Do
you like cooking in a slow cooker?
Not exact matches
I am a big advocate of making big meals,
like a bean chilli I do
in the
slow cooker, and then freezing a load of portions for the next few weeks.
I got a
slow cooker for Christmas and am very keen to get into using dried beans & grains —
in fact this recipe looks
like it would translate perfectly for the
slow cooker.
I would
like to add: make what you can rather than purchasing pre-made, buy from the bulk section (bringing your own jars) as well as warehouse clubs (hemp seeds, almonds) IF it is what you will use, keep the farmer's markets
in mind, barter, invest
in a pressure
cooker or
slow cooker, compost.
I had to choose whether to go
slow cooker with dishes like Chicken and Dumpling Soup, Slow Cooker Italian Turkey - Zucchini Meatballs, or Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Shoot
slow cooker with dishes like Chicken and Dumpling Soup, Slow Cooker Italian Turkey - Zucchini Meatballs, or Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Sho
cooker with dishes
like Chicken and Dumpling Soup,
Slow Cooker Italian Turkey - Zucchini Meatballs, or Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Shoot
Slow Cooker Italian Turkey - Zucchini Meatballs, or Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Sho
Cooker Italian Turkey - Zucchini Meatballs, or
Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Shoot
Slow Cooker Asian Pork with Mushrooms, or choose a dinner ready in under 30 minutes like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Sho
Cooker Asian Pork with Mushrooms, or choose a dinner ready
in under 30 minutes
like Spiralized Beet Salad with Seared Scallops and Orange or Vanilla Bean Cheesecake Shooters.
I prefer to make my broths
in a
slow cooker (
like my
slow cooker asian chicken broth here).
Thank you for posting a recipe that lends itself well to
slow cooking; there is nothing
like the aroma of potato - fennel soup
in your house for eight hours on a dreary autumn day.
It's
like they have to be handled «just right»... low temp is the best way, as
in slow cooker.
This
slow cooker Paleo chicken tikka masala is so easy with only a few ingredients and it tastes
like I was
cooking in the kitchen for half the day.
I've decided to ring out the year with this recipe for
Slow Cooker Chicken Pasta Fagioli, since it's definitely feeling
like soup season here
in Phoenix.
When I make Tex - Mex Chili, I
like to gather a second batch
in a freezer bag while prepping the first batch
in the
slow cooker for dinner.
There is nothing
like coming home with a healthy Indian meal
in the
slow cooker.
Hmm, if you didn't
like the crunchy lid perhaps the baking could be done
in the
slow cooker.
My omelettes had always been a bit of a
slow cooked egg folded over stuff
like a sandwich
in a pan.
I loved the
slow cooker apple Pie except the topping wasn't crunchy
like in a regular oven.
Just
like with pumpkin, I love
cooking in a
slow cooker but the only time I do is during fall and winter.
I have been told that
slow cooking cakes
like xmas cakes etc go on the bottom shelf and I have no problem with anything
in that catorgary.
All of these ketosis recipes take a half hour to hit the table, can be made
in large batches, or built into other dishes,
like casseroles,
slow cooker entrees, and more.
When I don't feel
like being
in the kitchen a lot,
slow cooking is my solution.
In addition to the two
slow cooker dishes you
liked (btw, my
slow cooker has been a savior this year), one of my favorite new entrees this year was Spicy Shrimp & Zucchini Lo Mein — a filling, healthy 30 - minute meal that's bursting with flavor.
With that said I
like having a small
slow cooker for breakfast and a large 6 quart for
cooking pumpkins and giant batches of dry beans that I freeze
in 1 1/2 cup portions.
Round
slow cookers are often less expensive, but tend to have more hot spots
in my experience, so I don't
like them for baking though they are perfect for typical
slow cooker recipes.
You can also adjust if your
slow cooker is a smaller size than mine,
like it states
in the recipe mine is 7 quarts which is a huge
slow cooker.
It very close to how I make mine, except I usually use my big roaster after I have
cooked 3 - 4 chickens (freezing the chicken meat to use on salads, etc.) then toss
in whatever I need to from my crisper
in the fridge, basically using the roaster
like a giant
slow cooker.
A long weekend
in NYC sounds lovely — what a nice way to start the season; and making a turkey breast
in a
slow cooker instead of the oven sounds
like a fantastic way to free up the oven for the important parts of Thanksgiving - > the side dishes
I
like to set up the
slow cooker in the evening with oatmeal, and then it's ready
in the morning.
I feel
like not enough people know beef short ribs, or recognize them
in the grocery store — they're short and square, unlike typical ribs, and are best braised (
cooked low and
slow) to break down the tough connective tissues.
Chicken thighs are best
in this recipe as they won't dry out
like slow cooked chicken breasts sometimes do!
Instead of the raspberry jam, I take 1.5 cups of frozen cranberries and
cook it down
in a pot on very
slow heat, until the consistency is
like jam.
In fact, when I was explaining it to Marc he responded «Isn't that just
like what a
slow cooker does?»
I was diagnosed with Hashimoto's last week, so I'll have to rethink all my bookmarks.Since it works
in a
slow cooker, this looks
like a good recipe to begin playing with once I replace my flour stockpile with gluten free.
what's really shameful about it is that i've been buying rick bayless» frontera carnitas sauce packets periodically for
like a year and making carnitas
in the
slow cooker.
I
like to make this
Slow Cooker Hawaiian Shredded Chicken recipe
in the warmer months and then serve it
in a lettuce or chard wrap with whatever veggies are
in - season.
I lt looks
like all your recipes are delish, and i would love to try them, Do you have any recipes that can be
cooked in a
slow cooker?
If you
like spicy,
slow cooked, crowd - pleasing meals, you're
in the right place.
But I really do sort of appreciate the days
like you've described because it's just so darn cozy to snug up
in the house while it's rubbish outside and enjoy the aroma of the
slow cooker all day long!
When you want to hit higher protein per meal, add
in extra sources
like a portion of
slow -
cooked meat (likely from your bone broth pot), canned fish, or cheese.
Refried beans are a regular
in the Tin and Thyme household and as a result we get through quite a lot of black beans; rather than buy tins which work out to be rather expensive, I
like to buy packs of dried beans,
cook them
in the
slow cooker, divide into tin sized portions and keep
in the freezer until needed.
I really
like cooking dried black beans
in the
slow cooker.
I did that because of the ease of letting it
cook while I go about my day, also because I used all chicken breasts since I don't
like bone
in chicken, but chicken breasts can be dry as a bone... so the
slow cooker infused the juices into the chicken breasts.
If you're into
slow cooking and
like the idea of throwing something together
in the morning for dinner, then this is for you.
I already
cooked my chickpeas (so I could make the carrot soup, and
in anticipation of this recipe)
in my
slow cooker like I usually do, with salt but no baking soda.
It seems more and more challenging to find ways to
slow down and be present
in the many things,
like cooking, that most of us do often.
If you find the dish getting a little dry (because your
slow cooker gets to hot
like mine) pour a little beef broth
in.
This healthy, flavorful soup is loaded with tons of fresh, nutritious ingredients
like spinach, carrots, celery, and onion and simmers
in a
slow cooker while you're away at work so it tastes
like it
cooked all day — because it did.
Another way I
like to make this is to mix the tofu, green pepper, and 1 cup bbq sauce
in a 1 1/2 to 2 quart
slow cooker and let it
cook all day on low.
You can saute the veggies on the stove first if you
like (I think it adds to the flavor), but honestly I usually don't bother with that step when I make things
in the
slow cooker.
As the food network says «Dairy products,
like sour cream, milk or yogurt, tend to break down
in the
slow cooker.
Got ta love
slow cooker recipes
like this stew... throw everything
in and it's on auto pilot until dinnertime!
I'm
in the process of making this at the moment, ice
cooked the port for 8 hours
in the
slow cooker and the sauce has thickened at all it's still
like water.