Arrowhead Mills has many gluten - free certified legumes (
like azukis, chickpeas, lentils etc) but no black beans or white beans - do you have any suggestions of brands I should seek out?
Not exact matches
Like you, I find bulk beans so much easier and cheaper, though I have to admit that the Arrowhead Mills packaged chickpeas and
azukis I bought through amazon (using subscribe and save) cooked far quicker and were more tender and flavorful than what I was buying from the bulk bins.
Funny thing, the
azukis cut in halves saved for decoration looked
like roasted pieces of hazelnuts: --RRB-
1 cup rolled oats 4 - 6 cups water (use 4 for thick, cream -
like milk, use 6 for a thinner milk) pinch sea salt 1 Tbsp South River Chickpea or
Azuki Bean Miso (or soy miso, if you are soy tolerant) optional: stevia or other natural sweetener to taste, or 1 - 3 pitted, soaked dates optional: liquid vitamin D
Azuki is a rising star, but voice actors are
like idols, and to fans, to have a boyfriend is sacrilegious.