Main Street Meats, Easy Bistro's sister restaurant, specializes in meats that have been processed in - house,
like andouille made with pork from Knoxville - based Southern Natural Farms and various steak cuts from Lake Majestik Farms just 45 miles away in Flat Rock, Alabama.
FOR THE GUMBO FILLING: 1 tablespoon canola oil 1 tablespoon all purpose flour 1 half of a 14.5 - oz can of diced tomatoes with juice 1 bay leaf 1 tablespoon canola oil 1/2 onion, chopped into small pieces 1/2 red bell pepper, chopped into small pieces 1 stalk celery, chopped into small pieces 1 clove garlic, minced 1/4 teaspoon cayenne pepper salt and pepper to taste 2 tablespoons water or white wine 1 boneless skinless chicken thigh cut into small pieces 1/2 cup smoked sausage
like andouille 1/2 cup shelled and deveined shrimp, cut into small pieces 1/2 cup frozen or fresh okra, cut into small pieces 1 tablespoon Italian parsley, chopped
This recipe appealed to me because
we both like andouille sausage and both like pasta, it's quick, and there was only 1 pot to clean afterwards.
Christians and Republicans go together
like andouille and okra go together in my gumbo, hon. Reason for this is they normally are, by nature, what we call fork - tongued.
Not exact matches
If you
like your jambalaya to be super meaty, with plenty of chunky chicken, seasoned and seared shrimp, spicy
andouille sausage, PLUS with the flavor and heat of wonderful jalapeno and serrano peppers, then this recipe is going to make you happy.
San Luis Sausage offers seventeen different chicken, pork, lamb and turkey varieties, including: Fiesta Chicken Sausage, Lamb Merguez, Blueberry Chicken, Turkey Italian and familiar favorites
like Chicken Apple or Pork
Andouille.
I used spiche pasta that I found at the Italian market and some
Andouille sausage (I
like it hot) mixed with sweet Italian, and extra fresh mozzarella.
This looks FANTASTIC, I just stocked up on some
Andouille Sausage on sale, looks
like it would fit perfectly in here!
Throughout the remainder of the afternoon, the buffet will showcase a selection of salads, fresh fruit and vegetables, cheeses, soups, and main dishes
like Pineapple Ginger - Glazed Ham, Herb and Horseradish - Crusted Prime Rib with Bordelaise sauce, and Penne Pasta with chicken and
Andouille sausage; along with seasonal side dishes and a dessert display.
The regular menu includes pies
like the Bayou Beast (
Andouille, crawfish, shrimp) and The Kitty (hot chicken, blue cheese, jalapeños, pickles — Nashville location only), but the most Turtletastic pie they offer is the Shell Shock.
I would
like to try the Corn and
Andouille Soup recipe from the Wholly Guacamole website.ReplyCancel
I grew up in Louisiana and love red beans and rice; these are just
like I remember — red beans made with Cajun seasonings and
Andouille sausage.
I also make my version healthier by making a few simple swaps
like chicken sausage in place of
andouille sausage, lower sodium canned tomatoes and broth, and brown rice in place of white rice.
Andouille might be one of my favorite sausages, although I must confess I've never met a sausage I didn't
like.