Put the lid on and
let it cook gently for 4 - 5 hours.
Not exact matches
Bring to a boil, lower the heat immediately to a bare simmer and
let gently cook for about 8 minutes.
When the pancake begins to bubble and pop on top, you will
gently flip it over and
let the cinnamon swirl side
cook.
You can
gently lift and
let uncooked egg on top roll under to
cook evenly.
Take fish off the heat and
let stand while covered for 10 minutes to
gently finish
cooking the fish.
After an hour or so, when the chicken is fully
cooked in the water with the veggies, remove it and separate the chicken from the bone and then toss the bones back into the stock pot to
let it
gently simmer for hours and hours.
Gently place dumplings into the simmering chili (do not
let it boil, or the dumplings will break up) cover and
cook for 15 minutes.
Deep fry the potatoes cut into thin slices,
cook for 10 - 15 minutes on medium - high flame, remove from oil then mix
gently with whisked eggs and
let the mixture sit for another 10 minutes so that potatoes can absorb the eggs very well.
Toward the end of
cook time add the pressed garlic to the saute pan and
gently stir not
letting the garlic burn.
Place them on a baking sheet and
let them
gently finish
cooking in the oven while you make the sauce.
Let it simmer
gently for 10 minutes or until the muchrooms are
cooked.
Cook gently over medium heat and stir until sugar is all dissolved, then promptly remove from heat and
let cool.
Put the frying pan back over low heat, pour in the egg mixture, and
cook gently, without stirring,
letting the eggs set slowly from the bottom up.
Once the batter is set,
gently flip the crepe over and
let cook on the opposite side until
cooked through (about 2 - 3 seconds).
Stir
gently to
let heat of pasta
cook the squash just a tad.
Let cook on bottom side about 1 more minute, then
gently flip over to brown other side.
Gently pour the egg from the bowl into the vortex and
let cook, undisturbed until it has reached desired doneness, about 4 minutes for a soft center.
Return the pan to the burner over medium heat, and
gently slide the matzo brie back into the pan,
cooked side up, and
let cook for 2 minutes.
Cook cauliflower,
gently lifting up occasionally to
let oil run underneath, until deep golden brown, about 5 minutes.
Use a non-stick spatula and
gently flip pancake to the other side, then
let cook for another 30 seconds until bottom is golden before removing
Once
cooked pasta is skillet, add ricotta to pasta and
gently fold into pasta, zucchini and walnuts
letting it melt in the heat of the skillet until creamy.
Let them
cook for just a minute, and
gently flip them over.
Once the water is boiling,
gently add the green beans and then
let them
cook for about 2 minutes.
Pour the sauce into a clean saucepan and
gently cook for a few more minutes, but don't
let the sauce come to a boil, or even a simmer.
When the sweet potatoes are completely
cooked, remove them from the oven (don't turn it off though, you'll need to use it again later) and
let them cool for a few minutes until you can safely handle them, then either peel them by pulling
gently on the skin or scoop the flesh out with a spoon.
Place the diced onion into a saucepan along with the rice bran oil and
let gently cook over a medium heat.
Cook over medium heat until the soup begins to boil, then turn the heat down, cover and
let the soup simmer
gently for 3 hours, or until the beans are tender.
Bring the mixture to a relaxed boil again and
let it
cook for 20 to 40 minutes,
gently stirring only occasionally to prevent scorching.