Sentences with phrase «like culinary skills»

Resume samples in the field mention assets like culinary skills, supervision, attention to details, knowledge of food safety, teamwork, being able to work under pressure, and time management.

Not exact matches

You can thank me later, when everyone at your party is like DAYUM at your culinary skills and only you know that this dip came together in the time it took your curling iron to heat up.

While serving up Italian standards like ravioli, gnocchi, spaghetti and fettuccine, the restaurant has mastered the art of elevating common Italian fare to a level that reflects superior culinary skill, creativity and artistry.

Maltz decided to put her culinary skills to the test, creating an alternative to mainstream products like Hershey's syrup and Nestlé's Quick.

Ingredients that require culinary skill and technique, like rum infused with brown butter and balsamic - berry jams, are cropping up everywhere.

Our holistic, strength based therapy program includes a variety of experiences like culinary and recreational skills in addition to the usual group, individual and family therapies.

I feel inferior because I don't look like Jennifer Aniston with the patience of June Cleaver and the culinary skills of Julia Childs.

If you know me, you know I'm always eager to improve my culinary skills (it's an uphill battle, guys), and some easy - but - delicious vegan quesadillas sounded like just the thing.

This looks delicious - and like something I could actually pull off with my mediocre culinary skills.

After a few months training under the two cooking giants in a culinary certificate program at Boston University (BU) after being laid off as an arts administrator in Boston Mayor Kevin White's office, Davis still scared Pépin with her knife skills and asked questions like an academic, not a chef.

Education: Nutrition programs, like Culinary Explorers and Snacktivities, teach healthy cooking skills to children and seniors through fun and hands - on activities.

A skills section on your resume for a chef is like the spices you add to your culinary creations - important, but only the right ones.

For Experienced As an experienced Chef, I would like to utilize my years of experience and skills such as systematic approach in making any dish, managerial skills in the field of culinary by giving training to other chefs and cooks.

• Highly experienced in creating menus from scratch, keeping in mind customers» likes and local standards • Hands - on experience in developing recipes for different cuisines including French, Italian, Indian and Japanese • Well - versed in providing training to both new and existing kitchen staff members to provide them with insight into handling their specific work • Competent in creating and adhering to budgets by ensuring that all food acquisition activities are performed accordingly • Qualified to develop and maintain kitchen sanitation procedures and ensure that they are implemented properly • Proven record of effectively handling food supply problems by employing exceptional comprehension of inventory management • Effectively able to provide direction and mentorship to kitchen staff, focusing on delivery of exceptional culinary services • Skilled in determining the need for kitchen equipment and appliances and fulfilling these needs by creating and maintaining effective liaison with vendors and suppliers • Proficient in determining the best way and avenue of acquiring quality food items and creating appropriate storage space for them • Adept at handling food inventory and rotation work to minimize spoilage and wastage • Particularly effective in safeguarding all kitchen employees by implementing training to increase their awareness of safety, sanitization and accident prevention principles

I'd like to discuss the externship program further in relevance to my culinary skills and training that could prove to be beneficial to Fine Diner.