She shared some awesome ideas
like Chana Masala Sweet Potatoes — can't wait to try — and overall it really got me thinking I should eat more stuffed sweet potatoes.
Bake some and leave them in a warm oven wrapped in tin foil to keep them on hand if someone wants one, and make some delicious fillings to go inside,
like this chana masala.
Not exact matches
Chana masala is a huge favorite of mine, and this sounds
like a fun spin!
Days
like this make you want a warm and comforting meal and my version of
Chana masala is perfect for a cold evening.
I can already vouch for the ancho lentil tacos, tempeh orzilla, Jerk Sloppy Joes, lemon - garlic fava beans and mushrooms,
chana masala (not my favourite but Rob
liked it well enough), cucumber avocado tea sandwiches, chai spiced snickerdoodles, and now her delicious Moroccan harira with eggplant and chickpeas.
I've used these in hummus, in my favorite
chana masala, and in meals
like the one you see below.