Sentences with phrase «like coconut and chocolate»

If you like coconut and chocolate then you will love these.
If you like coconut and chocolate, you're going to love this candy!

Not exact matches

The chocolate / raspberry / coconut topping was phenominal though and I liked that this recipe was quick and easy!
1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.
They're then sweetened with pure maple syrup which adds a caramel like flavour, while the coconut oil adds a subtle touch of tropical goodness and the raw cacao nibs add the perfect chocolate - chip - esq crunch!
If you want more ways to get more coconut oil into your diet, you should check out my other coconut oil - rich recipes, like lemon coconut fat bombs, homemade coconut oil mint chocolate, and coconut oil fudge.
Our goals in using coconut oil here were to help the Chocolate Lava Dip stay a bit more smooth, velvety and liquid - y, while replacing fats like shortening that would be more typically used in this type of recipe (but which we'd prefer not to use in our recipes).
TIP: This recipe calls for coconut butter (not oil), and although I know that many people don't like coconut, I promise, the chocolate and peanut butter totally covers up the coconut flavor.
I do like chocolate and coconut together usually, but not in this form.
German Chocolate Fudge Cookies: Dense and fudge like cookies, similar to a flourless cake, filled with semisweet chocolate, coconut, anChocolate Fudge Cookies: Dense and fudge like cookies, similar to a flourless cake, filled with semisweet chocolate, coconut, anchocolate, coconut, and pecans.
Dear Jen, no fear, dear Jen, I'm an «origin» german man (now aged over 60) living in Cologne and I love the «origin german chocolate» cake since my youth and I can say you: The real «origin» ones are NOT made with nuts like walnut, hazelnut or coconut!
Next time i may try a chocolate coconut cream sauce kinda like a mounds bar??? I am not quite sure how to accomplish that as i am so new to the having to find alternatives to dairy and flour.
This easy cookie cake is made with a sugar cookie mix and topped like a magic bar with chocolate, coconut, and sweetened condensed milk!
Available in Chocolate Chip, Snickerdoodle, Peanut Butter and Dark Chocolate Toasted Coconut varieties, Simple Mills» new homemade - style cookies are made exclusively from whole - food ingredients like almond flour, honey and coconutCoconut varieties, Simple Mills» new homemade - style cookies are made exclusively from whole - food ingredients like almond flour, honey and coconutcoconut sugar.
-LSB-...] such deliciousness like these Cauliflower Breadsticks, Thai Peanut Stuffed Sweet Potatoes, this Gluten - Free Mango and Coconut Tart, and these Chocolate Covered Banana Bites, I'm all -LSB-...]
I have always just used the recipe off the back of the box of German chocolate, which is what my mother always used, and it is good, but I can't say it's «great» (it's hard for me to call this cake great anyway, since I do not like coconut and am mildly allergic to pecans.)
It freezes really well, lasts wrapped really well, and can be fancied up with chopped nuts, chocolate chips, coconut, seeds, anything you like really!
These cream coconut centers are coated with assorted fondant flavors like lemon, strawberry, chocolate and coconut.
It contains everything from Peanut M&M's to Hershey's Kisses to Ferrero Rocher, plus assorted other essentials like chocolate chips, shredded coconut, marshmallows, and Heath toffee bits.
Brazil: Brigadeiros Brigadeiros — popular Brazilian truffles, come in many flavors, mostly chocolate and coconut, made by reducing sweet condensed milk and butter into a fudge - like consistency.
These chocolate chip cookie bars are made with a vegan - friendly protein powder and contain plenty of healthy ingredients like oats, almond meal and coconut sugar.
They are a little chocolate cup filled with coconut and coconut oil «butter» and can be flavored however you'd like.
A little bit of chopped dark chocolate makes these bars taste like a real treat, and some mineral - rich Anthony's coconut sugar adds just the right touch of sweetness.
I thought long and hard about calling these White Chocolate Coconut Hazelnut Truffles, because, hello coconut that gets stirred into the white chocolate and then pressed onto the outside of the truffle for a pretty lovely snow - likChocolate Coconut Hazelnut Truffles, because, hello coconut that gets stirred into the white chocolate and then pressed onto the outside of the truffle for a pretty lovely snow - like Coconut Hazelnut Truffles, because, hello coconut that gets stirred into the white chocolate and then pressed onto the outside of the truffle for a pretty lovely snow - like coconut that gets stirred into the white chocolate and then pressed onto the outside of the truffle for a pretty lovely snow - likchocolate and then pressed onto the outside of the truffle for a pretty lovely snow - like finish.
German Chocolate Cake with coconut frosting — a rich chocolate cake with a smooth, sweet, and nutty caramel - like Chocolate Cake with coconut frosting — a rich chocolate cake with a smooth, sweet, and nutty caramel - like chocolate cake with a smooth, sweet, and nutty caramel - like frosting.
To make real chocolate you don't use coconut oil, you use cocoa butter and cocoa powder (or cacao versions which are less processed if you want to get really authentic) and a sweetener like ricemalt syrup.
SO many tasty things, like Grilled Fennel Crusted Pork Chops, Grilled Romaine Salad with Shrimp, Mexican Sweet Potato Fries, Wonton Mini Nacho Bowls, 7 Vegetable Quinoa Soup, Bruschetta with Shrimp, Tarragon and Arugula and Crunchy Chocolate Chip Coconut Macadamia Nut Cookies.
~ Dessert crepes with caramelized plantains, toasted coconut and chocolate sauce Morri ~ Meals with Morri ~ Russian Blini for Two Pete and Kelli ~ No Gluten, No Problem ~ Key Lime Crepes Shauna ~ gluten - free girl ~ Gluten Free Buckwheat Crepes T.R. ~ No One Likes Crumbley Cookies ~ Brownie Crepes with Strawberry Wine sauce T.R. ~ No One Likes Crumbley Cookies ~ Basil Tomato and Feta Crepes T.R. ~ No One Likes Crumbley Cookies ~ Fresh Fruit Crepe Tara ~ A Baking Life ~ Breakfast Crepes with Eggs and Kale Jonathan ~ The Canary Files ~ Vegan Crepes for Filipino Spring Rolls Rachel ~ The Crispy Cook ~ Raspberries and Cream Crepes Mrs. R ~ Honey From Flinty Rocks ~ Crepes — Spinach & Dessert
I'd definitely like one of these fancy ice cream machines... My favorite flavor is just plain old chocolate, but made with raw cacao powder, avocado, and young coconut... Sounds kind of weird, but it's sooooo good and pretty guilt free...
If you would like to try other chia pudding flavours, check out my chocolate chia pudding, coconut mango chia pudding and blueberry chia pudding recipes.
Deep rich chocolate boosted by the espresso, crunchy coconut, and cappuccino, all in one chewy little cookie with an almost brownie - like texture, but not so brownie - like that you don't feel like you're eating a cookie.
I decorated the top with strawberries because we had been given a large case by a friend, however you could ice this just the same way you could ice any cake or get creative and maybe do something like an almond butter drizzle or add a coconut flake topping with chocolate ganache.
[Because I'm aware the above is slightly wordy and possibly confusing, here's the basic gist = Make a sticky protein mix by mixing nut - butter + protein - powder + oats / quinoa - flakes + whatever else you like in your bars - > coat them in coconut flour and give them rectangular shapes - > coat them in melted chocolate - > fridge them - > boom!]
While I do use virgin coconut oil in some of my recipes, I like using refined coconut here because refined coconut oil does not taste like coconut, and I worried that coconut flavor would overwhelm the chocolate flavor.
If you want more ways to get more coconut oil into your diet, you should check out my other coconut oil - rich recipes, like peanut butter coconut fat bombs, coconut berry fat bombs, lemon coconut fat bombs, coconut oil mint chocolate, coconut mint fat bombs, and coconut oil fudge
It took a few rounds of testing and a few tweaks, like covering them in chocolate, but I am happy to say these Healthy Salted Caramel Coconut Candy Bars are a success!
Similar to my other energy bite recipes, like these Chocolate Hazelnut Energy Bites or these Pineapple Coconut Energy Bites, these Apple Cinnamon Energy Balls are quick, easy and packed with clean eating ingredients.
Grab a bag of Paleo chocolate chips (like Enjoy Life) and melt them with coconut milk and coconut oil.
This Cocoa and Coconut Water Collagen Whey is like healthy chocolate milk for adults.
In addition to baking powder / soda, people have started adding flavors like orange, coconut, and chocolate to amp up the flavor.
It was absolutely no kind of birthday celebration at all if chocolate crackles weren't on the table, but being a wholefoods lover these days I looked back over that recipe and cringed... copha (hydrogenated coconut oil, which is basically a couple of steps away from being a plastic), rice bubbles (would you like some puffed white rice with your sugar?!)
I used my basic smoothie formula to come up with this Double Chocolate Chai Smoothie: 1 cup liquid like almond milk or coconut water, greens, creamy fruit like banana or mango, additional fruits and veggies, a little healthy fat, a little protein, a little fiber, a little stevia, additional nutrient boosters like cacao, maca, goji, acai, etc., and spices and / or flavorings.
Hazelnut fudge... the second time we made it we left out the nuts and the honey... liked the second batch best.Love chocolate but it bothers my tummy... to acidic for me but no problem with the fudge we made with coconut cream.both of my gradaughters are big on coconut oil... I must share this recipe with them.
I didn't use any heat, I put 1/2 cup of coconut oil in a freezer bag and played with it like a stress ball until it went more runny but was still white, added 3 table spoons of runny honey to the bag and massaged it outside the bag to mix it again, added 1/2 cup of coco powder and massaged the bag again, added 1/2 teaspoon of vanilla flavouring and repeated mixing then I put half the mixture in a chocolate mould in the freezer and half in the fridge.
With the help of baking soda and coconut flour, just like last week's paleo coconut flour chocolate chip cookies.
Chocolate Coconut Cookies — A soft cake - like cookie with a rich coconut flavor and chocolaChocolate Coconut Cookies — A soft cake - like cookie with a rich coconut flavor and chocolateCoconut Cookies — A soft cake - like cookie with a rich coconut flavor and chocolatecoconut flavor and chocolatechocolate bites.
They pair well together in many of my popular recipes like my homemade chocolate bar recipe, chocolate coconut butter bars recipe, homemade «Mounds» candy recipe, homemade junior mints recipe and my magic hard shell recipe.
Even did it with coconut, chocolate chips, and nibs (so it's like a Girl Scout cookie).
Filling 1 1/2 cups / 200 g cooked black beans (equivalent to 1 can drained and rinsed beans) 5 dates, pitted 1 tbsp coconut oil 2 shots / 1/4 cup / 60 ml strong coffee 1/3 cup / 80 ml plant milk of choice (like rice, oat, soy or almond milk) 3,5 oz / 100 g dark chocolate (70 %)
(because we tried a couple of them already with chocolate and coconut or hazelnut cover, and they taste great:)-RRB- Another question: could you recommend irish moss, because this is the first time I try it, and I bought this in Czech Republic (it was the last pack), so I definitely would like to experiment more:)-RRB-, but it's hard to choose from the online selection.
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