This recipe could be modified for the crock pot, but on this particular day I decided to just
let it simmer slowly on the stove... [Read more...]
Bring to boil and
let simmer slowly for 1 or 2 hours or until tender, but not mushy.
Not exact matches
Let it
slowly simmer for 15 minutes or until the milk is absorbed.
Add the crushed tomatoes, 2 cups of the vegetable stock and saffron, stir around until it boils, then lower the heat, put a lid on the sauce pan and
let slowly simmer for 30 minutes, stirring minimally.
One of the main advantages is that it stay really hot for a long time but you can also
let your dish
simmer slowly and
let it get cooked through thoroughly.
Beef will release juices, so just
let everything
slowly simmer until all liquid evaporates.
Let the broth
simmer slowly for about 15 minutes or until the chicken breasts have reached 165F.
Add broth
slowly to completely dissolve any chile, lower heat to lowest setting and
let it
simmer until the broth thickens.
And it
lets me
slowly simmer backstories and subplots then bring them to the boil when they're good and ready.»