I don't think I had ever heard of these little delicious almost - but - not - really - donut - hole -
like breakfast cakes before, but WOWZERS we loved»em!
Baked oatmeal is almost
like a breakfast cake (one you can feel good about) and it's super adaptable: you can add pretty much anything that suits your fancy, like bananas, peanut butter, or even chocolate chips.
Not exact matches
And with items
like choc - filled cornetti, chocolate
cake and chocolate muffins, we loved the
breakfast buffet.
I absolutely
like to roll out of bed and have
cake like this for
breakfast!
Gluten Free Healthy Carrot
Cake Oat Porridge - recipe via nourisheveryday.com - This easy, healthy carrot cake oat porridge recipe combines gluten free oats, carrot and spices to make a healthy breakfast that tastes like dess
Cake Oat Porridge - recipe via nourisheveryday.com - This easy, healthy carrot
cake oat porridge recipe combines gluten free oats, carrot and spices to make a healthy breakfast that tastes like dess
cake oat porridge recipe combines gluten free oats, carrot and spices to make a healthy
breakfast that tastes
like dessert!
Just
like this Banana Bread, and this Blueberry
Breakfast Cake, these cranberry cream cheese pastries go perfectly with your morning cup of coffee or tea.
I just made some pumpkin chocolate bread
like this, and I kinda feel the same way about it... it's
like cake that is socially acceptable to eat at
breakfast!
It's so
cake -
like and sweet that it can easily pass for dessert, but most often I eat it with a few apples or other fruit for
breakfast.
I think I've made close to 10 different recipes in the last 6 months hoping to find the right balance of feeling
like I'm eating
cake for
breakfast, without actually eating
cake for
breakfast.
And you know, it's full of white flour and refined sugar and melted butter and it's absolutely, unquestionably wonderful but when it comes to
breakfast, I
like to pretend that that I'm not feeding us
cake but something wholesome and that recipe makes it hard to pull off.
When you think about some
breakfast foods — like donuts, French toast, cinnamon rolls and some pancakes, this Banana Breakfast Cake just mak
breakfast foods —
like donuts, French toast, cinnamon rolls and some pancakes, this Banana
Breakfast Cake just mak
Breakfast Cake just makes sense.
My fourth cookbook is filled with copycat recipes for all the packaged cookies, crackers,
breakfast and fruity treats, snack
cakes and even candy bars
like Twix and Kit Kats — all gluten free.
My fourth cookbook, this one is filled with recipes for homemade versions of all the packaged cookies, crackers,
breakfast and fruity treats, snack
cakes and even candy bars
like Twix and Kit Kats you remember.
I
like how with yours, you could eat «carrot
cake» for
breakfast every day and feel good about it!
Morning Glory Muffins are
like carrot
cake for
breakfast!
Most of them have been on the fruitier side of things (
like the Blueberry Muffin Quinoa
Breakfast Cookies and Carrot Cake Quinoa Breakfast Cookies), but today we're headed into breakfast - for - dessert... [Read
Breakfast Cookies and Carrot
Cake Quinoa
Breakfast Cookies), but today we're headed into breakfast - for - dessert... [Read
Breakfast Cookies), but today we're headed into
breakfast - for - dessert... [Read
breakfast - for - dessert... [Read more...]
Having carrot
cake for
breakfast sounds
like an excellent idea to me.
Imagine having to follow instructions
like the ones for General Washington's
Breakfast Cake?
These are practically
like having a slice of carrot
cake for
breakfast, but not quite.
Feel free to add the glaze for a more
cake -
like flavor, or skip it and add it to your menu of lower sugar healthy
breakfast foods.
Then, after junk food, the next day, we are back to normal food
like breads, cereals and fruits and I would very much
like to share this perfect figs
breakfast cake with you since it is the right season to do it, if fresh figs are available.
With only 4 simple ingredients, you can create a decadent, incredibly delicious waffle
cake that looks
like breakfast, but tastes
like dessert!
You know that the chances you'll have to wedge yourself into a swimsuit have drastically declined so you can indulge in PSL lattes
like it your job, eat tacos for
breakfast and dinner (
like me) and justify
cake with a cookie frosting on a Monday.
But don't worry, the sweet combo of cinnamon, vanilla and blueberries means this
breakfast cake will still taste just
like a
cake your Momma made.
A full serving of vegetables in a
breakfast that tastes
like CAKE?
A moist chocolate
cake covered with rich chocolate icing and topped with chopped pistachios — the description might sound
like dessert, but the shape says
breakfast so I'm going with that!
Feel
like having a
breakfast cake that has a crumbly sweet cinnamon infused topping on top?
I feel
like I'm getting away with eating
cake for
breakfast.
Every Grain of Rice — authentic Chinese home - cooking
Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The
Breakfast for Dinner — sweet and savory
breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The
breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood,
like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon
Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
I have to limit how much I make
cakes like that because I would certainly be eating it for
breakfast, lunch, and dinner!
-LSB-...] savory dishes with crepes —
like these Roasted Veggie Crepe Stacks or these yummy
breakfast Baked Egg Crepes — but this Chocolate Crepe
Cake has drawn me over to the sweet -LSB-...]
And from
cakes, biscuits, crackers, grab»n go bars & cookies,
breakfast cereals to Christmas specialities — we'd
like to think we have something special to suit your dietary need - from Gluten Free to Dairy Free to Vegan.
It's basically
like eating
cake for
breakfast — green
cake — and you'll never hear me complain about that.
Not
like a slice of
cake, but I realllly
like my sweet
breakfasts, and since I eat everything I... [Read more...]
It's kind of
like having healthy
cake for
breakfast, and who doesn't want that?
Carrot
Cake Overnight Oats — these oats are delicious and super easy to make, taste
like dessert and make for an excellent grab and go
breakfast for those busy weekday mornings!
For more
breakfast recipes, like my Sausage and Stuffing Bake, Blueberry Baked Oatmeal Singles, Silver Dollar Banana Pancakes or Carrot Cake Doughnuts, check out the Breakfast Recipe category or my reci
breakfast recipes,
like my Sausage and Stuffing Bake, Blueberry Baked Oatmeal Singles, Silver Dollar Banana Pancakes or Carrot
Cake Doughnuts, check out the
Breakfast Recipe category or my reci
Breakfast Recipe category or my recipe index.
Pilgrim Hat Cookies by Celebrations 12 Sweet Potato Recipes for Thanksgiving by 3 Boys and a Dog Homemade Cranberry Sauce Recipe by Six Sisters Stuff Thanksgiving Turkey Pancakes for
Breakfast by Kitchen Fun with My 3 Sons Pumpkin Better Than...
Cake by Something Swanky Thanksgiving Turkey Cupcakes Recipe by Six Sisters Stuff Pumpkin Lust
Cake by Sweet Treats and More Mini Pumpkin Pie by Make and Takes Pumpkin Roll by Take a Mega Bite Pumpkin Cookies with Cream Cheese Icing by House of Hepworths Lollipop Turkey by Tippy Toes and Tantrums Turkey and Stuffing Casserole by Mess for Less Pumpkin Pie
Cake by One Good Thing by Jillee Dinner Rolls with Gratitude Inside by One Good Thing by Jillee Turkey Snack Holders by Life with Moore Babies Little Hands That Cook With Books — Turkey Casserole by The Educator's Spin On It Pumpkin Tortilla Soup by Mama Miss Turkey Cookies by Life with Moore Babies A Turkey Snack by The Chirping Moms Pumpkin Flan by Feels
Like Home Roasted Pumpkin Seeds by Feels
Like Home
I still have a bunch of it and this
breakfast cake from So... Let's Hang Out looks
like a delicious way to use some of it up.
I myself
like to make a simple yogurt
cake with a lot of plums sunk in the batter and just eat that for pretty much every meal until it's gone,
breakfast included.
So, if you have no time in the mornings to eat
breakfast at home like me, whip up this scrumptious Blueberry Breakfast Cake over the weekend and you'll have a sweet and satisfying breakfast all wee
breakfast at home
like me, whip up this scrumptious Blueberry
Breakfast Cake over the weekend and you'll have a sweet and satisfying breakfast all wee
Breakfast Cake over the weekend and you'll have a sweet and satisfying
breakfast all wee
breakfast all week - long!
Now for me, I would love to sit down with a nice hot cup of coffee and eat something scrumptious for
breakfast at home, like this Blueberry Breakfast Cake, however there really is no time to do so during the work / sch
breakfast at home,
like this Blueberry
Breakfast Cake, however there really is no time to do so during the work / sch
Breakfast Cake, however there really is no time to do so during the work / school week.
However, if I make something
like this Blueberry
Breakfast Cake over the weekend, voila — I've got a yummy breakfast that I can slice into generous squares to bring with me to work for the entire week — and I'll get to truly savor each and every bite in the comfort of m
Breakfast Cake over the weekend, voila — I've got a yummy
breakfast that I can slice into generous squares to bring with me to work for the entire week — and I'll get to truly savor each and every bite in the comfort of m
breakfast that I can slice into generous squares to bring with me to work for the entire week — and I'll get to truly savor each and every bite in the comfort of my office!
Was this
like having
cake for
breakfast?
The
cake may have looked
like dessert, but it was also tasty as a
breakfast treat or an afternoon snack.
This does look wonderfully
cake -
like, but baking it in a loaf pan surely means I can have it for
breakfast — not to mention that the whole wheat flour makes it health food.
After the awesomeness that was
cake and
breakfast sausage for dinner last night, I felt
like I needed to make it up to my kids for dinner tonight... so I made BIRYANI!
This easy chicken biryani with medjool dates was incredibly delicious and was ready to serve in no time at all.After the awesomeness that was
cake and
breakfast sausage for dinner last night, I felt
like I needed to make it up to my kids for dinner tonight... so I made... [Read more...]
Cinnamon, apples, toasted sunflower seeds and a hint of lemon make a gluten - free coffee
cake -
like loaf that's equally delicious for
breakfast and dessert.
It's
like eating
cake for
breakfast.