Choy Sum (bok choy sum, yu choy sum, flowering Chinese cabbage) looks much
like baby bok choy, but its yellow flowers set it apart.
I cleaned out the crisper drawer in my fridge, choosing vegetables and fruits that contrasted in flavour and texture,
like baby bok choy and red pepper, green and red onion, a sweet navel orange and one of those fabulous crispy Asian pears that are available now.
Not exact matches
Baby bok choy is a winter - spring vegetable, and for whatever reason, holding it in my hand felt
like we were turning the corner to Spring.
White Crab Mushrooms and
Bok Choy 1 bunch of
baby bock choy or several leaves of regular bock choy — thinly sliced 1 package of White Crab mushrooms or any other kind you
like — separated 1 tablespoon olive oil sea salt and freshly ground black pepper to taste
I really
like to grill vegetables and greens, such as
baby bok choy, or whole kale leaves, or romaine (for a grilled Caesar!).
Variation: Use other tender greens
like watercress,
baby arugula, chopped
baby bok choy, or other Asian greens.
I made Asian noodles with
baby bok choy this weekend and the
bok choy definitely should have been griled
like this!
Finally, those craving something more substantial for dinner can enjoy popular entrée selections
like the Seafood Spaghetti with lobster, crab, scallop, shrimp, and spicy tomatoes, Seared Yellowfin Tuna with peppercorn,
baby bok choy, shitake mushrooms, and red wine or the Colorado Lamb Rack with goat cheese mashed potatoes and wild mushroom.
Raw greens: I do prep a few greens,
like this weeks» steamed
baby bok choy, and some pesto to spread on the fish I'm going to cook fresh on Saturday.