The set includes a seven - inch fry pan, 9.5 - inch fry pan, one - quart lidded saucepan, two - quart lidded saucepan, five - quart
lidded stockpot, 2.5 - quart lidded sauté pan and four kitchen utensils.
Place the riced cauliflower in a large, microwave - safe bowl (or a medium, heavy - bottom
lidded stockpot), add about 2 tablespoons water and cover tightly with plastic wrap (or the stockpot lid).
Not exact matches
Place the jars and
lids on a rack in a
stockpot, making sure the jars make no contact with the bottom of the pot.
In a large
stockpot with tight - fitting
lid, add beans and cover fresh water, with the water level about an inch above the level of the beans.
Heat the avocado oil in a medium
stockpot with a
lid over medium - high heat.
This set include: large and small saucepans with
lids, large and small open skillets with
lids, a sauté pan, a
stockpot with
lid, and a steamer insert with
lid.
This set comes with large and small saucepans with
lids,
stockpot with
lid, sauté pan with
lid, and 3 different size skillets.
This set includes large and small saucepans with
lids, a 3 - quart casserole pan with
lid, 5 quart
stockpot with
lid, and a large frypan with
lid.
In this set, you get large and small sauce pans with
lids, a
stockpot with
lid, and large and small sauté pans with
lids.
Simmer with
lid on
stockpot until cauliflower is soft.