or jesus exists, then you can spew your distaste of this woman but until that point, let her rest in peace and have some respect for the deceased!

Cover and let rest about 5 minutes, or until fluffy.

Spray the top of the dough with cooking spray and cover with plastic wrap; let rest 10 minutes until it is puffy.

Let the pan rest for about an hour, until the rolls are puffy.

Let rest 5 minutes or until cool enough to handle.

Cover with a clean, damp dishtowel, and let rest in a warm place until dough doubles in size, about 30 to 35 minutes.

Fry them on both sides, then add the rest of the marinade and let simmer until mostly absorbed.

Let rest in a warm place for 2 hours until the dough has doubled in size.

Cook at 425 for about 15 to 20 minutes or until a meat thermometer stuck into the middle of the loins comes out at between 135 to 140 degrees (it will come up to 145 in the few minutes you let it rest after taking it from the oven; start checking at about 12 minutes just to be safe; nothing worse than overcooked pork).

Stir until blended and then let batter rest for about 5 minutes (batter will get thicker).

Flip once, grilling on the other side for 6 to 8 minutes or until internal temperature reaches 135 F degrees with instant - read meat thermometer inserted into the thickest part of steak Transfer plates to platter and let rest for 5 to 10 minutes before slicing against the grain, and then cutting again into bite - sized pieces.

In a small bowl, combine the salt, vanilla extract, ground chia seeds, and water and let rest 5 minutes, until gelled.

In cooking and baking, you can replace one egg by mixing one tablespoon of ground flaxseed or chia seeds with three tablespoons of warm water and letting it rest for five to ten minutes until it becomes a gel.

and let rest 10 minutes or until cool enough to handle.

Place the rice noodles in a bowl and cover them with boiling water and let sit for 5 - 10 minutes until they become soft while you are preparing the rest.

Remove the skillet from heat, cover with the lid, and let the chicken rest, off heat, covered, until chicken is no longer pink in the center and cooked through.