Sentences with phrase «like sweeter desserts»

NOTE: If you like sweeter desserts, reduce lemon juice to 1/3 cup and replace by orange juice.

White chocolate chips, brown sugar, cinnamon and vanilla extract make this breakfast casserole taste like a sweet dessert treat, but you get to indulge and have it at the crack of dawn.

If you feel like a sweet dessert, make a healthier choice and go for food with natural sugars such as fresh or dried fruit or honey.

Also, the cream itself has a light pink color, and it looks like a sweet dessert.

Not exact matches

The menu was like a snapshot of my youth, with offerings like Filipino - style spaghetti (it's a bit sweeter than what most Americans are used to) and «Halo - halo» (literally translated, «mix - mix»), a delicious dessert made up of shaved ice, evaporated milk, fruit, coconut, ice cream... and boiled sweet beans.

Bonus: If you're trying to keep holiday weight gain at bay, serving up a sweeter side dish like apples during a meal can stave off cravings for dessert later, Mallett says.

They're an incredible versatile ingredient and their incredibly sweet, caramel - like buttery flavor makes them an amazing addition in baking — you'll find them appearing so often in my desserts.

It's a pretty sweet drink, and it feels a little like dessert, which is great for when you're cold and tired in the evening.

I realized that it's more important to me to have a smoothie, any smoothie than to have a sweet, dessert - like one in the morning.

And, because I don't like my desserts too sweet.

I love these sweet potatoes because they taste like a dessert but, it is totally acceptable to have on your dinner plate next to the green bean casserole!

When SHE likes a dessert (and she LOVES sweets!

It isn't overly sweet, but you'll definitely feel like you're eating dessert.

A perfect answer to my chocolate / sweets cravings, as I too like my desserts on the not - too - sweet side.

It's so cake - like and sweet that it can easily pass for dessert, but most often I eat it with a few apples or other fruit for breakfast.

You maybe are surprised that this recipe in particular call for Dulce de Leche and I'm sure you are like, that is a little weird, but, let me tell you Dulce de Leche is huge in Costa Rica, we use it in all our sweet desserts, pastries and more, and I'm so happy that I can find it here, because this Arroz con Leche won't be the same without the flavor of this delicious sweet mixture.

Brownie mix, cream cheese and sweet cherry pie filling — doesn't that just sound like a dessert combination made in heaven?

Recipe Note: For those of you that have made some of my brownies in the past, you know that I always go for rich fudgey brownies, but since we already have other sweet elements in this dessert dish, I opted for a more fluffy cake - like brownie.

Like most of the latino families, mine is very particular about dessert, we need a delicious and sweet dessert after a good meal, and we always try to make something that it will be easy to share with everyone.

Their sweet pork is like a dessert, and that freaking dressing...

I was worried it would be too sweet and dessert - like.

There is nothing quite like a perfect stone fruit pie — crunchy, buttery crust meets sweet jammy filling to make, inarguably, one of the most classic and delicious desserts ever.

It's a very sweet and custard - like pie, but dessert should be sweet, right?

The salt tempers the sweetness of each macaroon, so if you like salty - sweet desserts, you will like this!

I'm like that too - I love savory foods and when I get food cravings, they're typically savory rather than sweet... not to say I don't love my desserts!

You probably already know Nancy from The Bitter Side of Sweet since she always brings us amazing dessert roundups like these 25 Healthy Desserts or even something more indulgent like 100 + Peanut Butter and Chocolate Desserts, but today she is helping us satisfy those sweet snack cravings.

If you can't imagine a dessert without chocolate, you could add a few dark chocolate chips if you'd like, or top with a bit of sea salt if you prefer the sweet / salty combination.

Now, they get a whole book of sweet recipes featuring the chef's signatures, like heady saffron, orange and honey madeleines; stunning floral cakes; and tahini - halva brownies that will ruin all other chocolate desserts for you.»

Because I have a sweet tooth, it is often hard to turn down anything dessert - like.

Be sure to use it whenever you consume things like dessert recipes, fruit (just sprinkle on your apple or banana) and sweet potatoes.

Sure, these sweet fruity cups might feel a bit like dessert, but that shouldn't stop you from having them for breakfast.

These look like the perfect healthier dessert when I am craving something sweet!

Aquafaba makes AMAZING whipped peaks just like egg whites if you whip it, so it can be used like a whipped cream on top of desserts, But I don't eat desserts because I don't like sweet foods.

Of course, desserts are an important cap to any casserole - based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding.

It feels like I haven't shared a dessert recipe on the blog in a while; not that I haven't indulged in anything sweet since my last cake recipe, but I just haven't photographed any of the desserts I've made lately.

Anyone who has a soft spot for dessert — and who doesn't like their sweets — will adore these Amish recipes.

Plain yogurt can't be eaten plain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a dessert.

I would like to add more of quick dessert recipes along with traditional sweets and desserts and hopefully would like to add a video for every recipe I make for my viewers to understand the recipe in a more better way.

They're not sweet at all — like we've come to know with traditional doughnuts — and aren't meant as a dessert or sweet treat, but rather they're meant to be eaten like you would a savory bagel; for breakfast or brunch.

Now I may be biased here because cheesecake is my favorite dessert, but I love these babies, and as I said they do taste like green tea, not too sweet, though you do get a bit of sweetness from the chocolate covered strawberry.

Like your desserts sweeter?

For dessert, this cookbook stretches the imagination and tempts you to play with noodles in new ways to create the easiest, fanciest and healthiest treats like carrot cake, coconut sugar apple pie with blueberry jam and vanilla ice cream, butternut squash pancakes with maple syrup and raspberries, sweet potato brownies and more.

Curb your sweet tooth with this list of 17 keto dessert recipes that are so good you'll feel like you're cheating.

Inexpensive and beautifully fragrant, it adds magic to desserts and to dishes that include a sweet ingredient (like couscous with dried fruit).

I know I sound like a broken record, but I often tell you guys that I crave sweet dessert - like foods after I work out.

I didn't like avocados at the time (seriously), and as much as I like sweet & salty combos when it comes to desserts, I've never really been a fan of fruit & savory combos.

Much like this peach version, the sweetest part of the dessert is the fruit.

I'd like to ask if you have recipes with desserts that don't contain sugar BUT are still sweet and delicious.

These muffins are sweet enough to be passable as a dessert, but light enough to warrant eating before noon with a cold glass of milk when you don't feel like cooking breakfast.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BDesserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness