Sentences with phrase «like bbq sauce»

I don't like BBQ sauce on my sandwiches but this BBQ sauce was tangy and sweet.

This sauce is is made with molasses and liquid smoke and looks really very good (it looks a lot like my BBQ sauce, so I say that with confidence!)

There are two reasons: The first one is that brisket dries out quickly after slicing, so if you need to hold it you have to do something (I usually use a 50/50 mixture of beef broth and BBQ sauce for this); the second reason is that most people like BBQ sauce and expect it with their food.

People like BBQ sauce.

As a previous reviewer states, it tastes like BBQ sauce with a kick.

It is so easy to make but I wa skeptical as my kids do not like the bbq sauce that much, but she insisted.

Just made the sweet version, and this is the FIRST Paleo BBQ sauce I've made that actually tastes like BBQ sauce to me.

** if you like your bbq sauce to have that smokey flavor that so many store bought sauces have then you'll need 1/2 teaspoon liquid smoke.

That concentrates all the flavors and makes it lusciously thick like a BBQ sauce should be.

I searched what seemed like every bbq sauce bottle in Whole Foods and couldn't find one that was compliant!

I like my BBQ sauce fairly hot and spicy, and this one truly delivered in that area.

I'm real happy to hear that you liked my BBQ sauce that much!

Good thing I did because my hubby liked the BBQ sauce so much he's been stealing it!

Not exact matches

Heinz has continued its commitment to delivering great tasting, high quality products by expanding its family of products to include other favorites like Heinz Yellow Mustard, Heinz Regional BBQ Sauces, and now Heinz BBQ Baked Beans and Heinz Real Mayonnaise.

To me, it had the perfect balance of everything I like to taste in a good BBQ sauce: a little hint of sweetness, a faint point of sourness, an explosion of spiciness, a great deal of heat and a little bit of a smoky finish.

Kids like to dip them in bbq sauce or ketchup.

117 oz of baked beans (# 10 can like you get at a warehouse club)-- drain about a third of the juice if you can (it's hard as the sauce is thick — just drain what you can) 30 ounces of black beans — juice drained off 30 ounces of red kidney beans — juice drained off 18 - 20 oz of BBQ sauce 1 red onion, finely chopped 1 yellow pepper and one red pepper, chopped 1 serano pepper (substitute jalapeno) 2 lbs brown sugar 1 lb of smoked brisket, chopped 1 cup bourbon

Blueberries?!?!? For a BBQ sauce?!?!?! Sounds kinda strange but I like it, I may just have to go to my local farmers market this weekend and pick me up some blueberries so I cantry this thingy out.

haha) While I don't don't ever buy bbq sauce today, I love to make it as it's so easy and I love being able to modify the flavor to my liking!

I have tried to make my own BBQ sauce in the past but I felt like it didn't have the right balance.

1 ball pizza dough (homemade or we recommend Publix or Trader Joe's) 1/4 cup bbq sauce (we recommend a mix of a sweet BBQ sauce and this hot BBQ sauce) 1/2 cup cooked chicken, shredded 1/4 cup caramelized onions 1 - 2 cups shredded cheese (depending on how cheesy you like it, we recommend a mix of Mozzarella and cheddbbq sauce (we recommend a mix of a sweet BBQ sauce and this hot BBQ sauce) 1/2 cup cooked chicken, shredded 1/4 cup caramelized onions 1 - 2 cups shredded cheese (depending on how cheesy you like it, we recommend a mix of Mozzarella and cheddBBQ sauce and this hot BBQ sauce) 1/2 cup cooked chicken, shredded 1/4 cup caramelized onions 1 - 2 cups shredded cheese (depending on how cheesy you like it, we recommend a mix of Mozzarella and cheddBBQ sauce) 1/2 cup cooked chicken, shredded 1/4 cup caramelized onions 1 - 2 cups shredded cheese (depending on how cheesy you like it, we recommend a mix of Mozzarella and cheddar)

Mine didn't come out looking nearly as gorgeous as Tara's from Smells Like Home (maybe it's the lack of BBQ sauce oozing down the sides), but it's what's inside that counts!

The original recipe states that this will make about two cups of BBQ sauce, but for me it made more like six!

If you're not familiar with liquid smoke it looks like this and is found right near the BBQ sauces at your local grocery store.

In our 4th of July recipe collection you will find the usual suspects, like our BBQ bacon cheeseburgers and grilled corn on the cob, but you will also find some unique new recipes like BBQ miso eggplant, glazed pork kabobs and apricot - sauced ribs.

This gives the sauce a hint of a nutty taste, while still tasting like a Honey BBQ sauce.

Feel free to serve them with your favorite burger toppings like ketchup and mustard, instead of the BBQ sauce if you prefer.

It's like it's screaming at me to bathe it in BBQ sauce and serve it on a bun.

I don't like to brag but come on - when its good its good:)-RRB--RRB- The bbq sauce is the perfect condiment, base or marinade for both seafood and meats alike.

do i need to top with bbq sauce or ketchup if i don't like either?

If you would like to make the Peach BBQ Sauce, please refer to the recipe and write down the ingredients separately.

Good news is I've got some of your bases covered with these sliders and a few other recipes the rest of this week, things like my favorite bbq sauce, easy pickles, pie if I can get my shit together, etc..

3/4 cup of BBQ sauce does not sound like it will cover the chicken.

Hubby doesn't like spicy so I used 3 parts Sweet Baby Rays BBQ sauce and 1 part hot sauce.

I like the idea of BBQ sauce on it, I'll have to try that next time,

I had to add bbq sauce and sriracha just to make it taste like an actual sloppy joe and now it's just like..

Mustard (especially the squeeze kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream of Mushroom and Chicken) Sauces and salad dressings (BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.

It is kind of like a winter BBQ sauce that just knocked my socks off.

I like to brush a little BBQ sauce on at the end.

I like to wet it all down with a mix of apple juice and BBQ sauce mixed 50/50.

Another way I like to make this is to mix the tofu, green pepper, and 1 cup bbq sauce in a 1 1/2 to 2 quart slow cooker and let it cook all day on low.

My kids don't like onions or peppers so I put them in the food processor and processed them heavily, added pineapple cubes and pulsed, added the BBQ sauce, pulsed, hand mixed in tofu and dinner was ready to toss in the oven!

My BF loves pulled pork & BBQ sauce but is diabetic; it looks like with proper portion control, he could enjoy this because the sugar seems pretty low per serving.

The idea came about last year when I went to a press event at Mohawk Bend up in LA and they had bbq chicken that had a hint of coffee flavor to it and I was like wait what's going on why have I never put coffee in my BBQ saubbq chicken that had a hint of coffee flavor to it and I was like wait what's going on why have I never put coffee in my BBQ sauBBQ sauce.

Started with Thanksgiving shredded turkey leftovers and some smoked chicken (marinated together in about 1/4 c of bbq sauce while prepping other ingredients), used fire - roasted diced tomatoes and also peas — like your version (and no chiles, limas, or corn — didn't have them on hand).

If a thicker saucier pulled pork is more your style, try one of the many paleo BBQ sauces available, like the WellBee's BBQ Sauce, Honey Bunny Amazing Dad's BBQ Sauce or Tessemaes All Natural Organic Matty's BBQ Sauce.

The Dijon in there is something I haven't tried in my white BBQ sauce recipes but I like it.

The BBQ sauce recipe came from the book It Starts With Food and although it wasn't really much like regular BBQ sauce, it was tasty!

Whether you spell it Barbecue, Barbeque or BBQ, and whether you like your ribs wet or dry, you'll find the perfect sauce or rub for your grilling masterpieces right here!

It was more like a sticky asian bbq sauce than sweet and sour to me.