Sentences with phrase «like rhubarb»

Using old recipes from colonial days, she makes beverages like Switchel and baked goods like rhubarb pie, and has begun exploring home remedies, which she will include in an upcoming exhibition in Massachusetts.

The edible portion is a seed from a plant related to greens like rhubarb and sorrel.

Rhubarb compote can be used to make numerous sweet recipes; like rhubarb jam, crumble, and pies.

Vegetables, like rhubarb, may retain more nutrients when they are flash frozen.

Like rhubarb, it is another great plant source of calcium.

He's good for slow mediocre teams that we dominate but pacey teams will crucify us, it's often embarrassing, watching him canter back like rhubarb & custard frantically chasing the opposition in vain.....

I thought I did not like rhubarb, but yesterday I made for my daughter strawberry — rhubarb crumble, with ingredients similar to yours.

When I was a kid, I really didn't like rhubarb even though we had so much in the garden.

In fact, it's a grass, related to bitter greens like sorghum and tart fruits like rhubarb.

Like rhubarb, it is another great plant source of calcium.

A great way to use the chives up (it's kinda like all my rhubarb (in the end I freeze some for Fall / Winter...

How sweet of your friend (I didn't like rhubarb but I really like them pureed and sweetened).

Apricot or peach would be amaazing in this or even something like rhubarb with a little extra sugar would be great.

I can probably get my chia loving daughter to like rhubarb with this recipe!

So glad you enjoyed your time and the food here in Israel.Your recipe reminded me of the few things that I miss here (like rhubarb) that I grew up with in Germany.

You might want to bear that in mind if you do make it — depends how much you like rhubarb I guess.

Filling: 4 cups of whatever fruit you want * 1/3 cup sugar, 1/2 if you're using tart fruit like rhubarb 2 tablespoons lemon juice 1 tablespoon cornstarch, 2 tablespoons if you're using frozen fruit pinch of salt

Do you like rhubarb?

I'm so glad you liked rhubarb!

Not exact matches

Every time I get the chance to enjoy it, I am reminded of just how delicious rhubarb really is... addictively tart and sweet and goes so well with fruits like raspberries or strawberries.

This week I'd like to talk about rhubarb season!!!

Fill a bag with fresh stalks, find a soul mate like strawberries to enhance it and create this Skinny Strawberry Rhubarb Parfait to begin... or end your day.

When the rhubarb and strawberries are finished roasting, remove the pan from the oven, add to a bowl, and and mash together to make a thick, jam - like consistency.

Doug came home from the market with the very same ingredients and there is freshly picked rhubarb from the garden, so it looks like this salad is meant to be!

Such good food, and for dessert we had something like a Pavlova, cooked rhubarb, crunchy bits of meringue, and sour cherry infused whipped cream.

The strawberries in the local CSA's are so incredibly sweet they taste like candy and the rhubarb, which is most often tart, has a slight sweetness to it as well, giving a wonderfully balanced flavor.

My dad used to make these rhubarb rolls when I was young and I didn't really like them.

So before you say you don't like strawberry rhubarb, through some wine and brandy with it and then chat with me.

It's far from rhubarb season yet, so this isn't really an urgent question, but I would like to have an answer for it, so that when they do arrive at the greengrocer's I can know whether I need to buy a kilo or half a kilo...

I also like to use my vacuum sealer to seal the frozen rhubarb to guard against freezer burn, however a heavy duty zip - close freezer bag also works well.

The scary thing is that I will probably be able to pick more rhubarb today or tomorrow... The stuff grows like crazy.

the photos are beautiful and i love rhubarb, so would like to try this.

I'll create one for sure, my kids are gonna like it:) If you don't mind, can you submit your Roasted Rhubarb Sherbet with Poppy Flower Sugar photo in http://www.foodporn.net?

Rhubarb + Ginger Shrub (Drinking Vinegar) The amount of ingredients here are part of the base recipe for fruit and herb shrubs, so if you'd like to experiment with other flavor combinations, choose any other fruits and herbs / spices to use in the same amounts.

I have frozen rhubarb in the freezer and would like to make these tomorrow morning.

Rhubarb is very tart on its own so I always add a sweeter fruit like strawberries or apples to it to help cut down on the tartness.

When my 84 yo aunt was newly married, she wanted to make a rhubarb pie like her mother had made.

-LSB-...] strawberries from the CSA are so incredibly sweet they taste like candy and the rhubarb, which is most often -LSB-...]

I like nuts as crusts for tarts, see my rhubarb custard tart as an example, or cookies where the nuts are ground so the texture of the cookie remains consistent.

It's high in vitamin B and K, so if you're not into kale like me, then just eat your rhubarb.

It seems like I've been talking about this rhubarb cardamom crisp and sharing it all over social media for a few weeks, but it occurred to me that I had yet to mention it here.

As a rhubarb fan I can tell you that there's nothing quite like the tangy taste and radiant rose - red colour that these divine stalks bring to a dish, especially when baked in pies and crumbles or stewed and spooned over porridges.

I was just thinking not too long ago about apple crisp or strawberry rhubarb crisp... So it looks like I'll have to try this recipe out!

And I wish I had rhubarb here too, but we'll have to wait about a month or so... There's nothing like the first rhubarb of spring.

I love love love Spelt, and like Karen, I'm imagining this on my plate with some delicious fig (or rhubarb) jam!

I couldn't resist appointing rose as a component of this frozen yogurt for two reasons — for one, rhubarb and rose has always sounded like the most magical combination that I've been thinking about for years, and secondly, I've had some beautiful dried roses sitting in my pantry without getting any use for too long.

I love rhubarb crumble and the quinoa / buckwheat topping in this sounds like a wonderful hearty contrast.

Apple & Rhubarb Compote We like our compote a little tart, if you prefer it sweeter you can add a few tbsp of honey or agave.

Rhubarb compote together with porridge sound like an awesome combination which I have yet to indulge in.

Rhubarb is somewhat of an acquired taste, I know some recipes like to «temper» the rhubarb with strawberries and other fruits, but my first choice is this plain, unadulterated pie with just rhubarb - and of course the custard with just a hint of nutRhubarb is somewhat of an acquired taste, I know some recipes like to «temper» the rhubarb with strawberries and other fruits, but my first choice is this plain, unadulterated pie with just rhubarb - and of course the custard with just a hint of nutrhubarb with strawberries and other fruits, but my first choice is this plain, unadulterated pie with just rhubarb - and of course the custard with just a hint of nutrhubarb - and of course the custard with just a hint of nutmeg....