I opted not to do this because I personally don't
like super sweet cookies.
I don't
like super sweet sweets and the cream cheese gives this just the right little bit of tang yet...
I also used juice from 1/2 a lemon and 1.5 tlbs of swerve sweetener as i don't
like super sweet bombs....
I cut down some of the sugar because my family is asian (we don't
like super sweet things!)
It is really good, but it is a deep and rich chocolate dessert, not for people who
like super sweet chocolates.
I do
like super sweet stuff: 0) The caramel sauce was interesting and good.
My hubby liked it (he doesn't
like super sweet stuff) but I didn't care for it.
Note that as my family loves carrot cake but does not
like a super sweet dessert, I did not spread the caramel on the top but drizzled it lightly and it was enough for us.
I realize these recipes are not meant to be very sweet (which is PERFECT for me because I don't
like super sweet things) but I can't taste any sweetness at all.
I don't really
like super sweet things so I subbed raw cranberries for the raisins and added some grated jalapeno, left the glaze as is.
I don't
like super sweet sweets and the cream cheeseView Post»
You won't need to add sugar, or maple syrup, or whatever sweetener you usually use, unless
you like super sweet bars, then feel free to add more dates.
Well I must've gotten too used to real food because this taste
like super sweet processed junk, because that's what it is.
Not exact matches
The chewy sultana cookies are a simpler version and they're
super sweet, which you might
like to try instead!
The 1/3 cup the recipe calls for here will not be
super sweet, so if you
like it
sweeter, feel free to go ahead!
This
super moist, fluffy pumpkin - banana bread is full of
sweet, cake -
like goodness and baked easily from scratch.
It is not a
super sweet bread but I
like it that way.
They had this
sweet tree house in their backyard (which wasn't an actual house
like you're currently imagining, just a
super sturdy platform with railings up in the tree and a pretty fantastic rope swing from a big old limb of that very same tree.
Starchy carbs
like sweet potatoes, white potatoes, squash, and plantain are
super important — check out this Guide to Paleo Starchy Carbs from Practical Paleo if you need more starchy carb inspiration.
3 / 4C Light spelt flour (or other flour of your choice) 1 / 4C Cocoa 1 / 8t Salt 3 / 4t Baking powder 1 / 2C Coconut sugar (I
like to use coconut sugar in my baking as it's less processed than other sweeteners, it's also less
sweet than refined sugar so these are more chocolatey than
super sweet, perfect for this chocolate lover) 2T Tahini 2T Oil (I used rapeseed, but any neutral oil is fine) 1T Ground flaxseed 1 / 4C Non-dairy milk (You might need 1 or 2 extra tablespoons of milk if your tahini is very thick.
I find regular Skippy to be
super sweet; it's good at first but then after a couple of bites it just tastes
like candy to me.
You'd think the potatoes and cabbage would be the boring part, but no, the potatoes were
super good, with slightly fried bits and the cabbage was
like sauerkraut and the perfect balance of
sweet and sour.
It's not
super sweet (which I really
liked).
If you
like your protein
super sweet, I think this would be great for you!
The caramel part isn't overly
sweet but is
super tasty, and the «coffee» taste is
like what you'd find inside «coffee chocolates» if you've ever had them.
I guess I
like my corn muffins on the
sweeter side, because it occurred to me that they would be
super good with sugar sprinkled on top before baking.
I would be sure that the banana you use is
super ripe, too, if you'd
like them a bit
sweeter.
(I am human after all) but they didn't give you a heroine high
like the other
sweet stuff does — they were good to you, caring and nourishing and
super awesome too!
Use it for
super easy
sweet desserts,
like the open apple tart you see above.
I wanted to make this curry
super thick and a little
sweet without relying on un-Paleo ingredients
like sugar and starch flour.
Another health - booster — Mesquite powder is another
super food that is a
sweet addition to recipes
like this.
Optional: pinch of organic stevia leaf powder (if you
like things a little on the
sweeter side... these cookies were NOT
super sweet)
This
sweet, nutty
super seed (that most people refer to as an ancient grain) can be used just
like quinoa in cookie recipes.
They aren't
super sweet, but I really
like the taste of them.
I also
liked these because they weren't
super sweet, so don't trigger me wanting to keep eating them.
Although my buckle features apples instead of blueberries, it's still
super moist, cakey,
sweet, and delicious
like any summertime treat.
This Vanilla Chai Smoothie bowl with
sweet potato and Vanilla Chai Love Organic Smoothies Blend (simply a mix of superfoods
like mesquite and lucuma with spices
like nutmeg and cinnamon) from my Aussie friend Whole Food Nutritionista is heavenly, filling, and
super easy to make.
I usually just use
super sweet, ripe bananas, but some people
like it a even
sweeter!
I've taken some basic breakfast foods
like oats, banana, and cinnamon plus pumpkin and whipped them into a slightly
sweet and
super convenient quickbread.
These Asian Lettuce Wraps are reminiscent of your favorite restaurant appetizer, but packed with superfoods
like quinoa,
sweet potatoes, citrus fruit, and olive oil — and they're
super easy to make at home, especially with Ellyndale ®'s new Q - Cups!
These particular strawberries were the
super delicious
sweet kind and were exactly what you'd imagine the perfect strawberry to look and taste
like.
While these cookies kind of look
like giant plops (yes, I'll admit it), they sure don't taste
like it... these are
SUPER chocolatey, INCREDIBLY peanut buttery, TOTALLY addicting and PERFECTLY
sweet.
So, if you are a fan of this flavorful potato
like I am, here are
super easy ways to cook
sweet potatoes.
(or does he usually
like things
super sweet?)
Second, my Dad doesn't
like things
super sweet.
The shake is really thick and
super sweet (which is how I
like it), but this smoothie is a whole lot healthier.
The banana and vanilla protein powder make them
super sweet and chewy, almost
like muffin tops.
Plus it's
like eating ice cream for breakfast... thick, creamy, naturally
sweet, refreshing, tropical,
super nourishing and gets you excited for spring and summer.
Just
sweet enough, and
super chewy — these are
like a combination of fruit leather and granola bars.
We chose to make an ice cream using Dayri Dates from Indio; while
super sweet and fruity, this variety of dates almost already feel
like chocolate.