Sentences with phrase «like little seeds»

The term for this is called «Miliary dermatitis» because it can look like little seeds on the skin.

Not exact matches

I've found other uses for these sharp little razors like opening up lemon seeds for germination, you might have ideas of your own for them besides shaving.

I am not ashamed because there are all these little mustards seeds scattered across our broken, shameful world, some of them just now swelling and splitting underneath the dark soil; others breaking through the surface with a garish flash of green; others meandering toward the sun, desperate for light or rain or some sort of trellis; others growing slow and steady into tall shade tress with limbs like arms wide open to the world, welcoming the birds of the air to nest in their branches.

«50 Excessive loquacity is a little like lechery, like one who spreads his seed promiscuously.

You could say this little faith was like a mustard seed.

Yes this is so delicious with things like roasted chickpeas, some buckwheat or quinoa with a little tahini and lemon and yes pumpkin seeds are amazing in it!

If you like a little something sweet in the morning try adding a couple of medjool dates to the mix too, they sweeten it up and enhance the creaminess and if you feel like you need a crunch, add a little less milk and then pour the smoothie into a bowl and top it with your favourite granola, nuts, seeds, raisins, cacao nibs, fruit etc for a delicious smoothie bowl.

I tossed my rapini with maple roasted chickpeas for protein and crunch, and then topped the salad with feta and pomegranate seeds, because pomegranate seeds are like little nutritious jewels.

Well, these other books had me so convinced this was the way to go, so I was a little scared to gain the weight back when I decided to take your challenge and start incorporating little bits of whole food fats back into my diet - nuts / nut butters and seeds and the like, without the oils though.

I like to add additional little goodies like coconut flakes and sesame seeds but you can totally leave those out if you want.

Raw nuts are the best option here — and I don't like seeds because they're a little messy and I'm just not a seed fan, but you could totally add in some pumpkin seeds!

old fashioned oats, almond milk, blueberries, maybe some yummy healthy chia seeds, coconut flakes and I like to add a little cinnamon but in your case maybe I'd skip that!

The seeds are then drained, rinsed, and kept moist to encourage the growth of the sprout, which looks like a little tail.

I like the crunchy little seeds in the morning.

I usually don't follow much of a ratio: I pour flour (s) in a big bowl, add whatever liquid I have around (non dairy milk, water, cold broth, maybe a little bit apple cider, or some beer too, which gives lightness to the crêpes), some flax gel (1 Tbsp ground flax seeds + 3 TBSP warm water), some salt or maybe a little sugar, sometimes spices like curcuma and black pepper, or tandoori spice powder etc, stir until the consistency pleases me, adding more liquid if necessary, let it sit for a few hours on my counter, and voilà.

Seeds are powerful little things — they are packed with nutrients like protein, fiber, iron, vitamins and omega - 3 fatty acids.

In light colored batters, the chia seeds look like little bugs in the batter and it creeps me out.

It is accented with little dots of royal icing that harden to a hint of crunchiness, just like what you would expect from tiny strawberry seeds.

And sometimes enjoy a little treat like raisin scones or fruit cup with yogurt and hemp seeds or a raw cheesecake.

Many fruit and spinach salads like this tend to have a sugar based poppy seed dressing and I was craving something a little different.

I like to start with a thin layer of Baja Sauce on a warmed tortilla followed by the roasted cauliflower adn onion, cabbage, grape tomato halves, fresh cilantro leaves, a little more Baja Sauce, and a few roasted pumpkin seeds with a lime wedge on the side for squeezing.

I like the consistency of those little seeds.

i do like a little more spice, so i added red pepper flakes, fresh marjoram and thyme, red bell pepper and substituted sunflower seeds for the almonds.

I was wondering if you had come across a multi-grain or seeded crusty bread recipe, I would like to make something that is a little healthier!

The little black seeds in the fruit are totally edible, again, like the kiwi.

Plus, I really like the fact that it uses a fairly little amount of sugar (compared to most other jam recipes), and is full of healthy chia seeds!

So, the recipe of this salad I read in one tiny little book with few recipes suitable for the Lent diet, when you're not allowed to eat meat and dairy products; and I liked it from the first spoon (even though first time I didn't use neither honey or coriander seeds) and since then I prepare it.

Also, dried chile seeds from last week's Texas Chili seemed like a good idea — I highly recommend it if you like a little extra kick of spicy with your sweet and bitter.

Beat the egg yolk with 1 teaspoon water and brush the top of the loaf with this mixture; sprinkle with poppy seeds and, if you like, a little coarse salt, then put in the oven.

for the polenta: 6 cups of stock (vegetable or chicken, preferably homemade) 1 cup of polenta 1 - 2 tablespoons of olive oil salt * may not be necessary if your broth is salty enough pepper for the fennel + green beans: 1 fennel bulb (white part only, green parts reserve), sliced thin about two large handfuls of green beans (tips removed) olive oil salt + pepper about 1 - 2 teaspoons of za'atar some additional sesame seeds (there should be some in the za'atar, but I like a little extra)

You take a pomegranate and you cut it hemi spherically you open it up and then you whack it with a wooden spoon get out all our aggression and spit out the seeds into a little bowl then I added some unsweetened kind of Greek - style almond yogurt with some unsweetened cocoa powder to make kind of a chocolate pudding with the pomegranate added some pumpkin seeds so I had this chocolate pudding pumpkin and the little seeds are like little explosions of juice it was absolutely delicious.

Pilgrim Hat Cookies by Celebrations 12 Sweet Potato Recipes for Thanksgiving by 3 Boys and a Dog Homemade Cranberry Sauce Recipe by Six Sisters Stuff Thanksgiving Turkey Pancakes for Breakfast by Kitchen Fun with My 3 Sons Pumpkin Better Than... Cake by Something Swanky Thanksgiving Turkey Cupcakes Recipe by Six Sisters Stuff Pumpkin Lust Cake by Sweet Treats and More Mini Pumpkin Pie by Make and Takes Pumpkin Roll by Take a Mega Bite Pumpkin Cookies with Cream Cheese Icing by House of Hepworths Lollipop Turkey by Tippy Toes and Tantrums Turkey and Stuffing Casserole by Mess for Less Pumpkin Pie Cake by One Good Thing by Jillee Dinner Rolls with Gratitude Inside by One Good Thing by Jillee Turkey Snack Holders by Life with Moore Babies Little Hands That Cook With Books — Turkey Casserole by The Educator's Spin On It Pumpkin Tortilla Soup by Mama Miss Turkey Cookies by Life with Moore Babies A Turkey Snack by The Chirping Moms Pumpkin Flan by Feels Like Home Roasted Pumpkin Seeds by Feels Like Home

I like to serve with some brown rice and edamame and sprinkle with sesame seeds for a little flair.

This delicious smoothie made with real coffee (which you can substitute for dandelion tea if you're * gasp * not a coffee lover), raw cacao, chia seeds, hazelnuts and blissful bananas feels a little like monkey magic.

I really like this dish with sauteed kale or spinach (saute with a little sesame oil and add some toasted sesame seeds.)

1 Tablespoon Almond Flour 1 Tablespoon Coconut Flour 1/2 Tablespoon each ground Chia and Sunflower seed 1/4 tsp Himalayan salt 1 egg Mix up with a spoon Thin with little water if need Use hands and flatten out as thin or thick as you'd like and cut with a knife into squares.

1 cup steamed edamame beans (steam the whole pod and then extract the little beans - a great job for someone in your house other than you - like a child or lover) 1 cup sprouted chickpeas, lentils, mung beans or cooked / sprouted bean of choice 1/3 cup sundried tomatoes 1/2 lemon, peeled 1/4 sesame seeds 2 Tbs olive oil 2 tsp dill seeds or 1 Tbs cumin seeds 1 - 2 cloves garlic 1/2 cup water (or more as needed until desired consistency is achieved) sea salt and cayenne to taste

The crunch of the pomegranate seeds is delightful and the marshmallows becomes like little sponges.

This new book covers a little bit of everything, including recipes like Morning Detox Smoothie, Crowd - Pleasing Caesar Salad, Super Seed Crackers, Golden French Lentil Stew, Eggplant Parmesan, Cookie Dough Balls, and High - Rise Pumpkin Cupcakes.

1 Tablespoon fresh lemon juice (using 1 large lemon) Tip: My favorite lemon wedge squeezer is shaped like a little bird (and it also seems to catch the seeds).

any other fruit you if you want to add, fresh or frozen (note that raspberries will make little seeds in the smoothie — my girls don't like them)

If you like a little heat a seeded, minced jalapeno would work nicely here too.

It even looks festive — the bright, pinky - red pomegranate seeds are like little jewels sprinkled through the deep green bed of rocket.

Have a little Halloween fun at breakfast or snack time with this healthy fruit smoothie bowl that's topped with chia seeds and strawberry to look like a witch.

My little guys would not go for the nuts / seeds / raisins, so I added 1/4 -1 / 3 cup Enjoy Life mini chocolate chips in lieu of the nuts / seeds / raisins and left in the coconut - tasted a little like Almond Joy bars!

It's a house made queso de cincho which is like a rich goats cheese served with chicharrones, huaxmole rojo (made of guaje seeds) and a trio of little insects including gusanos (worms), chicatanas (flying ants) and chapulines (grasshoppers).

Chia are tiny little seed - like fruit that grows on the Salvia Hispanica plant, which is part of the mint family.

From the outside, the pomegranate's pink skin doesn't really say much, but open it up and inside its chambers lie these red, juicy seeds, like little jewels in a treasure cave.

If you like to have a little something with your morning cup of coffee or tea or just on the go, a nut and seed bar is a great alternative to baked goods.

they might be a little tricky to find at a regular grocery store, but if you have access to a place like Whole Foods or another natural grocer, they're usually found where the chia seeds are.