Sentences with phrase «like roasted bell peppers»

I really like roasted bell peppers, jicama, celery, diced avocado, grilled zucchini or summer squash, caramelized onions, etc..

Not exact matches

Some suggestions: instead of tomatoes, try any juicy, slightly sweet vegetable; add some kidney beans in there; replace the cucumbers with something equally crunchy, like fresh bell peppers; if you like the taste of raw onions, you can put some of those in; sub out the Feta for a goat cheese or perhaps Parmesan shavings; add roasted nuts or seeds; etc..
If you'd like, you could certainly roast a fresh red bell pepper to go along with the roasted tomatoes and caramelized onion, but I always keep a stash of my favorite jarred roasted red bell peppers on hand.
Roasted Bell Pepper Salad This is hardly a salad — more like delicious roasty bell pepper goodness with garlic, balsamic vinegiar, olive oil, salt, and chopped fresh herbs.
-LSB-...] tried Isa's roasted red pepper mac because, like with eggplant, I love everything containing red bell pepper, fresh or -LSB-...]
A spicy red pepper curry sauce with roasted red bell peppers and broccoli with a fluffy white rice that makes the perfect combination for a delicious and vegan recipe that everyone will like!
You might want to try adding black beans, roasted corn, chopped bell peppers, chopped avocado or fresh fruit like mango.
For this tabbouleh - like salad with tomatoes and roasted bell peppers, Simon simmers quinoa in water and orange juice to give it a citrus hit.
1/2 -3 / 4 Cup ricotta cheese 1/4 Cup grated Parmesan cheese, like Kraft 1 Tablespoon extra virgin olive oil 2 Cups fresh spinach leaves, chopped 2 Cups fresh broccoli florets, cooked until fork tender and very well drained Pinch of salt 1/2 Cup Roasted red bell peppers, from can or fresh 1 1/2 Cup shredded mozzarella cheese 2 Tablespoons extra virgin olive oil 1/2 teaspoon dried Italian Seasoning Divide dough into 2 equal pieces.
Ricotta Stuffed Spinach and Broccoli Pizza 1/2 -3 / 4 Cup ricotta cheese 1/4 Cup grated Parmesan cheese, like Kraft 1 Tablespoon extra virgin olive oil 2 Cups fresh spinach leaves, chopped 2 Cups fresh broccoli florets, cooked until fork tender and very well drained Pinch of salt 1/2 Cup Roasted red bell peppers, from can or fresh 1 1/2 Cup shredded mozzarella cheese 2 Tablespoons extra virgin olive oil 1/2 teaspoon dried Italian Seasoning Divide dough into 2 equal pieces.
A sofrito is simply onions, garlic, and peppers (SoupAddict uses green bells, red bells and roasted piquillo peppers), and much like preparing soup, provides a savory, aromatic base for the paella.
Last weekend's at - home brunch creation included roasted harvest veggies like zucchini, eggplant, and bell peppers topped with fried eggs.
Hummus is a great recipe and besides the widely used hummus recipe there are lots of options like this red roasted bell pepper version.
use 100 % buckwheat noodles and run with the asian vibe — I could see tiny slivers of bell peppers along or instead of the roasted squash and maybe almonds or something crazy like hazelnuts instead of pecans.
All the main ingredients like roast beef, green bell peppers, onion and mushrooms are added to a cheesy base in a slow cooker.
(At the end of summer, we like to take advantage of nature's bounty by roasting red bell peppers.
However, you can also use roasted and chopped poblano, and if you don't like spicy, roasted sweet bell peppers work great.
Try a golf ball - sized portion of nuts or seeds along with a tennis ball - sized serving of fruit; or a cup of raw veggies (like sliced red bell pepper and cucumber) paired with hummus or roasted chickpeas.
What's seasonal depends on where you live — but here at the Academy of Culinary Nutrition headquarters, we like to roast winter veggies, garlic and onions for our recipe - free dinner bowls during the fall and winter and add asparagus, tomatoes, bell peppers, eggplant, zucchini and even fresh fruit during the spring and summer months.
Last weekend's at - home brunch creation included roasted harvest veggies like zucchini, eggplant, and bell peppers topped with fried eggs.
Lettuce and roasted bell peppers seem like a great combination that can boost the appetite of people.
If you want to make this dairy free, scrap the mozz and add in another veggie like roasted red bell pepper.
I like the smoky flavor of roasted bell peppers and they make a great addition to today's lettuce salad.
Imagine grilled fish, chicken or steak topped with one of a kind signature sauces like chipotle - wine and Portobello mushroom or sautéed artichoke heart and roasted red bell pepper.
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