Sentences with phrase «lid back»

I added screws through the bottom of the milk can lid and into the tabletop I built, then set the lid back inside the milk can.

When you've finished painting one of two things happen... either the paint left in the rim is still wet, and when you pound the metal lid back on the wet paint comes flying out and splatters on your face, OR the rim paint is dry and you spend an embarrassingly large portion of time trying to dig it out with a screwdriver so that the lid will close.

I suspect it looks like absolute shite because I didn't put the lid back on the paint can properly, so the paint has gone a weird consistency from the air getting to it.

I suspect it looks like absolute shite because I didn't put the lid back on the paint can properly, so the paint has gone a weird consistency from the air getting -LSB-...]

The process involves unscrewing the back of the phone, then removing two metal plates, and heating up the phone with the lid back on so that the glue comes off the battery.

Open the case and your iPad Pro will automatically wake up; to close the device, just put the lid back in place.

Now, after months of breaking records and slight teases of what is in store for players; Bluehole has finally pulled the lid back on the second map, Miramar.

You can also pull the upper lid back and apply the ointment on the white of the eye.

Complete by adding your lid back onto the tote.

Once they go to that cookie jar, it's often difficult for them to put the lid back on.

Then screw the lid back down.

After taking the photo i did put the lid back on to let it continue cooking.

But the key is knowing when to kick off your slippers and put the lid back on that pint of ice cream.

As well as his corollary, «Not putting the lid back on the mayonnaise is the «price of admission'to all the great parts about this person.»

First of all, I love how cool and lid back your outfit is.The So Sweet is so well packaged.Looks great.

When the noodles are done cooking, you gently toss the raw carrots and bell peppers with the noodles, mixing it all together, then place the lid back on for 5 min to steam them.

Now just put the lid back on and put the jar (s) in the fridge to rest undisturbed for at least one night, but up to 4 or even 5.

Turn heat off, remove any excess water, place lid back on & let sit.

Put the paper towel / foil lid back on and refrigerate the cheesecake for at least 8 hours (or overnight).

Instead of flipping my lid back or telling him that what he was saying was totally ridiculous and untrue, I distracted him with a little unexpected silliness — tickling him while saying, «You think I don't love you?»

If there's food left in the jar, put the lid back on and store it in the refrigerator.

Once the meal is over, everyone puts the lid back on their Easy Lunchbox container and passes it back to the child.

Put the lid back on the pot and bake for 30 minutes.

Put the lid back on the Instant Pot and set the pot for high (manual) for 5 minutes.

Place the lid back on and place the slow cooker in an undisturbed dark and warm place.

add the cooked mussels back into the bouillon, stir through mixture put lid back on the pot and simmering on a very low heat warm the mussels through.

Toss gently and add the lid back to the skillet.

Open the steamer lid and place the second basket on top of the bottom one, put the lid back on, and steam until veg are crisp - tender, about five minutes.

pull the pan out of the oven, place your ball of dough inside and put the lid back on the pot.

In a small jar, combine the remaining ingredients, put the lid back on the jar and shake.

Put the lid back on the rice and let it rest for another 10 minutes.

Use a crockpot liner...... tie the top off with a twist tie and then put the lid back on.....

After the quinoa has finished cooking and you've turned the heat off, add the minced garlic and put the lid back on the pot.

At this point, everything should be moving well, so pop the lid back onto the blender and crank that baby to the highest setting.

After leaving the stew to simmer for 20 - 25 minutes, add the cubed tuna to the stock pot, mix it with the rest of the ingredients, place the lid back on top and cook for another 10 minutes

Pop the lid back on top of the pot then let the soup rest off the heat for 5 minutes to make sure the rice is really soft.

This is more or less done now and all you will have to do here is put the lid back on and cook over a low heat, stirring once whilst the lentils to their job and the spinach has wilted.

Put lid back on the pot and bring it back up to a simmer.

Place the lid back on and select variable 3.

Season the mix with salt and pepper and place the lid back on.

You can serve it immediately or remove it from the heat and put the lid back on to keep it warm.

Place the lid back on the pitcher and return it to the blender stand.

Place the lid back on the pan and leave it on the warm burner for about 2 minutes until the cheese is melted.

Put the lid back on the pot and let simmer for another 20 - 25 minutes, or until the veggies are tender and the lentils and beans completely cooked.

If it is too tough, place the lid back on, remove from the heat and let rest for 10 more minutes.

And put the lid back on.

Place the lid back on the jar and refrigerate overnight.

If this happens, pour a little boiling water in the center of the rice, Do Not Stir It, and put the lid back on for a few more minutes.

Add to pot and mix then put lid back on.

Pour the contents of the frying pan - oil and spices - over the dal and then put the lid back on for a few minutes to trap the aromas.