Sentences with phrase «like conventional foods»

My recipes, and our blog, has always been written for people who are looking for food that tastes like conventional food, but is healthier and vegan.

Not exact matches

Therefore, the conventional belief is that people suffering from gout need to avoid consuming purine - rich foods like liver.

I know, I know, this is it Charles, there's nothing going on here that would lead you to believe that it could possibly come out looking anything like a conventional cookie, and yet... I find it all so baffling... makes me very curious about the food chemistry (or mad science; 0) behind it all!

As increasingly more Nordic consumers continue to choose organic over conventional foods, and cities across Scandinavia (like Copenhagen, for example) continue to put organic food at the top of their policy agendas (and on their public - sector kitchen menus), so those numbers will rise.

Fed up with conventional brands, she decided to make her own using superfoods like hemp seeds and flaxseeds while experimenting with a variety of whole food ingredients like spices, almonds, sunflower seeds, and pumpkin seeds.

Compare what are unsustainably low conventional food prices — like the $ 1 per litre milk — which are destroying more than just farming families.

Dr Andrew Monk from Australian Organic says there are many reasons why there is a difference between organic and conventional prices and like many food supply chains just a fraction of the retail price is passed onto farmers.

I don't even really miss conventional breakfast foods like cereal or poptarts (gross).

Like China, a burgeoning middle - class is willing to pay a premium for organic foods perceived to be healthier and safer than conventional foods.

My first child was fed conventionally and my second child was fed the same type of conventional baby foods, but the organic version (like organic cheerios).

Because the USDA houses the National School Lunch Program, and the agency's main job is to sell highly subsidized conventional crops (like corn, soybeans, rice, and wheat) and farmed foods (like dairy and beef), behemoths like Chartwells wind - up pushing cheap, low - quality surplus food into our schools.

The fact that early humans advanced to the Americas despite continent - sized glaciers standing in the way has also prompted him to rethink the conventional wisdom that early humans, like other animals, migrated solely in search of food.

These foods hardly make up the «balanced» diet most of us grew up with, and they look nothing like the mix of grains, fruits, vegetables, meat, eggs, and dairy we're accustomed to seeing in conventional food pyramid diagrams.

Conventional wisdom says that high glycemic index foods like bananas and pasta are «bad» for heart health and may increase diabetes risk.

(Adding to the confusion, it's also possible to be allergic to wheat, which means you have an immunologic reaction that shows up through conventional allergy testing; you must drop wheat from your diet, but you may still tolerate gluten - containing foods like barley and rye.)

If you like what I have to say, get yourself a copy of my book: Real Food for Gestational Diabetes: An Effective Alternative to the Conventional Nutrition Approach.

Even though the chart below is a little like comparing apples with oranges, since I'm comparing conventional foods with raw organic juiced foods (much higher in nutrients and easier to absorb), you'll get an impression.

You can do many things on your own, or with a conventional practitioner, like get the right diagnosis, eliminate inflammatory foods (and inflammatory people, too, stress is a huge trigger!)

If you eat foods like sauerkraut and kimchi, you may well heal all manner of chronic digestive complaints which have been unresponsive to conventional drug treatments.

Vitamin E is a potent antioxidant that plays a role in the prevention of diseases, such as Alzheimer's disease, cardiovascular disease, and prostate cancer.15 Conventional health experts advise getting vitamin E from vegetable oils like cottonseed oil, because people do not eat vitamin E-rich foods on a daily basis.16 It is also believed that vitamin E contributes to the long shelf - life of cottonseed oil.17

There are instances when conventional medicine is like a miracle, but for the one in five people suffering from autoimmune disease such as Hashimoto's hypothyroidism (a disease in which the immune system attacks and destroys tissue in the body or brain), and countless others suffering from undiagnosed autoimmunity, chronic inflammation, severe pain, environmentally induced illnesses, food sensitivities, chronic viral, bacterial, or parasitic infections, brain chemistry imbalances, hormonal imbalances, hair loss, unexplained weight gain, and more — being told your lab tests are fine and you simply need an antidepressant can feel like a kick in the groin.

Now finally in the Western industrialized world, there has been some scientific disagreement with modern day conventional wisdom that high glycemic index foods like pasta, rice, bread, and potatoes increase diabetes and heart health risks.

That means saying goodbye to food that comes from factory farms (if you eat animal products), conventional produce that is laced with pesticides, herbicides, insecticides and other harmful chemicals like Glyphosate, and choosing food that is grown and raised in a healthy, happy, sustainable way.

Modern lifestyle factors like the overuse of antibiotics, and diets high in processed, preserved, and histamine producing foods (i.e. most conventional yogurt), all contribute to an unhealthy gut biome.

Let's break it down: DIET: eating pro-inflammatory foods like sugar; factory farmed / grain fed meat unnaturally high in the omega 6 fatty acids; refined vegetable oils like canola, corn or soy (read more here); conventional dairy products; processed foods; alcohol, smoking, over the counter and recreational drugs; a gluten rich diet of sandwiches, pasta, crackers, baked goods and other refined grain - based foods.

But, like so many of us, she found that the conventional wisdom and nutritional theories weren't addressing the underlying causes of her struggles with food and body.

I don't even really miss conventional breakfast foods like cereal or poptarts (gross).

I think after two ~ 50 % stock value crashes since 2000, a near financial calamity in 2008, and ongoing shenanigans like high - frequency trading and punishing investing fees (to name just two), people are increasingly rejecting what's become conventional wisdom («you must turn over your savings to Wall Street or retire on a cat food diet»), thanks to the high - powered Wall Street marketing machine.

Prescription dog foods are only available through a veterinarian much like any other conventional prescription therapy.

Conventional veterinarians also like to recommend expensive prescription dog foods for allergies.

Many conventional cat foods are treated with preservatives like Ethoxyquin, BHA, and BHT, chemicals that have been linked to organ disease, cancer, and skin problems.

That's why ORIJEN is free of high - glycemic ingredients like potato and tapioca, and contains less than half the carbohydrates of conventional senior foods.

Many conventional dog foods are made with low - grade ingredients like corn, grains, soy, and damaged fats that will leave your dog feeling fatigued and unable to put on the «right» kind of weight.

The conventional cat food brands, even the ones I thought were pretty good like Iams and Science Diet, do not have the best ingredients to keep my cats (and yours) healthy.

One taster, Josh Schonwald, a Chicago - based author of a book on the future of food [link], said «the bite feels like a conventional hamburger» but that the meat tasted «like an animal - protein cake.»

Organic food: the definition In agriculture, this means that crops were grown without the use of conventional pesticides, artificial fertilizers or sewage sludge, and that they were processed without food additives (like chemical preservatives).

In our conventional, resource - intensive food and building industries, «waste - free» may seem like an alien concept, which makes projects like Australia's Greenhouse all the more impressive.

Yet, on the contrary, when I make a pit - stop at my nearby conventional supermarket (that I usually resist going to, yet fail on occasion out of its convenient proximity to my apartment), I spot rotund rear - ends and thicker guts — carting around way more packaged and processed diet foods, ironically from the makers of fad diets like South Beach, the Zone, Slim Fast and Lean Cuisine.

Besides being hardier than conventional gardens, wildflower gardens provide much - needed food and sanctuary for wildlife like butterflies, songbirds, toads and other creatures — which is crucial as Canadian species face habitat loss.