The naturally - aspirated V8 under the bulky hood serves 421 hp and 386 lb - ft (523 Nm) of torque equally spread on the rpm range
like peanut butter on a slice of bread.
I think there are less foods that I don't
like peanut butter on than foods that I do... seriously, I can not even think of a food right now!
Julia Child has admitted to
liking peanut butter on corn chips.
Not exact matches
So if you clicked
on the link above you'd find that they have summarized the video by creating still images of the video and a few GIFs (not pronounced
like the
peanut butter, no matter what he says) and a summary of the story.
It's such a good snack, I
like spreading some coconut oil or
peanut butter on the slices... So yum!
Food and family are a perfect combination;
like peanut butter and jelly
on white bread at midnight or mozzarella and tomato in a Caprese salad in summer.
I
like to pop one
on the microwave, slather some
peanut butter on top, and devour my under 200 calorie treat.
I love
peanut butter pancakes and muffins but I don't
like the guilt or the inches these delights put
on my waistline if eaten every day.
The worst part about being
on a low - calorie diet is that the fatty foods of your past taunt you,
like the king - sized pack of
Peanut Butter Cups sitting in my freezer.
take two ritz (everything is better
on a ritz), little
peanut butter between to look
like an orange oreo and dip in the chocolate...
I've made long - cooking caramelized onions loads of times... and my irresistible homemade tomato paste gets all of its character from a lengthy turn
on the stove, so I figured,
like chocolate and
peanut butter, the two just had to be great together: slow - simmering BFFs
on a fall Sunday afternoon, all of their natural sugars mingling and melting and morphing into a spectacular coating that infuses the thick, rich tomato - oniony amazingness.
Add a thin layer of coconut and
peanut butter spread
on this bread, and it'll be
like having a little piece of heaven.
In my opinion, honey and nuts go together
like peanut butter and jelly and cookies and milk, so this recipe pretty much superceded everything else
on my agenda.
I'm very proud of this creation because,
like with the Banana
Peanut Butter Bites (shared
on my weight - loss blog), it's all my own — I didn't even do an internet search for recipe inspiration before throwing it together.
This one was inspired by Reese's
Peanut Butter Chocolate Eggs (these ones), which are a bit like a chocolate egg sliced in half: perfectly ovoid on top and flat on the bottom, filled with creamy peanut buttery deliciou
Peanut Butter Chocolate Eggs (these ones), which are a bit
like a chocolate egg sliced in half: perfectly ovoid
on top and flat
on the bottom, filled with creamy
peanut buttery deliciou
peanut buttery deliciousness.
However, I would
like to make a couple of suggestions: first, based
on some of the earlier comments, I used 1 Tbsp of natural
peanut butter in place of the tahini and that was plenty; I also added an extra clove of garlic and a couple of Tbsps of olive oil (because hey!
They especially
like peanut butter with chocolate more than fruit, and I agree
on that point a bazillion percent.
A lot of time we'll eat them with
peanut butter, alongside our lunch, with some caramel
on top, or in our favorite desserts —
like this peach apple crisp!
My mom is incredibly allergic to
peanuts (to the point that she starts getting hives when she so much as opens a bag of regular Hershey chocolate chips because they also make a
peanut butter chip) and with her asthma, one of these
on board could kill her, or someone
like her: -LRB-
While I love my granola in my parfaits, I have to say I am loving the Premier Protein chocolate
peanut butter bar chopped up
on top — it seriously tastes
like Snickers.
Mix with water (your pancake mix should have the precise proportion listed
on the box), fry
on both sides, serve with whatever topping you fancy —
like more
peanut butter — and be content with the world you live in.
I just had my first Ovenly
peanut butter cookie from the Oren's
on William St. in lower Manhattan
on Friday when they had a buy one get one deal, and,
like you, was blown away.
You'll want to process this
on high for 20 - 30 minutes until creamy & smooth,
like a runny
peanut butter, just make sure to scrape down the bowl of the food processor every minute or two to make sure everything gets well combined.
Bakery
on Main
Peanut Butter Chocolate Granola Bar — sounds
like it should be nothing short of spectacular, but in reality it was hard, small, and not very good.
I
like a challenge, but this one was particularly tricky since at the time I was unable to eat oats (I was
on the GAPS diet) and Mr M hates
peanut butter!
i
like to put a little spoonful of regular
peanut butter on top & sprinkle with a few extra cacao nibs.
Smooth creamy
peanut butter ganache
on top of fudge
like, chocolatey brownies.
Healthy fats are wonderful but I'd rather put them
on top of my muffin (
like peanut butter).
There are other sources of protein
on a plant - based diet,
like peanut butter and tofu.
We
like to spread a thin layer of
peanut butter on our pancakes and top with berries then syrup.
These are actually based off of one of my very favorite recipes
on the blog, that I feel
like never really got very much attention — my Chocolate -
Peanut Butter Banana Bread Fudge Bars.
Enjoy it
on toast,
peanut butter and jelly sandwiches, whatever you
like jam
on.
While deep - fried foods
like Twinkies, Oreo cookies and
peanut butter sandwiches are still the staple, healthier snacks are beginning to register
on the grub radar.
Making your own no - bake healthy chocolate
peanut butter energy balls
like these are a super simple way to have healthy snacks
on hand and know exactly what ingredients are going in your mouth!
So you can't bring foods
like hummus or
peanut butter in larger containers, but you can always spread it
on a sandwich or between rice cakes beforehand.
On Bake Then Eat you will find recipes ranging from my fabulous
Peanut Butter Cupcakes to more savoury treats
like my picnic friendly cheese and onion rolls.
But does not taste «just
like peanut butter»
on toast!
I posted my creamy Chocolate
Peanut Butter Banana Ka'Chava Shake recipe
on my blog last week, if you'd
like to try.
And that's after countless recipes trying to use them up,
like these out - of - control Samoa Blizzards, or the super gooey Do - Si - Do
peanut butter cookie bars that never even made it
on the blog before they were devoured (sorry).
A no - bake cookie is a cookie made by heating ingredients
like butter, sugar, chocolate, oats, and
peanut butter on the stove until melted and then dropping by spoonfuls onto waxed paper until they harden.
I
like mine with a ton of cinnamon and some
peanut butter on top.
Some nights I just don't feel
like cooking a huge meal so
on this night we simply had freshly cut cucumber, orange bell pepper, an heirloom tomato, steamed broccoli, celery with
peanut butter and watermelon.
Mr Irvin said nut spreads
like peanut butter were growing strongly
on the back of health and wellness, while the ZoOSh brand was already the No. 2 salad dressing after launching just four years ago.
I used
peanut butter instead of Tahini, and if you're thinking that is why I didn't
like it, well, you may be
on to something... but I think it was because there was nothing else to the apsaragus and chicken, but oil, and s / p.
I say accidentally because it was supposed to be with different ingredients
like cashews and dried cherries, which I didn't have, so I subbed some toasted quinoa (which up until then I was a stranger to, but I had some
on hand from a recent shopping trip to my local Winco) and used sunflower seeds, pumpkin seeds, oats, raisins,
peanut butter, honey and sea salt.
I
like this website, and how you sharing about, especially
on this article, definitely you wanted to let people that you need to use a good blender to be able to make the creamy
peanut butter.
And if you feel
like making this extra fancy, I'm sure you can come up with some extra special decoration
on top or to do something fun with the
peanut butter cups, other than mounding them in the center.
It will depend
on what you use as the base but if you use
peanuts it will be
like peanut butter.
I usually make this sans the chocolate additions, but
on extra special occasions,
like when I bring home a pint of ice cream for the mister, I'll throw in a handful of chocolate chips and a
peanut butter cup so I don't feel
like I'm missing out
on all the fun.
I can hear Xhibit now — «I heard you
like peanut butter so I put
peanut butter on your
peanut butter banana bread so you can
peanut butter while you
peanut butter.»