Sentences with phrase «letting out heat»

The Series 7 — which Samsung tells us is codenamed «Jones» — runs an Intel Core i5 processor, and has a few discrete punctures on the back for letting out the heat.
In the summer, reduce air - conditioning costs by scheduling your work around the hottest hours of the day, using attic fans and skylights that open to let out the heat.
And, since their are no air gaps to let out heat or air conditioning, Plexidor and other electronic brands are energy efficient dog doors.
Lifting the lid of a slow cooker while it's in use lets out heat and steam, prolonging cooking time.

Not exact matches

Symmetrically compacting the plasma is essential to creating the heat and pressures needed for a fusion reaction — like squeezing a water balloon with your hands and not letting any part of the balloon pop out — as any escaping plasma immediately cools too quickly for fusion to take place.
To which DeGeneres responded, «Well, let's see how he carries himself out here,» inviting the Miami heat legend onto the set to surprise Shaw, embrace him, and sit down for a chat.
Letting heated air out during the winter and cool air out during the summer.
Do simple things like turning out lights when you don't really need them, not letting the air conditioning or heat run with your windows open, and so on.
But I guess we learned how to negotiate those heated moments in ways that enabled us to put the fire out, divert it, or let it burn off the dross and change us.
«Let the other team take the chances and, if need be, the heat; if things work out, we can always get in on it later.»
I'll have to try the ACV trick... did I miss what the purpose was for that??? If you soak your quinoa and let it «minimally sprout», you can then low heat cook it and turns out a great texture I think.
They do let out some water when you reheat so I would suggest heating on a paper towel!
I read a tip one time to prevent sinking in cakes and cupcakes and that's not opening the oven and letting heat out.
Wait for the water to come back to a boil for about 2 - 3 minutes, place 2 long chopsticks across the pot and place the lid on top (letting a little steam out keeps the rice from boiling over, without letting all the liquid evaporate too quickly) then lower the heat to a bubbly simmer for about 8 minutes.
Baste the turkey every 45 minutes: Every 45 minutes, remove the turkey from the oven, close the oven door (don't let that heat out!)
Taking the sheet pan dinner method, I layered a rimmed baking sheet from edge to edge with my favorite rainbow of olive - oil - tossed veggies, and roasted them to draw out their flavors, letting the heat of the oven magically zap them into slightly caramelized perfection.
Don't let the heat keep you from venturing out to Walk - On's too long.
Bake at 350 °F for about 20 minutes, then turn the heat off to let them dry out.
Take your bread dough out of the oven and place 3 - 4 quart dutch oven with the lid on into the oven, let heat for 30 minutes.
Be sure to peak through the oven door when checking on them rather than opening it and letting the heat out.
I would pull the frozen balls out of the refrigerator, let them thaw while the oven heated and have fresh - baked cookies.
When I want to heat»em up, I take them out of the freezer and let them thaw for a few minutes (you really don't have to wait very long at all) and then toss them on a pan over med - high heat with a little olive oil.
Sautee chopped celery in medium heat pan for 2 - 3 mins to get some of the moisture out, let cool for a few minutes
Let them sit on the sheet for a few minutes as the heat from the baking sheet will cook the cookies without drying them out.
I have no patience so that's why I heat the buttermilk straight from the fridge but you could also just set it out and let it get to room temperature first.
Heat over medium - low heat and let cook until the liquids have cooked out, between 5 - 10 minuHeat over medium - low heat and let cook until the liquids have cooked out, between 5 - 10 minuheat and let cook until the liquids have cooked out, between 5 - 10 minutes.
Puree all the ingredients for the sauce (Leave out your pork, injection, and garnish), and throw in a saucepan and heat thoroughly to let the flavors combine and thin to desired consistency with water.
Let sit for about 2 minutes to thicken, then wipe out the skillet or pan, add the coconut oil, and heat the pan over medium heat.
Directions: Rinse quinoa, allow to drain thoroughly, place in boiling salted water and simmer with lid on for 15 — 20 minutes, until tender / Remove from heat and let sit with lid on for 5 more minutes / Spoon and spread quinoa onto a cookie sheet / Let it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks on one or two cookie sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and pepper, toss and spread evenly across the pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this poilet sit with lid on for 5 more minutes / Spoon and spread quinoa onto a cookie sheet / Let it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks on one or two cookie sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and pepper, toss and spread evenly across the pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this poiLet it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks on one or two cookie sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and pepper, toss and spread evenly across the pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this poilet cool / My squash ribbons sort of fell apart at this point.
take the pan off the heat and let it cool at room temperature for 15 minutes, then take the sage leaves out and transfer the earth balance to a small bowl.
Remove from heat and let cool while you roll out the crust.
* Let the icecream sit out or heat it in a microwave safe cup until it reaches a smooth liquid consistency.
The keys to success are lightly smoking with mild wood, such as oak or pecan, in small amounts, using a meat thermometer, and avoiding checking on the roast, thereby letting the heat out when you open the door to the smoker.
Spread out in a single layer on a wire rack set inside a rimmed baking sheet (this lets heat circulate all around and helps the mushrooms crisp instead of steam).
Remove from heat, uncover, and let sit 10 minutes to allow rice dry out slightly, then cover until ready to serve.
Pattison heats is very slowly, until she can «just barely stick a finger in the pot,» then lets it cool and strains out the flowers.
It harnesses and evens out all that obscene heat, kind of like the floor of a pro pizza oven, meaning you can throw down your dough, top it, close the lid, and let the combo of direct and ambient heat work its magic, no flipping required.
Place a large pot on medium high heat with enough oil to cover the bottom, be sure to keep the lid on the pot (you can tilt it slightly to let the moisture out).
If you're feeling the heat and need to get out of the kitchen, take these six ingredients to a blender and let these popsicles keep you cool.
Don't leave the lid open gawking your ribs, you'll let the heat out....
If we grow out these seeds, the observable characteristics of the resulting pods will be near identical (for the sake of argument, let's say we get lucky and our cross is orange with purple spots, is Jalapeno shaped and has the heat and flavour of a Habanero — in reality this will never happen.
Recover and let it sit on high heat until smoke comes out from under the lid again.
Directions: Butter a loaf pan (the original recipe uses a silicon loaf pan, so skip the butter if you have one) / Put all the dry ingredients into a large mixing bowl and mix well / Meanwhile in a small saucepan, melt the butter, remove from the heat, add the maple syrup and water / Add the wet ingredients together with the dry and mix well / Put into your loaf pan and smooth the top with the back of spoon / Let it sit out on the counter for at least 2 hours, or all day or even overnight (I've tried all three with good success).
Start heating your grill or oven to 300 degrees F. Meanwhile, set the cream cheese out and let it warm up to room temperature.
Reduce heat to 230F and open oven door to let out steam.
As soon as the tops of the chocolate eggs starts to get a bit shiny, remove them from heat, and very carefully (so as to not puncture the chocolate and let the yolk ooze out) transfer each egg to the top of your two prepared brownie and doughnut stacks.
Meanwhile... — Melt a few tbsp of coconut oil and a tbsp of olive oil in the bottom of a large soup pot — Add a chopped onion, leek, shallot, ginger (2 tbsp), and curry powder (1tsp), and cook over moderate heat until starting to brown — Add in 1 / 2c white wine (they say dry, I don't know that mine was, but it turned out ok) and let evaporate
Yes, it may have come in the heat of the moment, and Fergie might have really meant it, but to let it out in the media has left a bad taste.
Some blankets absorb too much heat faster and are not spongy enough to let it out quickly.
Don't let your little one get too hot in the summer (overdressing can cause heat stress) or too cold in the winter (check out our vests and hoodies for that extra layer over your wrap).
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