Sentences with phrase «let it set for»

Anyway, after all of this I let them set for another 20 min and was then able to cut them into presentable brownie bites.

Let it set for 15 minutes.

Let it set for a bit, and then loosen it from the pan and start to fold it over, and roll it from the pan onto your plate.

Note: Let these set for about 10 minutes once they come out of the oven.

Cover with a clean kitchen towel and let set for 30 minutes in a warm, draft place.

Let set for 5 minutes before serving.

Dissolve yeast in warm water, let set for one minute.

I let them set for about 10 minutes.

In a separate, small bowl prepare your soy buttermilk and let it set for a minute.

Cover the bowl with plastic wrap and let set for about half an hour.

Let them set for about 10 minutes.

Remove from oven and let set for 15 - 20 minutes before serving.

Place back into the freezer and let set for at least one hour before serving.

Add chocolate chips and let set for 1 minute.

Let it heat, then add the egg to the pan let it set for just 10 - 15 seconds.

Let it set for 3 to 5 minutes while you finish showering; rinse.

Remove from oven and let cool for 2 hours, then move to the fridge, uncovered, and let set for another 3 hours or until you're ready to serve.

I used paper towels to soak up as much oil as I could then layered a container, put cake in container and let it set for a couple days.

My mother told me to cover in cold water, bring to a boil, remove from heat, and let set for 22 minutes.

Give it a couple good shakes to mix in the vanilla and let it set for about 2 weeks.

Remove and let set for a few minutes on the pan, then carefully transfer to a plate or cooling rack to cool.

If you have a stain, make a paste with the Cameo and your liquid dish soap and apply; let this set for 10 - 15 min and wash off.

Once you've scooped all the chocolate, roll each piece between your palms until a round ball forms, then transfer the baking sheet to the fridge and let set for 20 minutes.

Once done, remove cover and let set for 10 minutes.

Spray it on, let it set for 10 - 30 minutes, and wash it off (thoroughly, oven cleaner is toxic).

Let set for a few minutes then remove to a cooling rack.

Mix thoroughly and let set for 20 minutes.

Pour cream on top of chocolate and let set for 10 minutes.

Let set for about 20 minutes.

Boil for 1 minute, then cover, remove from heat, and let set for 1 hour.

Add the chopped basil and then let it set for another 15 minutes and then strain the peppers and reserve the liquid.

chia seeds or flaxseed meal combined with 2.5 tbsp water; mix and let set for 5 minutes to activate — 1/3 cup coconut oil, melted — 1/3 cup almond butter — 3 TBS.

Stir in the chia seeds, let set for at lest 4 hours while the seeds can do their plumping magic, and then serve!

SOFT - 1 part chocolate: 2 parts cream For Whipped Ganache, use as chocolate sauce, drinking chocolate, or pour into tart shells and let set for a creamy tart filling

Mix everything together and let it set for about 15 minutes.

We prefer to let it set for several hours, as it can taste a bit eggy if it's not thoroughly cooled.

I let it set for over an hour after baking both times and it is still really moist... Not sure what I did wrong, but I am going to try and freeze it and then bake the smaller batches another 30 minutes to see if maybe that helps... But, Husband LOVED the flavors and the filling smelled wonderful when I was mixing it together!!

Once cool stir in chia seeds, let set for a few minutes.

Let set for 15 minutes, stirring on occasion.

I actually let mine set for two days... All the vegetables were full of flavor and the mushrooms....

Mix all together and let set for at least an hour before serving.

I will try the dough setting (20 min kneading, and 30 min rise) then let it set for 30 mins.

Let set for 40 minute then cut into bars.

The secret is the letting it set for an hour!

Stir to combine and let it set for about 5 minutes

I mixed up and let set for 45 to 1 hr before fried.

Next time I'll let it set for the entire amount of time and see if that makes a difference.

Add the almond milk and vanilla extract; whisk until combined then let set for about 1 minute to thicken, before mixing again.

A hint to those who like their dressing to be moister: I add extra broth until it reaches the consistency we like (my family prefers it to be almost like a casserole), but the real tip is to let it set for 20 - 30 minutes to soak up the broth.

Remove from the oven and let set for a few minutes before thickly slicing and serve alongside mashed potatoes.