Sentences with phrase «let them simmer very»

Not exact matches

For the Chilaquiles, I add it at the very end and let it simmer for a few minutes.

Cover and let it simmer until the parsnips are very soft, about 25 minutes.

Place broth and onion in a medium skillet and bring to a boil, then reduce to simmer and let cook, uncovered for about an hour or until onion is very soft and broth has reduced.

Put the lid on and let the soup simmer for a half hour or until the butternut squash and celeriac are very soft.

Cover and let simmer for 20 minutes or until the sweet potatoes are very soft.

Conversely, if you like a very chunky sauce, skip this step altogether and let the tomatoes break down naturally as they simmer.

Turn down the heat and let simmer for about 40 - 60 minutes or until fully cooked and very soft.

Let simmer about 5 minutes then turn the heat to very low.

Season with a generous amount of salt and pepper, give a good stir, and let simmer for 1 - 2 hours on a very low heat.

Stir and let simmer (while stirring) for another 10 minutes, until very thick and glossy.

Add the chicken stock, cover the pot and let simmer until the potatoes and other vegetables are very soft.

In a medium saucepan, stir butter and bittersweet chocolate over very low heat with a heatproof rubber spatula until just melted (do not let simmer or boil).

Once lightly boiling, add the oats, stir, turn the heat to medium - low and let simmer for 7 - 10 minutes, or until oatmeal has thickened but is still very creamy.

Simmer for 15 - 20 minutes, on very low heat, allowing it to bubble gently and constantly (don't let the spices burn).

By this time the stew should be simmering; stir everything to combine, cover the pot, and let it cook a good three hours over very low heat.

Well I really altered this recipe to fit my ingredients and was looking for a way to cook the turnip greens Used 4 boneless chicken thighs that were browned in olive oil, butter, pressed fresh garlic, salt, pepper, basil and fresh parsley and then added 2 cup water to brought to boil then removed chicken and cut into pieces Measure liquid left and add enough to make 3 1/2 cup liquid Add turnip greens and chicken plus salt and brought back to boil then simmered for 20 minutes I had used the turnips for another meal so I added tricolor carrots, organic coconut sugar, organic unpasteurized unfiltered Apple cider vinegar, and salt let cooked for 10 minutes at med low (slow boil) Then I reduced the heat and added the apples for the last 10 minutes It was absolutely delicious and very flavorful.

Immediately turn the heat to low and let it very gently simmer for 5 - 7 minutes to infuse the oil.

Cover and let simmer for about 40 - 50 minutes, until potatoes are very soft and stew is thick.

I only added a tiny amount of water though to the kale and garlic and let is simmer on very low heat covered till kale cooked enough.

Combine all the remaining ingredients, add to the oil, and simmer for 5 minutes, being very careful not to let any ingredients burn.

Let simmer for five minutes on very low heat.

Let the semolina simmer at very low heat for five minutes, until it thickens but still looks creamy.

Reduce heat and simmer until onion is very tender, 6 — 8 minutes; let cool.

Cook the quinoa: 1) rinse the quinoa (easiest to do in a fine sieve); 2) place the quinoa in a saucepan with twice as much water i.e. 2/3 cup water for 1/3 cup quinoa; 3) bring the mixture to boil then reduce to a very gentle simmer, pop the lid on and let it cook for 15 minutes, stirring occasionally; 4) after the 15 minutes remove from the heat and let it sit with the lid on for 10 minutes.

1 slows down to let the story breathe without losing the simmering energy that keeps it moving purposefully towards its appointed end: the showdown between the blood - spattered Bride (Uma Thurman) and the man who very nearly killed her.