Sentences with phrase «like other powders»

It tastes good and doesn't upset my stomach like other powders.
I am happy with the texture as it is not chalky like other powders on the market.
It tastes good and doesn't upset my stomach like other powders.
Makes my foundation last like no other powder I've tried without irritating or drying my skin.

Not exact matches

One other thing I do like about the house is that there is dry powder in it that I'm paying zero interest on and can pull out to buy another house.
This is why many recent critics of the so - called «New Perspective» on Paul — I have in mind names like Francis Watson and John Barclay at Durham in the UK, Martinus de Boer at VU University Amsterdam, Susan Grove Eastman at Duke Divinity School, and even the French philosopher Alain Badiou, who, despite his atheism, finds Pauline theology to be a powder keg of possibility for addressing matters of the day — have faulted other scholars like Krister Stendahl and James D. G. Dunn for presenting a relatively de-theologized Paul.
You can also add cacao, medicinal mushroom powder, or any other super-powders you like.
Then I buy other items at my local co-op to fill in the gaps: usually things like grains, tofu, dried legumes, seeds, spices, cocoa powder / chocolate, and teas.
2 cans of beans (black beans, pinto, kidney, or any others that you like) 1 onion, diced 1 large bunch of greens (I used collards, but kale would also work) 1 tsp onion powder 2 tsp Braggs liquid amino acids
If you like the soup to be spiced up you can always add some ground black pepper to one bowl and smoked paprika powder to the other one.
Would it also apply to other powders added like espresso coffee, freeze dried fruit.
It's a good way to keep baking powder fresh, however I think it's because a lot of people don't bake at home — in France, bags of sugar and flour are much smaller than they are in the states (in the US, there are huge bags of nuts, flours, sugars, and other baking ingredients in supermarkets)- which I think is because there are so many bakeries (and in cities like Paris, kitchens are tiny) and lots of people buy their baked goods rather than make them.
The other day I threw a little curry powder & kosher salt on top and really liked it.
It's made with HEMP Protein - which is a WHOLE FOOD (not an isolate, like the other processed white powders out there).
I try to do something different every week, whether it's adding blueberries or some other fruit, or spices like cinnamon, or even some cocoa powder for a chocolatey spin.
There is no grit like you find with other protein powders / shakes..
3 / 4C Light spelt flour (or other flour of your choice) 1 / 4C Cocoa 1 / 8t Salt 3 / 4t Baking powder 1 / 2C Coconut sugar (I like to use coconut sugar in my baking as it's less processed than other sweeteners, it's also less sweet than refined sugar so these are more chocolatey than super sweet, perfect for this chocolate lover) 2T Tahini 2T Oil (I used rapeseed, but any neutral oil is fine) 1T Ground flaxseed 1 / 4C Non-dairy milk (You might need 1 or 2 extra tablespoons of milk if your tahini is very thick.
Made from walnuts, cocoa powder, dates, and a few other tasties, these won't taste like protein bars, but they're healthy, protein - rich, and raw, too!
The seeds are used for making oil, hemp milk, consumed like any other seeds and are also ground into a powder or flour.
Like all other GNT products, EXBERRY ® Micronised Powders are Colouring Foods made solely from fruit, vegetables and edible plants.
it's a much finer powder than others I've used, and I like having a spare in the cupboard.
-LSB-...] rice 1,5 — 2 cups hazelnut milk 1/2 cup roasted hazelnuts (or some other plant milk, like walnut, almond, rice, oat) 3 tbsp raw cacao powder 3 dates 1 tbsp coconut sugar (or more dates) pinch of -LSB-...]
The chocolate flavor of this powder has added sugar like other brands of peanut powder, but the plain peanut powder by Jif (pictured above) doesn't have any added sugar.
I'm not really a fan of using protein powder since it is so processed that it weirds me out, but I do like to add other supplements to smoothies.
You can also add flavoring, if you'd like: 1/2 teaspoon vanilla (my favorite), 1 teaspoon honey or other sweetener, 1 teaspoon cocoa powder (chocolate banana milk?
You will also want to play around with any other ingredients you choose to add, like cocoa powder or any extracts.
HOWEVER, you can take care of that by simply adding more peanut butter or cocoa powder (or any other flavors you'd like such as strawberries, cinnamon, etc..)
First off who doesn't love those mason jars and it's perfect for valentine's day coming up and not only the color of the shake but the raspberries and sprinkles add so much cuteness to the shake... looks so good and I can't wait to try it out, but I love putting protein powders in my other foods like my pancakes or muffins, kinda makes them more filling and a little more tasteful in a way.
While other manufacturers use ingredients like powdered vegetables as a shortcut, Brad's Raw Foods uses only all whole, real vegetables in its products.
Cacao powder, nibs and even plain cocoa powder are all full of the mineral sulfur that boosts your skin and liver health, magnesium that improves your energy and nervous system, and like most other beans, cacao is also a great source of fiber and iron.
Powdered chipotles are used just like any other chile powder.
I made some nut substitutions since I didn't have all the nuts on hand but I only added a 1 / 4c of arrowrroot powder insted of the 3 / 4c called for - I did this because the other bread recipes I checked out called for the 1 / 4c too and 3/4 seemed like a lot.
There are no serious known side effects of maca root powder, but like any other superfood or supplement, it shouldn't be taken in large amounts.
As soon as I received the powder I used it in my homemade raw chocolate which I make with raw Coconut Butter as the base, adding other ingredients until it is to my liking and then freezing it for an excellent raw treat.
Anyway, I like to get 30 grams of protein in the morning so that means I put in 4 scoops of the Less Naked Chocolate Pea Protein and then usually a tablespoon or two of peanut butter powder or some other protein powder to get us up to 30 grams of protein.
After about 2 minutes add the turmeric powder and yellow mustard (and any other spices you like).
Add as much chili powder as you like along with any other taco seasoning you use.
Many just like to sprinkle a little powdered sugar over the top while others like it with pure maple syrup.
You can add salt to taste and any other flavorings you like — more nutritional yeast, onion and garlic powders, sesame tahini, or no additions at all.
Ingredients: 3/4 cup vegan butter 1 cup sugar 1/2 cup brown sugar 3 tablespoons ground flax seed in 6 tablespoons water (lightly beaten) 1 cups agave nectar for the batter, OR 1 1/2 cups agave if you like cakes very sweet 2 teaspoons vanilla extract 4 cups All Purpose Gluten - Free Flour (We use Bob's Red Mill) * 2 teaspoons baking powder 2 teaspoons baking soda 1 teaspoon cinnamon 1/2 teaspoon ground nutmeg 1 cup hot coffee (you may substitute plain hot water if you don't like coffee) 1 cup hot water 1/2 cup chopped walnuts or pecans (optional, if allergic to tree nuts, or use sunflower or pumpkin seeds) 1/4 cup dried unsulphured papaya, cut in 1/4 inch cubes 1/4 cup dried unsulphured pineapple, cut in 1/4 inch cubes or 1/2 cup raisins or other dried fruit (in place of papaya and pineapple) Additional agave nectar for brushing the cake (about 1/4 cup)
Pamelas bread mix and Pamelas baking mix are not intended to be all - purpose gluten - free flours, as they have various other ingredients (like baking powder, baking soda, yeast, salt, etc., depending upon the mix) added to them.
You can also add in other flavor enhancers like grated / chopped milk chocolate (to add sweetness and smoothness), cocoa powder, peanut butter (some tablea are flavored with ground peanuts and this adds a nuttier taste and texture), vanilla extract, or even rum or tequila (I swear I did not do this for breakfast.
I've had some people tell me I use way too much chili powder and others add all likes of veggies they don't seem to belong in a chili!
I've used agar powder / flakes to make pseudo whipped cream or whipped cream like icing with coconut milk and other milk alternatives.
The instant hot chocolate mix has 70 % dark chocolate and espresso powder along with the other main ingredients like sugars and cocoa powder.
curry powder (good kind from an Indian market nearby) to counteract the blandness others spoke of and this was as spicy as we'd like but not too much.
Like my other protein powder reviews (Vega, PlantFusion, Garden of Life, etc.), my analysis is based on the health and nutrition of Sun Warrior protein powder blends... NOT their taste.
You can even add cumin, coriander, garlic powder, or any other type of spice you like.
We tried adding bunches of other things, like baking powder and other leaveners to puff it up but the goodness seems to be in the baked cheese and the little snap of crunch.
Easy and decent as is, really good with a few simple modifications: up the curry powder, add jalapeno or other heat if you like it spicy, and instead of tomatoes I like cubed sweet potato.
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