Sentences with phrase «like andouille sausage»

This recipe appealed to me because we both like andouille sausage and both like pasta, it's quick, and there was only 1 pot to clean afterwards.

Not exact matches

If you like your jambalaya to be super meaty, with plenty of chunky chicken, seasoned and seared shrimp, spicy andouille sausage, PLUS with the flavor and heat of wonderful jalapeno and serrano peppers, then this recipe is going to make you happy.

San Luis Sausage offers seventeen different chicken, pork, lamb and turkey varieties, including: Fiesta Chicken Sausage, Lamb Merguez, Blueberry Chicken, Turkey Italian and familiar favorites like Chicken Apple or Pork Andouille.

I used spiche pasta that I found at the Italian market and some Andouille sausage (I like it hot) mixed with sweet Italian, and extra fresh mozzarella.

This looks FANTASTIC, I just stocked up on some Andouille Sausage on sale, looks like it would fit perfectly in here!

FOR THE GUMBO FILLING: 1 tablespoon canola oil 1 tablespoon all purpose flour 1 half of a 14.5 - oz can of diced tomatoes with juice 1 bay leaf 1 tablespoon canola oil 1/2 onion, chopped into small pieces 1/2 red bell pepper, chopped into small pieces 1 stalk celery, chopped into small pieces 1 clove garlic, minced 1/4 teaspoon cayenne pepper salt and pepper to taste 2 tablespoons water or white wine 1 boneless skinless chicken thigh cut into small pieces 1/2 cup smoked sausage like andouille 1/2 cup shelled and deveined shrimp, cut into small pieces 1/2 cup frozen or fresh okra, cut into small pieces 1 tablespoon Italian parsley, chopped

Throughout the remainder of the afternoon, the buffet will showcase a selection of salads, fresh fruit and vegetables, cheeses, soups, and main dishes like Pineapple Ginger - Glazed Ham, Herb and Horseradish - Crusted Prime Rib with Bordelaise sauce, and Penne Pasta with chicken and Andouille sausage; along with seasonal side dishes and a dessert display.

I grew up in Louisiana and love red beans and rice; these are just like I remember — red beans made with Cajun seasonings and Andouille sausage.

I also make my version healthier by making a few simple swaps like chicken sausage in place of andouille sausage, lower sodium canned tomatoes and broth, and brown rice in place of white rice.

Andouille might be one of my favorite sausages, although I must confess I've never met a sausage I didn't like.