Sentences with phrase «like little flowers»

Lovely biscuits — they look like little flowers with slivered almonds pointing out like petals!

Not exact matches

It feels a little like the classic abusive - husband approach, with punches followed up by flowers, in order to create a dependent relationship.

Every day I brought her tokens of my devotion, like the guileless boy I was: all the choicest flowers of Platonic contemplation, blossoms of Pythagorean mysticism, bouquets of visionary idealism, little punnets of berries — not ordinary, ephemeral, seasonal berries either, but the finest, rarest, eternal hyperouranian berries, gleaming, unique, and imperishable.

And then one day there is one little snow flower that pokes up from the brown ground and you catch sight of it and point it out to the neighbours and to your children and you grin like a fool all day because look, a little flower is up!

And you can dance around in your little Disney - created fantasy world and toss around flowers like 1969 in San Francisco.

But if you don't blind bake it correctly — aka weighted down with beans that none of the recipes I tried suggested I do — in a mere 15 minutes of baking, it has the potential to shrink like a shy little flower and come out looking like the pie crust below.

These little purple guys are so pretty, it almost looks like you are working with flowers.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeLittle Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeFlowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beflowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beelittle book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Gather the dough together with your fingers and pinch to create a little parcel that looks a bit like a big flower — don't worry about totally sealing the dough as the filling will bubble through anyway, which makes the parcels look even better.

Exceptions would be things that are a little exotic or very short lived... Like squash flowers.

I felt like the most special little girl in the world as the school office called me up to receive my Valentine's Day bouquet of flowers, balloons, and the stuffed animal that he always had sent for me.

I love the little sweet rituals like the tablecloth, flowers and candle.

Other vegetables can be bought as you like them or they come on sale — broccoli (should have no yellow flowers and as little as possible purple tinge), cauliflower (don't look bruised or brown), asparagus, spinach, and so on are best fresh.

As I tend to do, I got a little carried away with my pink lemonade studies, curious to see exactly how much of each berry one would need to make a carafe of charmingly tinted lemonade and now my fridge looks like a flower patch or bridal shower.

He was a little disappointed that they wouldn't stay up in a cup like real flowers, so I would kiss them in his hands and we would toss them in the air and make a wish on them as they fluttered away.

A little bird on a flower acts like a spinning swing.

Enjoying your own garden is half the fun of summer and getting outdoors to play — whether you are gardening using recycled containers like those from Inspiration Laboratories or using the junk box items to create a game of Water Bottle skittles from Poppet and Little, if like us you have many umm «flowers» in your lawn then why not put them to use creating a Daisy Crown from Nature and Play or a Dandelion Crown from Fireflies and Mudpies.

The wide neck also makes the jars a cute little place to store wild flowers your kids have collected on your outdoor adventures and they are even big enough to use as a tea light holder, if you like lighting candles in the evening.

This simple little beading project is very customizable — make your flowers in any colors you like!

The metal base comes in an attractive brushed metal finish, and it features five feeding ports designed like red flowers, as well as five perches for your little friends.

As you nurse for a while the little hands open like flowers and become relaxed.

It will stay in one place while your needle moves right and left, leaving a nice little locked stitch that looks like this: (see the nice, neat knot of thread where the pink and yellow flowers overlap?)

However, it remains the perfect name for a little girl that comes from a beautiful flower, just like the floral names Iris, Daisy and Ivy.

They can be as simple as cut and paste and paper art or a little intricate like beaded jewelry, flower pots, and candle making.

The beautiful little flower girls looked like little fairy princesses and the boys were just darling in their matching burgundy bow ties and suspenders.

There was a story, too, for an even more obscure painting, one with symbols that looked like atomic radiation warnings (flowers, to Mellaart's eyes), little triangles floating nearby (butterflies), and four forklike figures arranged in a cross (humans with outstretched arms).

A study in the Proceedings of the National Academy of Sciences describes the previously undiscovered technology employed by the bat Glossophaga soricina: a tongue tip that uses blood flow to erect scores of little hair - like structures exactly at the right time to slurp up extra nectar from within a flower.

Many flowering kinds, like hibiscus, produce little to no airborne pollen, so they shouldn't set off symptoms.

Even the smallest kitchens can be turned into a healing, creative zone with little touches like linen napkins, simple decor, and weekly fresh flowers in a pretty vase turn.

The diet itself, constructed by Vincent Pedre, M.D., looked pretty doable — save for a few hard - to - find ingredients like lavender buds and passion flower extract — but I was a little bit intimidated by the fact that I had to swap coffee for tea.

I felt like the most special little girl in the world as the school office called me up to receive my Valentine's Day bouquet of flowers, balloons, and the stuffed animal that he always had sent for me.

We have purple garlic flowers in our backyard and my kids always pick them and bring them inside in little vases and make my house stink like garlic!

The speed of Hanuman's jump pulled blossoms and flowers into the air after him and they fell like little stars on the waving treetops.

You can add many different ingredients in these types of salads, like nasturtium or borage flowers, little pieces of parmesan cheese and even topped with a few strawberries.

Everything about this picturesque town is so photogenic and like medicine for your eyes: the crystal blue water, the colorful flowers everywhere, all the little boats and the beautiful houses.

I never get tired of flowers and this year I have my eye on more edgier pieces like Simone Rocha who chopped her blooms into individual petals, layered over shifts, jackets and even shoes; whilst Phoebe Philo injected a cool factor into the Céline collection by scrambling little flowers together on long ruffled dresses.

I bought this white lace dress last year at Marshall's for $ 19.99 and i only wore it once because it's a little too short, even for a petite flower like me.

As often as possible I add a fresh bunch of flowers to my desk, you can get fab tiny bouquets for about # 3 - # 5 which are perfect, and there's nothing like a fresh bouquet to boost your mood & give your desk a little lift (plus of course they look super pretty).

I've got this amazing H&M Duvet Cover Set and everytime I look at it I feel like I were in winter wonderland: I love the white and subtle gold colour combo as well as the flowers, leaves, branches and little birds print that looks so beautiful and winter - y.

I like to call it the hidden flower, cause when you take a closer look you see the hundreds of embroidered flowers, but from a little further away it's the most amazing black pencil trousers I've ever worn.

That's a cute dress - you look like a little violet flower!

When I discover the first buds and little flowers I get excited like a little kid.

You can choose Greek style, multi-stranded, without stones, with flat parts, a little childish and touchy necklace with charms, like colored semi-precious stones around the perimeter of chain necklace with massive links or a thin chain with elegant or fancy pendants in the form of animals, flowers and other stuff.

The high waist skirt made his entrance into my life when I was only a little girl with a cute blue skirtwith sunflowers (like this dress with flowers) that I still remember, and today, 21 years later, the high waist skirt is always with me, and it has gained an entire wing of my closet.

If you know me then you know, I love a good market, especially when its surrounded by the cutest little flower shops, coffee shops and local businesses like this one.

and just enjoying all the little things like cheap flowers.

You want to make sure that it's draining well cause if it michael kors handbags hasn't, it draining well you haven't had enough holes in the bottom of it so stick your finger down in there to make sure it's not too wet because things wont like it if it's too wet and sometimes we don't have a tendency to poke enough holes in these plastic bags for drainage and this is just a really easy way just to have a little, little garden, even an herb garden or whatever you want to grow in it, flowers too.

Just like you and your groom will want a little alone time, so will your flower girl and ring bearer.

The bodice of this dress has delicate floral lace and those same flowers are appliqued to the skirt portion in little firework - like puffs.

Be sure to add fun touches like the little vase with flowers and arrange everything nicely, even down below.