Not exact matches
REBBL, an acronym for roots, extracts, bark, berries and leaves, makes
organic coconut milk - based beverages that exploit the benefits of adaptogenic herbs
like ashawagahnda, ginseng, maca and turmeric.
I use twice the spices and an entire 12 oz can of
organic coconut milk (
like my flavors and fat!).
* 1 cup
organic, full - fat
coconut milk (I
like Native Forest brand): please see directions for how to properly use the
coconut milk in this recipe * 2 tablespoons unrefined sugar (I used Madhava blonde
coconut sugar) * pinch of fine sea salt * 1 heaping cup 60 % bittersweet chocolate chips (or chopped bittersweet chocolate), preferably fair trade * 1 large egg, preferably
organic / free range, beaten * coarse sea salt or smoked sea salt - optional (I used large flake smoked sea salt)
I really
like Nada - Moo's and So Delicous
organic coconut milk ice - creams!
I put a can of
organic coconut milk in the fridge for 24 hours and although it did separate it was nothing
like the picture on another one of your blog posts, which looks thick and buttery.
I
like to use canned
organic, full fat
coconut milk.
Like the Vermont Country Rolls, they are both gluten - free and dairy - free and feature the natural sweetness of
organic coconut milk.
Jacki's (and now Melody's) Rich Sourdough Pancakes: 3 large farm fresh eggs 1 cup whole raw
milk 2 cups of sourdough starter (can be straight from the fridge, does not have to be recently activated... this is how I almost always make it) 1 3/4 cup all purpose flour (makes a lighter pancake, but I've made it before with spelt flour, which was also pretty tasty, but heavier than most people
like pancakes) 1 tsp aluminum free baking soda 2 tsp baking powder 1 1/2 tsp pink himalayan salt (you can use sea salt) 1/4 c. granulated sugar (rapadura, sucanat, whatever floats your boat) 1/4 c. raw butter, melted (I've used
organic salted butter before, works fine) Also, for more health benefits, I add about 2 - 3 Tbsp melted
coconut oil, which you can use instead of the butter or just use both (I totally use both).
Coconut Milk Smoothie: 1 cup coconut milk *, 1/3 banana, 1/2 cup frozen peaches, 1 cup spinach, 1/2 cup yogurt (homemade or an organic whole milk brand like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to
Coconut Milk Smoothie: 1 cup coconut milk *, 1/3 banana, 1/2 cup frozen peaches, 1 cup spinach, 1/2 cup yogurt (homemade or an organic whole milk brand like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to ta
Milk Smoothie: 1 cup
coconut milk *, 1/3 banana, 1/2 cup frozen peaches, 1 cup spinach, 1/2 cup yogurt (homemade or an organic whole milk brand like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to
coconut milk *, 1/3 banana, 1/2 cup frozen peaches, 1 cup spinach, 1/2 cup yogurt (homemade or an organic whole milk brand like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to ta
milk *, 1/3 banana, 1/2 cup frozen peaches, 1 cup spinach, 1/2 cup yogurt (homemade or an
organic whole
milk brand like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to ta
milk brand
like Grazier's or Nancy's), 1 - 2 egg yolks **, 1 Tbs collagen protein (optional; good food source of protein, plus benefits of collagen), 2 probiotic capsules (optional; good if you're building your immune system or fighting illness), and vanilla stevia to taste.
Pour 1/2 cup full - fat (or light, if you prefer)
coconut milk (our Test Kitchen
likes Thai Kitchen's
organic coconut milk and the Aroy - D
coconut milk best) over the collards, then remove them from heat and season with salt and pepper.
Like the two things I got from Urtekram for this collaboration: their new
organic coconut milk and
organic coconut cream.
She started eating more healthy fats
like avocados;
organic, free - range omega - 3 eggs; olives; nuts;
coconut milk and oil; and low - mercury fish
like anchovies, herring, mackerel, salmon, sardines, and trout.
For breakfast every day I had a «Zen smoothie,» which included ingredients
like coconut milk, kefir, hemp protein powder,
organic blueberries, lavender buds, and valerian extract.
And we used easier to find
coconut additions
like our simple, probiotic filled homemade
coconut soda and BPA - free
organic coconut milk.
But grass fed butter, cheese,
coconut oil,
coconut milk, cold pressed oils,
organic heavy cream and responsibly sourced fats
like duck fat are other options.
We use Prime for things
like Native Forest
organic, BPA - free
coconut milk, Navitas Natural Nori Wraps and Wild Planet Sardines, along with nearly all the personal care products you find in my recommended Detox Gear.
They are getting rave reviews and are made from
organic coconut milk, collagen peptides, vanilla bean and
organic spices
like nutmeg, ginger and clove.
Take one soft ripe avocado; 1 teaspoon of vanilla; 1/4 cup of
organic cocoa power; about 6 tablespoons of
coconut oil; almond or rice
milk and a sweetener of your choice
like, maple syrup or stevia.
Pear & Parsnip Soup Ingredients: 1 1/2 pound of parsnip, peeled and chopped 2 tablespoons of olive oil Nutmeg 3 leeks (white part only), sliced and cleaned 3 French shallots, finely diced 4 cups of
organic, low - sodium vegetable broth 3 pears, peeled, and cored, and chopped 1 bay leaf 1 teaspoon of maple syrup 1/2 cup of
milk alternate,
like almond,
coconut, or rice
milk sea salt and pepper Directions: 1.
Amanda, I wouldn't recommend them from stores
like Walmart as they will have non
organic coconut milk «beverages» loaded with synthetic vitamins.
I
like their cooked pork belly and cooked, sliced grassfed sirloin roast beef, as well as their
organic full - fat
coconut milk.
You can get these in healthy, natural sources
like avocados,
coconut oil, fish, pastured beef, raw pastured
milk, olive oil and
organic pastured butter.
Some items I
like to keep stocked at home (I choose
organic and local whenever possible): unsweetened, full - fat
coconut products (oil, butter,
milk, cream); MCT oil; cold - pressed olive oil; grass - fed beef and jerky; pastured poultry and eggs; wild - caught seafood; seaweed
like nori (great for «burritos»); grass - fed, full - fat, cultured dairy
like butter oil, ghee, and heavy whipping cream; raw
milk and cheese; fermented cod liver oil; raw nuts and seeds (especially macadamia nuts) and nut butters; olives; fermented foods
like sauerkraut and kimchi; non-starchy vegetables and leafy greens; avocados; low - glycemic berries; lemons and limes; whey protein powder; stevia; apple cider vinegar; sea salt; garlic; onions; mustard; fresh and dried herbs spices (especially turmeric, cinnamon, and fresh ginger root); salsa; grass - fed beef and pastured chicken stock and vegetable stock.