Not exact matches
Days are spent tending to the
over 125 fruit trees in the orchard, milking the goats for homemade
ice cream and cheeses, gathering eggs from the chickens, ducks, and geese, and
like Jefferson, creating special nurseries for monitoring and recording the best vegetable and flower results and finding creative ways to use the river and land.
It is great drizzled
over fruits,
ice cream, or mixed into a drink
like hot cocoa!
So when I was brainstorming
over other
ice creams to make with my new kitchen contraption, turning that same treat into an
ice cream seemed
like the next best thing.
You can spoon it
over a scoop of vanilla
ice cream, drizzle
over freshly made waffles, use it to dunk pancake bits cooked in ebelskiver pan or use it in whatever else you
like!
Stir well and serve spoonfuls
over your favorite
ice cream,
like Ben and Jerry's Chunky Monkey.
It tasted great, a bit
like chocolate sauce to pour
over ice cream and puddings.
But now that I am older I prefer many, many
ice cream flavors
over Neapolitan, but I still
like the concept.
I also tried a little --(maybe 4 Tablespoons) poured
over fresh strawberries for dessert... it was
like enjoying all the flavor of
ice cream without all the fat.
Use any leftovers
like a fondue... or poured
over ice cream.
And my friends Georgie & Darren
over at VeganFitness kept sharing their tofu
ice cream and it was
like the food Gods were speaking to me.
You can skip roasting the strawberries if you
like and just use jam in the center instead, but I beg you not to because roasted strawberries have the ability to, oh, you know, change your life and all — ladled
over ice cream, swirled into muffin batter, layered with yogurt and granola, blended into smoothies, spooned
over pancakes.
I
like that it stays soft and fluid when you put it
over ice cream, it doesn't harden
like many other hot fudge recipes.
Milk Chocolate
Ice Cream with Reese Whoppers (Adapted Ice Cream Recipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wa
Cream with Reese Whoppers (Adapted
Ice Cream Recipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wa
Cream Recipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things
like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and
cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wa
cream in a large, heatproof bowl and set
over a saucepan of simmering water (I can't lie I just put it right in a saucepan
over medium heat and skipped the simmering water).
While the
ice cream base is cooling, prepare the raspberry compote by cooking the raspberries in a small sauce pot
over low heat for about 15 minutes or until desired consistency and the berries are slightly mashed, I
liked to keep them semi intact
I Love Bacon Cookbook This bacon - themed cookbook features
over 50 recipes covering everything from brunch, soup, salads & side dishes to numerous meat, pasta and fish entrées, plus cocktails and even bacon desserts
like Maple Bacon
Ice Cream.
You can use the chocolate chips in chocolate chips cookies or sprinkle them
over your favorite dessert
like my favorite No - Churn
Ice Cream Recipe that is ready in Five Minutes!!
I
like to drink straight shots of coffee
over ice with a little caramel to take off the bitterness and a splash of
cream.
Combining coconut milk, pumpkin puree, maple syrup, and sweet spices, this
ice cream is a fall treat, on its own or served
over a warm dessert.You can cook a fresh pumpkin for this recipe if you
like, but canned works just fine.
The chocolate freezes
over like a chocolate
ice cream shell.
So I have been wanting to find a nice (healthy version) of hard shell chocolate to pour
over some dairy - free
ice cream, this sounds
like it might just work perfect!!
(Also in calorie, carb, sugar, and fat count...) It is made by baking a boxed chocolate cake mix, according to package directions, then poking holes in it and pouring sweetened condensed milk, along with optional caramel (
like the jarred stuff for topping
ice cream), all
over the cake.
As for the boys, they seemed to
like their margarita with no tomato chunks pizza (read: tomato pizza sauce and cheese pizza) and Hawaiian without pineapple (read: ham pizza) and by the end of the day, after bouncing all
over our place with the Swiss ball, eating pizza and
ice cream sundaes, they'd exhausted themselves and M took them home to sleep.
Nice for a change, and perfect for hot cacao, milkshakes (makes them taste
like ice -
cream), creamy smoothies,
over cereal, as the base for chia seed pudding, or simply as it is.
The dairy - free dessert market is now worth
over $ 200 million, vegan cheese has reached around $ 30 million, and it seems
like every other day there is a new amazing plant - based replacement for virtually every product that's been monopolized by dairy in the past (seriously, just check these pizza pockets, this butter, and these amazing
ice creams).
We didn't
like the texture at first but after freezing
over night did help the texture of the
ice cream.
But, to salvage these brownies, maybe top with a chocolate or vanilla frosting (I have a few healthy frosting recipes), 100 % fruit spread or crumble
over a sweet dessert -
like oatmeal or healthy
ice cream
You can definitely make
ice cream without an
ice cream maker but it will be time consuming and more physical effort After you're done making the custard base, cool it
over an
ice bath and refrigerate overnight
like the recipe states.
We
like them served
over coconut non-dairy
ice cream, and I always make extra to enjoy
over steel cut oats in the morning.
I have been known to sprinkle crumbled corn flakes
over the top — adding some crunchy,
ice -
cream - cone -
like texture.
If you'd
like to vote for my
ice cream sundae to win, please head
over to Sweetly raw and leave a comment voting for me.
Beer Park will take stadium sweets
over the top with items
like gourmet funnel cakes and a signature
ice cream cart.
The lactose intolerant population is growing and coconut
cream can be used as a dairy replacer in products
like coffee creamers and
ice cream, but also as a replacement for milk when poured
over cereal.
It made an AMAZING syrup with the espresso and I spooned some of it and the dates
over yogurt,
over ice cream, topping a fruit bread... Then I had to make another batch, just so I could actually blitz it into a paste
like I should have to begin with!
Well, if we purchase
ice cream for a special occasion —
like our kids and grandkids are coming
over for a meal — and there just so happen to be some
ice cream left in the container, it magically disappears.
After reading
over all these Paleo
ice cream recipes, I decided that once you figure out a base, then it seems
like it would be fairly easy to add whatever ingredients you want to make any flavor of that you desire.
He currently has a salary of
over # 4million a year, plus extra money from sponsorship deals with the
likes of Kalise, an
ice cream manufacturer.
Like NotCindarell, my concern is that children in general will hear words like «healthy» or even «healthier» and make those good - bad associations, always opting for fruit, for instance, over ice cr
Like NotCindarell, my concern is that children in general will hear words
like «healthy» or even «healthier» and make those good - bad associations, always opting for fruit, for instance, over ice cr
like «healthy» or even «healthier» and make those good - bad associations, always opting for fruit, for instance,
over ice cream.
But if you want to stick to your guns some more, you could offer to take a handful of her bffs out right after school that day for real decadence at a place
like the chocolate bar or have them
over for make your own
ice cream sundaes.
The latest fight between the Buffalo Teachers Federation and Buffalo Public Schools is heating up, this time
over incentives
like ice cream socials to persuade kids to take state - mandated tests and threats of punishment for those who don't.
When I can find Meyer lemons in the wintertime, I
like to grate some zest
over the
ice cream.
Summer is about enjoying the simple things in life,
like sitting around sipping on a big glass of rosé
over ice, watching an
ice cream melt in the afternoon sun, nibbling at a cheese platter on the beach during sunset... The only problem with this sequence is that after a few weeks of all this life enjoyment, I really start to feel it.
I
like to drizzle some
over coconut
ice cream.
Serving hint: drizzle lightly warmed Essentially Raw
over coconut
ice cream for a hard «shell -
like» topping.
All you really need to know is that when you sprinkle this
over ice -
cream, it tastes
like a McFlurry!
You can use the chocolate chips in chocolate chips cookies or sprinkle them
over your favorite dessert
like my favorite No - Churn
Ice Cream Recipe that is ready in Five Minutes!!
We didn't
like the texture at first but after freezing
over night did help the texture of the
ice cream.
A quick, three - ingredient strawberry syrup can be used to flavor drinks
like this refreshing, bubbly, Homemade Strawberry Soda, or it can be drizzled
over ice cream, pound cake, waffles, and more!
Pour
over your favorite
ice cream,
like mint chip, blueberry, S'mores or this strawberry
ice cream.
Anyway, my point is that some things you can not buy with money and they are the things / moments
like these, endless daytime lights, sunny days, hot nights, testing all possible
ice cream flavours, walking everywhere and discovering my own city all
over again.
With incredible, creative flavours and decorations that you'll still be swooning
over days later, Giapo makes
ice cream like you've never it had it before.