Season the flesh with plenty of cracked black pepper and
a light sprinkle of sea salt.
Sardinhas, succulent and plump little fish, were served, char - grilled with
a light sprinkling of sea salt along with a mixed salad and warm, crusty bread.
Not exact matches
Generously spoon over the tops
of the doughnuts and then
sprinkle with ground pistachios and a
light dusting
of sea salt.
Pour remaining olive oil evenly over bread and
sprinkle with a
light dusting
of coarse
sea salt, rosemary, and freshly cracked pepper.
Repeat the same process, spraying a
light layer
of coconut oil cooking spray on brussels sprouts, then
sprinkle with remaining tsp coconut sugar, and a
light layer
of cinnamon and
sea salt.
Spray sweet potatoes with
light layer
of coconut oil cooking spray, then
sprinkle with 1 tsp coconut sugar, and a
light layer
of cinnamon and
sea salt.
1/2 teaspoon ground cinnamon 1/4 teaspoon ground cardamom 1/4 teaspoon ground nutmeg Dash
of chipotle chili pepper 1 3/4 cups raw pepitas 2 cups sugar 1/3 cup
light corn syrup 1/2 cup water 1 teaspoon baking soda 4 tablespoons butter 1 1/4 teaspoons
sea salt, plus more for
sprinkling
Homemade, buttery tender shortbread, amazingly flavorful caramel, a
light drizzle
of good chocolate, and a
sprinkle of sea salt to set off the sweet elements.
Add in diced red onion, chopped cilantro leaves,
sea salt, black pepper, and a
light sprinkling of garlic powder.
With a fudgy brownie base, a smooth caramel topping, a drizzle
of dark chocolate and a
sprinkle of sea salt, you really can't go wrong with these
Salted Caramel Brownies made on the
lighter side!
Light and crunchy, with the tang
of vinegar and a
sprinkling of sea salt, these zucchini chips will make you forget all about potato chips.
However, once you are finished with the swirling and marbling, while the surgace is still wet, I would finish it off with a
light sprinkling of a flakuy
sea salt (like Maldon or Fleur de Sel), just to counterbalance the sweetness
of white and milk chocolate.
Here's how to make it: Choose your favorite flavor
of rice cake and then spread a wedge
of low - calorie cheese, like The Laughing Cow (I love
Light Creamy Swiss), and top with sliced cucumbers and a
sprinkle of sea salt.
Covered in chocolate, rolled in peanut butter, doughy in the center, and finished with a
light sprinkle of flakey
sea salt.