Sentences with phrase «like as porridge»

I was looking for alternatives and found everything from chia custard to cauliflower (I am so curious as to what that would taste like as porridge, but haven't been brave enough yet).
I, too, have amaranth and have found that I don't really like it as porridge so I'm looking for other uses.

Not exact matches

No just kept giving porridge stuff every time for the past 20 years... Intervention in the country politics as to the west liking this but not liking that has created this mess in the country... read about it...!
Like in a day I'll have 2 tsps of nut butter on my porridge in the morning and a large palmful of nuts as a snack and maybe some more nut butter from one of your sweet recipies.
If you like our Raw Buckwheat Porridge, we are certain you will love this as well.
Do you drink just those smoothies or do you eat something else like porridge with it as well?
i like to top my porridge with hemp hearts and recently my boyfriend started an anti-inflammatory diet to help his auto - immune so he made his porridge with hemp hearts as the base.
I initially tested it to be more like their porridge which had spelt berries but I found that I preferred the texture of just the oats as the berries were a bit too chewy.
As a rhubarb fan I can tell you that there's nothing quite like the tangy taste and radiant rose - red colour that these divine stalks bring to a dish, especially when baked in pies and crumbles or stewed and spooned over porridges.
Quinoa: I haven't tried this recipe with any other soaked seed or grain, but I suspect that it would work with anything that cooks in water like a porridge, like teff as I did in my flourless quinoa gluten free chocolate cake.
Whereas now I've figured how to adapt the recipe to my liking by adding in chunky nuts like pecans and hazelnuts for a textural contrast, but also learning to love the individual crunchy oats as they're literally the perfect porridge sprinkle!
He probably doesn't even know what regular porridge without blueberries looks like as he's been eating...
I use this thick, hot porridge on cold nights seasoned any way you like and adding any vegetables (a little or a lot)... Also great as a morning porridge!
(I like to use my butter warmer to warm the hemp milk next, but you can add it cold to the pot of porridge as well.)
Well, the raw mixture of this cake tasted like an enriched and sweeter version of my porridge — I could have happily eaten it just as it was.
No matter if you spread nut butter onto freshly toasted bread in the morning, like swirling it into piping hot porridge, eat it with bananas or apples as an afternoon snack or include a couple of tablespoons in a delicious dinner recipe, I could not image not have a variety of nut butters as a staple in my kitchen cupboard.
Unfortunately, if you soak flaxseed ahead of time with the other nuts and seeds and store them in the fridge until needed, the gel - like quality disappears and your porridge won't be nearly as thick and creamy.
It is can be used in both sweet and savoury preparations, eaten as a warm breakfast «porridge», in a simple side dish, as a main dish like this complete - meal salad, or in a dessert like my favourite Thai style «mango & sticky rice»!
:) And the purple rice, is usually eaten as dessert, such as Bubur Pulut Hitam [kinda like sweet porridge with a little bit of cooked coconut milk on the top].
As you begin to near the end of the broth, and the rice begins to reach a consistency like porridge, add the lemon juice, lemon zest and frozen peas.
I eat chia «porridge» (made by soaking them in liquid) with fruit for breakfast and have never had a problem with them like I do when eating phytate - rich foods such as nuts and coconut and beans; I get a cramp like pain on my mid-right side which starts anywhere from 15 minutes to a few hours or more after eating these typical foods and the attack intensifies and lasts a couple of hours to longer, depending on how much and when I eat them.
I like it in this herby salad with butter - basted mushrooms; in Ignacio Mattos's salad with cauliflower and burrata; topped with this turmeric tahini sauce; as the base for a more texturally present fried «rice»; and in this breakfast porridge with kimchi and jammy eggs.
Include all liquid diet like Kheer, Panjiri and porridge in your diet as they get digested easily but do not limit diet to it.
I made your summer porridge today with homemade yogurt and, while it was different and not as sweet as store bought yogurt I am trying to get my kids off of, my kids admitted (after I made them eat about 1/3 cup) that it was good and the more they ate it, the more they liked it!
Fiber is found in whole grains, as in brown rice and Super Porridge, legumes (beans, peas, lentils), nuts, and seeds like pumpkin seeds and flax seeds — freshly ground.
I also struggle to find healthy breakfast options, as I really don't like milk so cereal and porridge are out of the question.
I like to enjoy it warm in the morning and then have the cold porridge with some fruit or berries as an afternoon or evening snack.
As a taster, try this recipe for monkfish skewers - and if you like this, check out the Pioppi Diet Chocolate Coconut Porridge.
Apple Pie Porridge I love this porridge as it tastes more like a dessert than brPorridge I love this porridge as it tastes more like a dessert than brporridge as it tastes more like a dessert than breakfast.
After being soaked, they can be used to make porridge, yogurt, or as a topping over salad, oatmeal or any baked food like cookies and bars.
Sometimes the slurry is allowed to drain and ferment further to form a gel - like substance that is wrapped in banana leaves, making a convenient and nutritious energy bar that can easily be carried into the fields and consumed without further preparation.7 Often sour porridges are consumed raw as «sorghum beer» a thin, slightly alcoholic slurry that provides lactic acid and many beneficial enzymes.8
It produced a good porridge, very close to oatmeal in flavor (I added coconut flakes to give it a more oatmeal like texture as well).
As food moves from your small intestine into your large intestine (or colon), it resembles a porridge - like sludge.
This all means that quinoa can be incorporated into your diet in a variety of ways, from being prepared as a breakfast porridge to being an addition to salads or prepared like a pilaf.
I really like moringa, in my opinion it's not as tasty as matcha, but perfect disguised in a smoothie, dressing, porridge, dessert or anything you can think of.
Like the porridge in «The Three Bears», this value is just right — not so great as to lack credibility, and not so small as to seem benign.
As we stated previously, this is like the Three Bears children's story where the porridge was not too hot or too cold; the canonical 3 °C temperature rise is large enough to be alarming, but small enough to be be credible.
I don't see the possession and sharing of knowledge as being akin to a: Goldie - locks and the Three Bears children's story — where like the porridge the right amount of information is equal to something being at the right temperature.
The 1st Thanksgiving menu consisted of 5 deer given to the Pilgrims as a gift from the Native Americans, seafood like lobsters, clams, oysters, scallops and muscles which were plentiful along the shoreline and local veggies like onions, beans, cabbage, beans, lettuce, corn porridge.
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