Nothing says Thursday
like standing over the stove and devouring roasted vegetables.
Not exact matches
Then, throw your ingredients in a pot and
stand over the warm
stove slowly stirring the simmering drink until it thickens to your
liking.
Here's the thing, my feet are almost always sore,
like really sore, so if I have to
stand over the
stove for 40 minutes, constantly stirring something so it doesn't burn, the chances of me making it go down drastically.
I always end up rolling a few peaches up in a pancake and eating it
like a taquito while I
stand over the
stove.
Or, if you are addicted,
like yours truly, just
stand over the
stove and shovel it from the saucepan to your mouth.
If you want to preserve the fresh fruit of summer but don't feel
like standing over a hot
stove and sterilizing jars, this quick, fool - proof method is for you.