Sentences with phrase «like duck breast»

The eclectic and ever - changing menu has included dishes like duck breast with chipotle - tequila - honey sauce, and always includes an array of fabulous desserts.

Not exact matches

Seared duck breast, cooked to rare or medium rare, satisfies like steak.

Brine the breast overnight (like chicken) before roasting, and cook the legs in duck fat (like duck confit).

The flavor of vanilla also has a place in savory dishes like pork roasts, duck breasts and soups.

The menu is made up of shareable small plates like musakhan rolls, octopus and mussels, as well as a few larger entrées including grilled black bass and duck breast.

Share delicious small bites like Chili Vinaigrette Brussels Sprouts and Octopus or larger plates such as Duck Breast (couscous, leeks and golden raisins) or Striped Bass (beluga lentils, maitake mushrooms and fennel).

Dishes like wood - grilled rack of lamb served in oaxacan black mole with garlic - mashed potatoes; mahi - mahi in a rustic salsa of roasted tomatoes, onions, and peppers; slow - roasted pork marinated with achiote and sour orange juice; and succulent duck breast complemented with a mole poblano and white rice, garnished with chopped cilantro, peanuts and sesame seeds.

Crafted in California with 100 percent made in the U.S.A. ingredients, Benni & Penni's jerky treat line is made using Good Manufacturing Processes with wholesome, natural ingredients like chicken breast, pork, turkey and duck.

Made in California with whole - muscle meat, Benni & Penni's premium treat line is manufactured using Good Manufacturing Processes (GMP) and wholesome ingredients like lean, USA - raised chicken breast and Australia - raised duck.

That said, there is a certain flamboyance to the menu with dishes such as guinea fowl ballantine and pine nut milanese with fennel and parsley sauce offered as a prelude to the likes of duck breast with rhubarb, kale and sweet potato fondant with a soy and ginger jus.

Seasonal tasting menus incorporate organic local produce into dishes like Sonoma duck breast with toasted farro and caramelized figs (an alleged aphrodisiac) or yellowfin tuna with blackberries and pickled ramps.