Sentences with phrase «like meatballs in»

I like the meatballs in your lasagna.

I never liked meatballs in my pre-vegan days, but I love veggie balls and these sound super unique & tasty.

Not exact matches

A food truck is a great place to sell certain specialty food concoctions — things like veggie hot dogs with your special homemade sauerkraut or gourmet pretzels with a variety of dipping sauces or fruit dipped in different chocolate and sauces, crepes, meatballs, cupcakes — the possibilities are nearly limitless.

Animal cells are cultured from stem cells and incubated in a «bioreactor» into tissue that can be «harvested» and formed into familiar foods like meatballs, patties, and fish sticks.

To make these meatball «muffins» ricotta meatballs are nestled in a savory, biscuit - like muffin batter and baked in a muffin pan.

The meatballs are rolled in flour before getting seared, then finished cooking in a simple tomato sauce, which thickens and takes on this wonderful velvety, gravy - like consistency.

But for special dishes, like today's ricotta meatball soup, it's so worth it to make them by hand, incorporating all the seasonings that go so well in beef and pork sausage meatballs, plus a generous dose of ricotta cheese that takes the whole batch right over the top.

French onion soup flavors sound like they would be great stuffed in homemade meatballs.

This Lamb Kofta Curry (15) is one of Angela from My Golden Pear's favourite midweek curries and I really like the fact the kofta mixture is so versatile and can be used as meatballs in an appetiser, served with chutney or a yoghurt dip, or moulded on to skewers and char - grill as a starter, or cooked in this curry sauce for a main meal.

In my recent quest to cut down on the amount of processed white flour in our diet, I looked for an alternative to the pasta part so that I could still get my fill of meatballs, and spaghetti squash seemed like the most obvious choicIn my recent quest to cut down on the amount of processed white flour in our diet, I looked for an alternative to the pasta part so that I could still get my fill of meatballs, and spaghetti squash seemed like the most obvious choicin our diet, I looked for an alternative to the pasta part so that I could still get my fill of meatballs, and spaghetti squash seemed like the most obvious choice.

Its meatier texture makes it perfect to sub for ground beef in things like meatballs and burgers or DIY your own vegan bacon for burgers, BLTs, salads and more.

We got a recipe from A16 to make meatballs at my sister - in - laws wedding — we made SO many meat balls — she had 200 guests, that I thought I'd never want to look at another meat ball again, but whenever I hit up A16 — its like a requirement that I order meatballs.

I like also making moroccan meatballs spiced in tomato sauce and melted gouda.

We really like to use ground chicken for the meatballs in this recipe because they turn out so tender and delicate, but any ground meat you like will work well.

Little meatballs are like all the savory goodness of meatloaf wrapped in a bite - sized morsel; where each rugged crag offers a holding spot for sauce to hide.

It's like a big warm bowl of meatballs and sauce all in one delicious soup you'll love.

They eat zucchini in disguise like in these zucchini meatballs or in the zucchini pancakes, but are not crazy about it when it's like that «in their face», chunky and impertinent.

These vegetarian «meatballs» make a perfect accompaniment to white / brown rice making you regret all the times you had take - out when you could have created a great dish like this in your very own kitchen!

Ingredients: For the meatballs: 1 pound ground chicken breast 1 3/4 cups grated zucchini (roughly 1 7 - to 8 - inch zucchini grated on the large holes of a box grater) 2 garlic cloves, grated or finely minced 1 chipotle pepper canned in adobo 2 teaspoons adobo sauce from the chipotle can 1/2 teaspoon ground cumin 1 teaspoon kosher salt 2 tablespoons white chia seeds (I like white chia seeds for aesthetic purposes, but black will also work!)

I like small pieces of bread in my meatballs.

If, like me, you're in a bit of a pre-winter slump, make a batch of meatballs.

I would have liked more of a meatball texture — not that I don't like lentils, I do — but why put them in meatball form if they are so obviously lentils?

This soup let me feel like I was curling up with a big, full bowl of hot and comforting spaghetti and meatballs (perfect for the rainy weather we've been having) but the whole bowl rings in at just 6 Weight Watchers SmartPoints and under 250 calories!

They almost looked like a pate when I put them in the oven but they came out very much like a meatball with great taste and texture.

The answer arrived in the form of Lamb meatballs and for those that would like to temper the sweet heat of FIYAH Jelly, a chive yogurt dipping sauce.

Dear Cate, I'm Clio and I'm from Greece.I really like your blog, very good work.I found the Greece section -LRB-!!!!) and I wanted to give you some info about the avgolemono soup recipe.Here, in Greece, we don't cook this soup plain with just rice, well, I certainly haven't heard it before.We have chicken avgolemono soup which is very popular, and there is a hole range of avgolemono recipes, soups and casserole dishes.Avgolemono is a sauce, which is done at the end and finishes the recipe with eggs (avgo in greek) and lemons.For example, we have «lamp with lettuce avgolemono, meatballs avgolemono soup, zuccnini stuffed with mince avgolemono, an easter soup with liver chopped and fresh onions, very traditional, we also have dolmades, this is turkish dish, it is like little parcels made by cabbage leaves that you steam a little and then are filled with mince, rice and herbs, and avgolemono.And many others.

The «meatball» mix seemed like it would stay together but it completely fell apart in the soup - immediately.

I made a similar Tomato - Ginger Chutney in the fall for Jordana's birthday — but this version was more like a gingery tomato sauce (we paired it with Asian meatballs) and used canned tomatoes.

Optional: I like to put the meatballs in a pan with marinara sauce over low heat to keep them warm.

These meatballs can be served as an appetizer with your favorite dipping sauce, or alongside your favorite side dish, like rice, pasta, potatoes and also in breakfast sandwiches.

Once your gravy is thick and seasoned to your liking, add your meatballs back into the pan and coat in the gravy.

It actually touches on a number of other topics that I've been hitting hard this winter, like meatballs, gravy, and comfort food in general.

I think it's because they're baked in a casserole dish and come out piping hot (just like these meatballs).

These flavor - packed meatballs are delicious whether poached (like in our Sumo Stew (Chanko Nabe) with Shrimp, Meatballs, and Bok Choy), grilled, or baked.

Entertaining season is in full swing, so be prepared with top recipes to get the party started off right, like Tyler Florence's Swedish meatballs, Bobby's Flay's lobster cocktail, Ina Garten» shomemade onion dip, plus happy hour tips from Ted Allen and culinary how - tos from the Food Network Kitchen experts.

Katie: What I especially love about the goulash is that she puts in little chunks of meat so it's like tiny meatballs, and green bell peppers.

They also share never - before - heard stories and anecdotes from inside the most famous mob family of our day (like how to sneak meatballs to family members in prison).

Perfect for the consumer that likes to take the simple and effective route to at - home light cooking, Creamy Parmesan Romano sauce can be used in variety of ways: Served over pasta and simmered with brown meatballs, utilized as a pizza sauce, pan cooked with chicken or vegetables or baked with salmon.

Frozen meatballs seems like such a shoo - in for low carb convenience, don't they?

(I like to use a pan big enough for the meatballs to be in a single layer, but small enough they are still touching on the sides.)

I think the crock pot is great when you have some meatballs you want to keep warm in a bbq sauce for a pot luck and I do like using the crock pot for chili.

«In Russian, catlett means something like «meatball,»» says Max.

(Nine - year - old Hannah Goldberg, just like Jonathan Jewth, choked on a meatball and was saved by an English teacher who had learned the Heimlich in a first aid course; twelve - year - old Nirvana Blake choked on a breadstick and was rescued by a teacher's aide trained in the technique.)

How to Serve It: You can serve tomatoes in the form of pizza sauce or offer it in the form of tomato ketchup along with foods like meatballs.

Professor Gabbott said: «There were two distinct shapes of melanosomes in Tullimonstrum's eyes: some look like microscopic «sausages» and others like microscopic «meatballs».

Yogi Kathryn Budig talks to us about getting started with yoga, why you don't need uber - flexible hamstrings to practice, and what her client Giada DeLaurentiis does so well in her yoga practice (like balancing meatballs!

You can use them just like regular breadcrumbs: in meatballs, chicken nuggets or breaded cauliflower.

Usually a soup, stirfry, pasta, salad, meatballs, whole chicken, or something of the like — cut up carrots, celery, zucchini, tomatoes, cucumber etc into 5 containers for morning snacks for the week (usually 1 - 2 cups)-- Measure 1/4 cups of nuts like almonds, cashews, peanuts, pistachios, into 5 containers for afternoon snacks for the week — prepare one or two easy sauces in my food processor to use for snacks or in salads i.e. hummus, artichoke dip, pesto, etc

What you do need to be careful of is cross-contamination of these foods which may occur during processing, so you will need to be particularly careful of these foods in their processed forms like meatballs or crumbed fish for example.

Smaller products like steaks, burgers and meatballs can be defrosted in your microwave or directly put in to your pan.