A very easy to make sweet
potato gratin with Parmesan and lots of spices, a comforting side dish or
light main meal for any time of the year.
Between bites of the plate of roast beef loin and
potato gratin that I had fetched her from the brasserie, Denise glanced over at a
light blue 1957 Alfa Romeo Giulietta Sprint Veloce and casually remarked: «Mine was a darker shade of blue, a 1958.