Basically, it's the type of food
I like eating in restaurants but don't want to cook at home.
Not exact matches
Pay the mortgage on a $ 10m mansion as well as a $ 5m summer place
in the Hamptons, put four kids through Ivy League colleges, fly first class anywhere you'd
like, make half a dozen angel investments at $ 250K each,
eat out every night at three star
restaurants, vacation on the Riviera, and have a full - time cook, butler, nanny and chauffeur.
If you go out to
eat after church, or
like to pray for your servers, leave gospel tracts on the table, or have Bible studies
in restaurants... tip well!
I curled up
in the corner of a crowded
restaurant on Mother's Day, alone, and I read an Oprah Magazine and
ate carbs until I felt
like a person again.
In fact, over the past decade, these gourmet restaurants on wheels have been changing the way diners eat out, especially in highly populated areas like business and civic center
In fact, over the past decade, these gourmet
restaurants on wheels have been changing the way diners
eat out, especially
in highly populated areas like business and civic center
in highly populated areas
like business and civic centers.
While the City of Angels is replete with meat - minded eateries, one such
restaurant — STK
in the W Los Angeles
in West Beverly Hills — rises above thanks to an inimitable mix: a well - conceived and expertly executed menu proffered
in a high - intensity, chic club -
like atmosphere where dining is far more than
eating: it's an event.
At some point, I had it
in a
restaurant and determined that's its appearance is the only «weird» thing about it and its flavor couldn't be more pedestrian — it tastes exactly
like green cabbage you've been
eating all your life.
Also, when I
ate in some Russian
restaurants in NYC, they had buns, dark bread -
like with raisins.
Many people don't
like to
eat in a big 500 - seat
restaurant.
Despite living
in what feels
like the
restaurant capital of the world, Tim and I
eat dinner at home most nights.
You will feel
like you are
eating in one of those fancy
restaurants.
My friend Malcolm (who is a national champion cyclist and complete fitness and nutrition enthusiast) has a favorite
restaurant that he
likes to
eat at
in Westlake Village called «Joi Cafe».
Hi Helene, as mentioned
in the post this does not taste
like the naan you're used to
eating in restaurants — it's a paleo - friendly version for those who can not tolerate grains or gluten.
In many countries like the U.S., much of the waste happens at home, in restaurants or at grocery stores when food is not eate
In many countries
like the U.S., much of the waste happens at home,
in restaurants or at grocery stores when food is not eate
in restaurants or at grocery stores when food is not
eaten.
«I
like your
restaurant and
eat here often,» I told him, «and I also visit your other
restaurant in the southern part of the state.
For his annual Hot 10 list (see the 2016 list here), Andrew Knowlton dined at hundreds of
restaurants, traveled thousands of miles, and devoured something
like a million calories — all
in search of the country's best new places to
eat.
As one Korean
restaurant in Dallas advises on its menu, «
Eat Korean food as much as you
like and you will still lose weight.»
During the beginning stages of work on the book, Paloma
liked to play a game of flipping through our working binder with recipe photos, much
like through a menu
in a
restaurant, pointing out what she would
like to
eat that day.
Any of these dishes could come from a «fancy» fine - dining
restaurant, but something about
eating them
in a room that feels
like the love child of a German beer garden (wooden picnic tables, garage doors) and a Parisian hideaway (subway tile, the spiffy curved ceiling) makes them taste even better.
And many U.S.
restaurants,
like Publican
in Chicago, where Monberg
ate last week, fly
in New Zealand oysters during the summer months.
The random Coeliac stranger told me he lived
in Rome and should I ever return — just
like the single coin I'd tossed
in the Trevi Fountain said I would — I must make my way immediately to an amazing
restaurant, he said, called Mama
Eat.
Yes, it looks
like Columbus, Ohio makes a great effort to get kids interested
in eating... offering the choices a bit
like in a
restaurant... different stations to walk to (Deli, Grill, Main Event and From the Garden) and
in the «Garden» section fruits and vegetables.
These kids that
eat in Columbus, well it is
like being at a
restaurant!
The whole meal felt
like an upscale dinner I'd
eat at a
restaurant but was super affordable and quick to prepare
in my own home.
Imagine a future for your child where anything food related becomes huge social hurdles for that child later,
like trying to plan a meal for someone who will only
eat blue food, or someone who will only
eat smoothies, or someone that can't sit
in a
restaurant for more than 20 minutes at a time.
The majority of elementary schools
in Austin are now serving themed entree salads twice a week that look more
like what you'd order at a
restaurant than what you'd assemble from an all - you - can -
eat salad bar.
I worry that they take it for granted and when they whine that they really want to
eat something
in a
restaurant based on what they
like while my decision is what is more economical, that they don't understand.
Packaged food is also handy to take
in your bag when you are going out to
eat, to feed to baby
in the case there is nothing suitable at the
restaurant or your baby doesn't
like the food there.
It's also a good idea to throw
in a few favorite snacks,
in case the food is slow to arrive or not to your child's
liking (just because he loves the mac»n' cheese at home doesn't mean he'll
eat the
restaurant version).
I love getting together with friends and picnicking
in Millennium Park, taking a boat ride on the Architectural Tours -LCB- or Odyssey -RCB-, and
eating outside at some of my favorite
restaurants -LCB-
like Tavern on Rush, Piccolo Sogno, LuxBar, Parlor Pizza Bar, Hugos, and anywhere
in the West Loop - they really got it going on down there! -RCB-.
I was a bit chilly
in the
restaurant, but I felt
like my normal body temperature returned quickly as I began to
eat.
With dad
in the
restaurant industry — Dan is behind Brooklyn favorites
like Urban Rustic, Lodge, and a brand - new sustainable seafood place
in Bushwick, Sea Wolf — the kids are used to
eating clean.
This made me feel
like I was
eating in a
restaurant.
For some reason, many people (me included
in the past) feel
like vacation is a time to completely disregard normal
eating habits and budget constraints and spend enormous amounts of money
eating processed foods at overpriced
restaurants.
And even though salt is ubiquitous
in American diets today, cutting back can be relatively simple:
Eat less processed food, buy low - sodium or sodium - free products
like soups and condiments, avoid the obviously salty
restaurant items (hello, cheese fries), and use less salt when cooking your own meals at home.
I have watched now several of his short videos and wished I had a list of foods he talked about that are good to order
in a
restaurant and / or buy
in the grocery store since he
likes to
eat out a lot and I have bought AMY's canned vegan vegetable chillies
in the past and he
liked that once
in a while.
a», the true Catalan first.You might get a sip there but it's actually not exactly a new bar or maybe a pub.You possibly can
eat in that respect there but it truly is
like hardly any
restaurant you've lots of people
in prior to.There's
in no way any music from the place but it really has a good atmosphere you simply will not forget right away.Located from the port area all around «La Barceloneta» neighborhood station it's frequently packed using people
If you're
eating lots of polyunsaturated fats with your meat, if you're cooking your meat
in bad oils, or you're
eating meat that's been cooked
in refined high - PUFA seed oils (
like most prepared and
restaurant food), heme may cause problems.
That might seem
like a lot of bad news about
restaurants, but really, if you're diligent and ask lots of questions,
eating in a
restaurant can be no big deal.
Just keep
in mind that you very well might be
eating GM foods the next time you're chowing down some corn chips, corn flakes or other corn cereals, soy milk or any soy products
like tofu, soy protein, anything sweetened with high fructose corn syrup (which is almost ALL processed foods) or any foods fried
in soybean oil, corn oil, cottonseed oil, or canola oil, which is virtually anything that's fried at a typical
restaurant.
Paleo Friendly and Gluten Free
Restaurants in San Francisco Do you
like to go out to
eat, but always feel gross afterwards because of poor food quality?
Like most dishes served
in restaurants, presentation is everything, but it also has to make sense for the person
eating the dish.
Pretend
like you're dining out When dining
in a
restaurant, I typically
eat much slower than I do when I'm at home, so I try to mimic this experience by extending the time I spend on my meal.
Even when I am
in town, we
like to
eat out a good bit and experience new
restaurants, and it is always a struggle to find food that is compliant with Whole 30.
Of everywhere I
ate in Hong Kong this felt the most
like a «fast food»
restaurant focused on pushing out quantity rather than quality.
I love getting together with friends and picnicking
in Millennium Park, taking a boat ride on the Architectural Tours -LCB- or Odyssey -RCB-, and
eating outside at some of my favorite
restaurants -LCB-
like Tavern on Rush, Piccolo Sogno, LuxBar, Parlor Pizza Bar, Hugos, and anywhere
in the West Loop - they really got it going on down there! -RCB-.
Tommy and I are big sushi fans, but we don't get to
eat it as much we would
like, because our favorite sushi place is about an hour away (all of our favorite
restaurants are about an hour away actually, except Chick - fil - a... but that's what happens when you live
in a small town).
You simply sit
in a gorgeous
restaurant, sip tea,
eat finger sandwiches, and throw your head back as you laugh at a lady -
like decibel.
I shared the story of the man who went berserk
in a
restaurant over 10 years earlier because he thought I looked
like his recently deceased wife, the gentleman who told me graphic details of his colonoscopy while we were
eating lunch, as well as the fairytale romances leading to marriage proposals.
So, you
like eating at
restaurants, try to stay
in shape, and watch TV sometimes?