Sentences with phrase «like breakfast and lunch»

Suites are generally defined as having multiple rooms and often include a kitchenette area where guests can prepare their own food for meals like breakfast and lunch.
Currently if a student is in a failing school, the parents can raise their hand and request their student go to another, non-failing school, in the same district without sacrificing basic human needs like breakfast and lunch, and transportation, and special needs students get access to the services they need.
Dinner, just like breakfast and lunch, is crucial to your body.

Not exact matches

He suggested I email Amy letting her know my favorite places for breakfast, coffee, lunch, and also my default meeting types: like phone calls, or at my office.
The restaurant offers a free buffet breakfast every day until 8:45 a.m.. There's also a three - course lunch each day for $ 7 and an afternoon snack that's announced by e-mail at 3 p.m. (popular offerings like brownies can cause a stampede of 300 employees).
While she said she doesn't count calories, her diet often consists of a chia bowl and coffee for breakfast, scrambled eggs on bread for lunch, something like turkey chili for dinner, and Greek yogurt for dessert.
You would be surprised at how many things have red peppers in them — from the home fries my staff likes to order in for breakfast to the meals and leftovers some bring in for lunch.
«Breakfast, lunch and dinner: If they had to meet, there was food on the table, because the American culture is like that.
Whether it's professional presentations, brainstorm breakfast sessions, or informal get - togethers like after - work drinks and shared lunches, all these activities can be so valuable!
This sambar is very easy to prepare even though it sounds like time consuming.It will take only 20 minutes to prepare this tasty side dish.Its a very good option in working women's menu as it can be served with breakfast, lunch and dinner.
Find all the various traditional south indian breakfast recipes like idli, dosa, vada, rasam, sambar, thokku, poriyal, fry recipes, south indian breakfast chutneys, south indian vegetarian recipes, south indian lunch recipes, south indian dinner recipes and south indian non veg recipes, south indian curry recipes of vegetables, chicken, mutton, fish, prawns etc...
Between getting school lunches ready, getting breakfast into my kids, and figuring out which route to take for our 20 - 25 minute journey to school, and then driving back home I usually came back feeling like the entire process took me 4 hours.
Instead of eating breakfast, lunch, and dinner on Christmas, my family likes to stick to brunch fare a little later on in the morning.
I like this just as much for breakfast as for lunch or dinner, and as a bonus it's dairy free and Whole30 - compliant.
And if I don't feel like prepping one of those items, I go with an easier option like smoothies for breakfast or lunch meat for my husbands lunch instead of making him something (normally it would be a pasta casserole, homemade pizza, homemade mac n cheese, etc).
Our days are more relaxed than when we used to rough it, and shape up like this: While I cook breakfast, Steve builds a campfire under the pines, we eat a leisurely breakfast and read by the fire before deciding on a hike, pack a lunch, and hit the trail around 11:30 — just when I start to get hungry for lunch.
-LCB- Breakfast -RCB- Pancake mix, syrup, blueberries, fresh baked goods, yogurt -LCB- Lunch -RCB- Fresh bread, tomatoes, lettuce, various sandwich meats, fruit -LCB- Dinner -RCB- Pulling together some ideas like this yummy grilled shrimp option and maybe these zucchini ribbons on the side.
Brownie Baked Oatmeal: It sounds and looks like dessert... but it's actually a fairly healthy breakfast (or lunch or dinner or snack).
This looks great!!!! My son has only 12 recipes he likes (4 breakfast, 4 lunch and 4 dinner) I hope this will make 13!!!!
I personally eat this for breakfast several times a week, but it makes a hearty side for dinners as well (and it reheats wonderfully for lunches or if you like to prep once a week).
And if you don't like the idea of spicy food for breakfast, make them for lunch and pair them with a big salad or soAnd if you don't like the idea of spicy food for breakfast, make them for lunch and pair them with a big salad or soand pair them with a big salad or soup.
This week & vegan meal plan is Mexican themed - includes breakfasts, lunches and dinners like nacho toasts, Mexican pizza, burritos and tacos.
My days went a little like this: breakfast — smoothie bowl, lunch — taco time, snack — a big frosty smoothie, dinner — as many tacos as I could eat, and repeat, repeat, repeat.
For a grab - and - go breakfast that tastes like dessert and keeps you full until lunch, throw one of these bad boys in your bag.
Franchises will be open for breakfast, lunch and dinner, serving up items like frittatas, chicken and waffles, blackberry ribs and burgers.
I have to limit how much I make cakes like that because I would certainly be eating it for breakfast, lunch, and dinner!
I've really been cutting back on my meat consumption over the last couple years (I probably only eat meat / seafood 2 - 3 times per week and never for breakfast or lunch) and meals like this make it so easy to forget the meat.
-- healthiest ever granola (oil and refined sugar free)-- cold oats — the new breakfast trend (that i eat for lunch)-- how to cook tofu like a boss (4 ingredients, 10 minutes)
I'll admit that in the beginning I was a skeptical about eating rice for breakfast, but I quickly discovered that it gives me long - lasting energy, makes me feel grounded and keeps me full until lunch - kind of like the very commonly enjoyed breakfast food, oatmeal.
Just like breakfast, most of our lunch and dinner options are wheat based.
«Anything that's portable really attracts us because there is no established breakfast, lunch and dinner like there used to be.»
«We have started to use our auditoriums much like a convention center or a hotel in that we set spaces aside for seminars and other events, which we accent with a continental breakfast or box lunches
Every now and again I like to commit to a big pot which we can then have for lunches, breakfasts, and snacks all week.
The recipe can be made either for breakfast, lunch or dinner, it's easy to prepare and tastes like summer.
I love when they call cookies like yours «breakfast cookies» so that it becomes permissible to eat them for breakfast as well as for lunch dinner and snacks.
In the end, I decide to make a very untraditional savoury pancake (I'm not calling it okonomiyake as it's really nothing like the traditional version) and ended up with something that was quite impressive in its simplicity — lovely fresh, clean flavours, loads of veggies and delicious pesto on top, these pancakes come together really quickly to make a delicious and healthy breakfast, lunch or dinner.
Tuesday: Eggs and sausage for breakfast, lunch TBD (probably veggies / fruit / cheese / hard - boiled eggs, etc), Mahi Mahi with an Asian slaw like this one, minus the chicken.
Just like my make - ahead vegan breakfast tacos, you can wrap these samosa wraps in tin foil and pop them in the freezer for lunch later on.
Tiosk don't just do lunch, they also serve breakfast like bircher muesli pots and smashed avo on toast.
Like it is important to plan your breakfast and carry some healthy snacks with you, it is also important to plan your lunch to avoid eating poorly.
It's like a cobbler for breakfast I made a peach blueberry smoothie yesterday for lunch and was so happy with the combo.
A breakfast like this should certainly hold you over until lunch thanks to the healthy fats and protein packed in this recipe.
Or... If you're like me, you might enjoy pancakes for breakfast, lunch, and dinner.
Breakfast tacos are served all day (the Migas is objectively the best, just saying), and lunch tacos are outside the realm of your standard taco joint, with unexpected ingredients and flavor combinations, like the Trailer Park with fried chicken, green chiles, and poblano sauce (get it «trashy» with queso).
And yes this «breakfast» is something I particularly like to have for lunch because if you don't know by now I march to the beat of my own drum.
This Ethiopian buttery grain porridge recipe is often served for breakfast, but you can also top it with other dishes like messer wot (spiced lentils) or gomen (Ethiopian - spiced collards) for lunch or dinner and eat it in place of the traditional flatbread, injera.
A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.
It is kind of like breakfast, and dessert, and comfort food, and lunch and lazy weeknight suppers all in one bowl.
Or are you more like me — gets up late and eats breakfast at lunch time?
I can chuck several of these, and something fruity like the raspberry coconut breakfast bites into a cooler bag and not have to buy lunch out.
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