Sentences with phrase «let toasted slices»

Remove pan from oven and let toasted slices cool.

Not exact matches

I like to toast it in a pan; simply warm a thick slice for a few minutes on either side, letting it go slightly crispy brown.
Let me explain: I made the little stack of Protein French Toast you see here by using a couple of slices of the protein banana bread I uploaded yesterday.
Toast the bread slices on both sides and let them cool.
Cook your sweet potato toast slices and let the pieces you're not using cool.
Often we will buy a fresh loaf, slice it, and then let it dry out the day before making french toast.
I used the ingredients as is, but I didn't see how you could grill the sandwiches without the filling falling all over, so I toasted the bread in the oven and then laid the cheese slices on it and let those melt.
Once it's all crispy I let it cool for a minute, toast up some toast, spread some veganaise, lay down some mesclun and fresh sliced tomato, cut in 1/2 and eat.
But out of context — and let's be honest, in most cases — the question is valid: Why would people pay that much for a slice of toast?
Broil slices until golden brown and toasted, about 2 minutes; let cool.
When foaming subsides, carefully lift 3 slices of bread from custard, letting excess drip back into dish, and cook in skillet until golden brown and center of toast springs back when pressed, about 2 minutes per side.
So back off and let him try his hand at simple tasks, like getting dressed (he can start looping large buttons through buttonholes) and making breakfast (hand him a spatula, a slice of toast, and a jar of jam and let him get busy).
Let's suppose that, rather than start the day off with this cinnamon bun breakfast, our hypothetical subject instead toasts two slices of 100 % whole grain bread, tops each with a tablespoon of peanut butter, and chows down on a banana.
Brown bread toast is naturally healthy; let's make it delicious too with a buttery layer along with some creamy avocado slices and sprinkle of black sesame over the top.
a b c d e f g h i j k l m n o p q r s t u v w x y z