I was right to be so; they turned out more
like little buns than biscuits — next time I shall be a bit more generous with the milk and they should spread in a more biscuit like fashion.
Not exact matches
Almond Cinnamon Pull Apart Pastries A sweet center of gooey cinnamon - scented almond paste makes these oh - so - tender
little buns somewhat
liked pedigreed (and dainty) cinnamon rolls but a
little less effort.
I was worried that they'd be too crusty,
like little hard shells — especially after I made 16 slider - sized
buns — but they were fantastic.
I think the key feature of a good
bun though is having thin layers of dough which you can satisfyingly unreel as you eat,
like a
little ritual.
Mine came out looking a
little more
like burger
buns than
like the flatter cakes they should be... I clearly didn't press the dough out enough.
So, my
buns and rolls were baked at a temp that was a
little too high for a
little too long, and the crust was a
little harder than I would've
liked.
I could easily make a sandwich of the month but I definitely prefer steamed
buns over sandwiches, they're
like little clouds filled with deliciousness, who doesn't want to eat clouds?
This will create a nice
little bun -
like package.
You are so lucky to have such wonderful friends in your life and it sounds
like you had a magical time in the kitchen cooking up these
little sweet
buns.
Ingredients • 1 pounds ground chicken breast (turkey would work too, no one will know) • 2 tablespoons finely grated carrots • 1 tablespoon finely grated celery • 2 tablespoons red onion, finely diced • 1/8 to 1/4 cup buffalo hot sauce (depending on how hot you
like it), plus a
little on the side to baste with • 1/2 teaspoon garlic powder • salt and pepper to taste • 3 or 4 whole wheat
buns • Serve with carrot - celery slaw and yogurt - blue cheese sauce (recipe to follow) Directions 1.
These
little buns that are topped with icing and cinnamon and OMG, just give me one,
like, right now.
I
liked the ones on the cookie sheet because they were a
little flatter, rounder, and more
bun - shaped.
momstown moms and kids are making bunny crafts
like this toilet roll bunny, ways to decorate Easter eggs, turning cinnamon
buns into bunnies and even playing «sleeping bunny» games, so why not teach your
little one the ASL sign for «bunny».
But when you're carrying around a
little bun in the oven, you have to be careful about what you throw into the mix, and eating anything that isn't fully cooked, or derives from unpasteurized milk
like panela or Brie, can actually be pretty risky.
I made these in hope of having some real rock
buns, they were more
like little cakes though, very soft.
The
buns came out
like balls; round and some were a
little hollow on top when I sliced them.
Ingredients • 1 pounds ground chicken breast (turkey would work too, no one will know) • 2 tablespoons finely grated carrots • 1 tablespoon finely grated celery • 2 tablespoons red onion, finely diced • 1/8 to 1/4 cup buffalo hot sauce (depending on how hot you
like it), plus a
little on the side to baste with • 1/2 teaspoon garlic powder • salt and pepper to taste • 3 or 4 whole wheat
buns • Serve with carrot - celery slaw and yogurt - blue cheese sauce (recipe to follow) Directions 1.
When it's been hot the pincurls have been ditched in favour of
buns, I've had
little mental effort left to figure out how to tie together an outfit when my standard cropped cardigans haven't been required, and honestly some days I haven't felt
like putting in any effort at all.
A low, looped
bun,
like the one seen on Zoë Kravitz, gets your hair out of your face but looks a
little cooler than a chignon.
The
bun should be a
little like the retro
buns with a bumpit inserted inside of it.
This hairstyle starts out
like french braids, turns into lace braids, finishes with a cute
little bun and has such a girly, bohemian vibe that I love.
In the end, I loved the
bun with this outfit because you could appreciate things better
like my earrings and my necklace, and the
little bow at the back of the skirt.
We get it, a ballet
bun can feel a
little basic, which is why a simple, added detail
like Boswoth's ribbon makes the updo feel fresh.
Whispy bangs
like Kendall's not only look great when you're wearing your hair down, it also adds a
little something extra to top - knots
like Kendall's messy
bun.
Something as simple as getting ready each day (hell, even if it's a messy
bun with a smidgen of makeup — IT STILL COUNTS) makes feel
like I can take on the world a
little bit more.
Like a
little kid who refuses to eat anything other than Poptarts, your
bun may turn up their nose at their hay and pellets in the hope that you will give them fruit.
So, while your
bun may be able to handle a
little bit bigger portion of tomatoes than starchy fruits
like bananas or mangoes, for the most part, you should treat tomatoes the way you would treat any other food.
I'm proud of my heritage, but in actuality, I have very
little knowledge of my motherland outside of my grandfather's Christmas tradition of baking a cinnamon
bun -
like pastry called Stullin.