Sentences with phrase «like sweet flavors»

Research shows that baby's have a predisposition to like sweet flavors more; your breast milk has a sweet flavor.

(I really don't like sweet flavors very much.)

I almost always like sweet flavors of fruit balanced out with something sour.

I think my favorite jerky was the apple or berry flavor - odd because I don't generally like sweet flavored jerky.

You can use other types of squash like delicata or kabocha if you like a sweeter flavor.

Not exact matches

However, many people like the sweet, spicy flavor as an alternative to mint.

«Like its mythical namesake, the Unicorn Frappuccino comes with a bit of magic — as you sip and stir, the color of the beverage magically changes from purple to pink and the flavors evolve from sweet and fruity to tangy and tart,» Starbucks said.

Hershey and competitors like Mars Inc. are following them there by tweaking their product lines to remain relevant, rolling out snacks that are both salty and sweet (or sweet and spicy) for those seeking new flavors, while also emphasizing smaller snacks that hit at under 200 calories for the diet - minded set.

They're an incredible versatile ingredient and their incredibly sweet, caramel - like buttery flavor makes them an amazing addition in baking — you'll find them appearing so often in my desserts.

That way, they are all ready for me in the mornings — I just take whatever amount I need and reheat them with whichever sweet or savory flavorings I feel like eating that morning.

To me, well - roasted brussels sprouts often resemble popcorn in flavor, so a slather of buttery, sweet and salty ghee seems like a very logical finishing touch.

I'd never thought I'd say this, but I didn't like the sweet potato with the flavors in this recipe.

I agree, but I like the flavor and I like that they are filling with the sweet potato and date mix.

I've always wanted to get into it as a sugar substitute, knowing that it's totally natural, free of calories, and a zero on the glycemic index, but I just can not get used to its potent, powerful flavor (when extracted it's something like 200 times sweeter than sugar!).

I like this combination of greens, beans and sweet potatoes with Morrocan flavors - plenty of cumin and maybe a touch of pomegranate syrup (just a teaspoon for the whole pan).

i had the amount of dates you used, but when i made these two recipes, the date flavor was very overpowering and i could barely taste any strong brownie - like flavors or even the sweet potato (for this one!).

He found that the Fuji and Pink Lady apples were best at keeping their firm texture and sweet - tart flavor, but instead of using refined sugar like Grandma Hoerner did, he used natural juice concentrate, which maintained the original recipe's sweetness and provided additional health benefits.

-LSB-...] sugar intake, but it's pretty cool that a fruit like avocados can be used in either sweet OR savory recipes given its mild flavor and creamy -LSB-...]

I love the sweet flavor of the carrots with seasonings like cinnamon, cumin, paprika, and fresh parsley.

This lengthy process causes the garlic cloves to turn black and develop a soft, chewy texture with flavors reminiscent of «balsamic vinegar» and «soy sauce,» with a sweet «prune - like» taste.

The sauce comes in 4 different flavors: Hummy Mustard (sweet and tangy), Ranch Ranch Revolution (couldn't believe how much this tasted like actual ranch... very creamy too), Caesar (so good that it rivaled my Vegan Caesar Dressing!)

Kids will love that it looks like an oversized Yodel or Ho Ho, and adults will appreciate its sophisticated, not - too - sweet flavor.

You maybe are surprised that this recipe in particular call for Dulce de Leche and I'm sure you are like, that is a little weird, but, let me tell you Dulce de Leche is huge in Costa Rica, we use it in all our sweet desserts, pastries and more, and I'm so happy that I can find it here, because this Arroz con Leche won't be the same without the flavor of this delicious sweet mixture.

I like these Paleo pumpkin chocolate chip cookies because they are full of pumpkin flavor, they are not too sweet and they have kind of a cakey texture.

Ingredients like orange zest and almond extract help the dish achieve a slightly sweet and elegant flavor, while the warm apple compote makes it feel like a comfort food.

It has the best parts of grilled corn — the sweet flavor and the buttery texture — without any of the downsides of eating corn on the cob, such as looking like a damn beaver with rabies when you attack a corn on the cob with your mouth and having to floss immediately afterwards.

Crossing India with Mexico may seem like an odd culinary concept, but this curry is incredibly sweet, fragrant and packed with flavor.

The result is lusciously sweet caramel that's full of the health benefits of dried dates with just a little of the very fall - like flavor of the dates themselves — which pairs perfectly with the pumpkin in these muffins.

The strawberries in the local CSA's are so incredibly sweet they taste like candy and the rhubarb, which is most often tart, has a slight sweetness to it as well, giving a wonderfully balanced flavor.

The texture is moist and chewier than any other paleo banana bread I've made, has a great mildly sweet flavor, and you can dress it up any way you like (chopped nuts, chocolate chips, raisins, blueberries, etc!)

The brownie layer is rich, fudgy and slightly cake - like while the frosting is creamy, packed with vanilla flavor and hardly sweet at all.

I really wanted to love this but as it got sweet enough and non-bitter enough, it started tasting mostly like honey, and the honey flavor only grew more pronounced over the days.

Feel free to mix in some sweet pickles or hot sauce, if those are flavors that your family likes.

These soda detox recipes are naturally flavored and are either naturally sweet without anything added, for very gently sweetened with a small amount of a natural sweetener, like honey or maple syrup.

we've added some satsuma juice for a bit of sweet acidity, and pomegranate seeds for garnish because I love the pop of tart, juicy flavor paired with a savory dish like this.

Their sweet roasted flavor compliments so many things from sharp and tangy cheeses to buttery and mellow ones like Brie.

I know it's already sweet enough but something about the honey enhances the flavor and really makes it melt in your mouth like cotton candy.

The pink peppercorns are so mild that when mixed with the sweet buttercream and the raspberry macarons shell, it just becomes more like an aromatic layer rather than a spicy flavor.

Adjust flavors to your liking (sweeter?

Its slightly sweet, so not totally natural earthy tasting, but not sickly sweet like the flavored ones.

Add in a pop of color and inventive flavors like cassis and caramel and you have genius with a sweet tooth.

Just a heads up: The flavor of this chocolate is definitely more cocoa than chocolate — it's dense and sweet, but it doesn't taste like the chocolate in a chocolate bar.

Brazil: Brigadeiros Brigadeiros — popular Brazilian truffles, come in many flavors, mostly chocolate and coconut, made by reducing sweet condensed milk and butter into a fudge - like consistency.

This bread is like eating a giant double - chocolate muffin, but with a very distinctive malty stout flavor that makes it decidedly more complex and less sweet than your standard chocolate muffin situation.

The crust sort of tastes like roasted sweet potatoes with eggs, and it comes out really tasty blended with all the other flavors.

Similar in shape to the Ají Amarillo, it is less spicy and has a rather sweet, berry - like, and slightly smoky flavor.

Even if the flavors you're working at aren't sweet, a little sugar — just like a little salt — can go a long way in making savory flavors pop.

What I like most about flourless pb cookies is that the pb flavor is always present and the cookie doesn't end up just tasting sweet by the end.

The spicy notes from the arbol bring depth and a settle spiciness, then just when you think your mouth its gonna be on fire, the chile Moritas hit you with their bright, sweet spicy almost like cherry flavor and all starts to mellows down, following by the hint of sharp garlic, salt and nutty notes from the oils.

I like the soft, fluffy texture and sweet taste that complements savory flavors.