Sentences with phrase «like traditional breakfast»

If you don't like a traditional breakfast, think outside the box!

Many people skip breakfast because they don't have time or they don't like traditional breakfast foods.

Not exact matches

Find all the various traditional south indian breakfast recipes like idli, dosa, vada, rasam, sambar, thokku, poriyal, fry recipes, south indian breakfast chutneys, south indian vegetarian recipes, south indian lunch recipes, south indian dinner recipes and south indian non veg recipes, south indian curry recipes of vegetables, chicken, mutton, fish, prawns etc...

They're not sweet at all — like we've come to know with traditional doughnuts — and aren't meant as a dessert or sweet treat, but rather they're meant to be eaten like you would a savory bagel; for breakfast or brunch.

In the end, I decide to make a very untraditional savoury pancake (I'm not calling it okonomiyake as it's really nothing like the traditional version) and ended up with something that was quite impressive in its simplicity — lovely fresh, clean flavours, loads of veggies and delicious pesto on top, these pancakes come together really quickly to make a delicious and healthy breakfast, lunch or dinner.

Dutch Babies is a traditional breakfast that my friend Sherrie has made for her kids for years, and once I got a taste of it's sweet but custardy goodness, it was like a whole new world appeared.

Once fully saturated, chia transforms from an innocent seed into a functional gel - like material which makes a fun textural addition added to juices and smoothies, or can be flavored with spices and nutmilks and made into a delectable «pudding» or porridge that rivals any traditional breakfast bowl.

I remember loving them as a kid, probably because they seemed more like a dessert than the more traditional breakfast foods that I was used to eating.

This Ethiopian buttery grain porridge recipe is often served for breakfast, but you can also top it with other dishes like messer wot (spiced lentils) or gomen (Ethiopian - spiced collards) for lunch or dinner and eat it in place of the traditional flatbread, injera.

The result is a moist and chewy oatmeal cookie... more like a breakfast cookie than a traditional wheat flour cookie.

Traditional ingredients like cumin and cardamom combine with Thai bird chilies, chopped herbs, olive oil and tangy lemon juice to create a versatile topping for savory breakfast bowls and a whole lot more.

The Breakfast menu, features some Gluten / Grain Free and Paleo takes on traditional items like a healthy «Egg McMuffin;» a Breakfast Burrito, wrapped in a house - made almond flour tortilla and filled with scrambled eggs, jalapeno, red onions, «cheddar» wiz, and smothered with JBK's pork or veggie green chili; and a Veggie Hash using seasonal vegetables and power - green pesto.

Dinner for Breakfast: As Chef Mark Dayanandan of the Hilton New Orleans Riverside has seen an increase in demand for smaller plates rather than buffets and carving stations, he's upping the ante with a la carte breakfast options and fusing traditional dinner ingredients with morning favorites like pork belly, English peas and brussel sprouts with poacBreakfast: As Chef Mark Dayanandan of the Hilton New Orleans Riverside has seen an increase in demand for smaller plates rather than buffets and carving stations, he's upping the ante with a la carte breakfast options and fusing traditional dinner ingredients with morning favorites like pork belly, English peas and brussel sprouts with poacbreakfast options and fusing traditional dinner ingredients with morning favorites like pork belly, English peas and brussel sprouts with poached eggs.

But since most people come up with slightly more traditional resolutions like eating healthier, I decided to start off the month with one of my new favorite breakfasts: these Chocolate Chip Banana Bran Muffins!

I opted for a veggie - filled egg scramble instead of my traditional oatmeal for breakfast, and ate an open - faced sandwich (instead of using two slices of bread, like I usually do) midafternoon.

Try taking 40g of fast acting protein like whey or 30g of free form amino acids upon awakening instead of your coffee or traditional breakfast.

These are typically sliced and fried and are part of what is known as a traditional Irish breakfast — eggs, Irish sausages, rashers (kind of like Canadian bacon), white pudding, black pudding, and grilled tomatoes.

Many traditional breakfast foods like sugary cereals, muffins and pastries can contain lots of processed sugars and artificial ingredients.

Even if you enjoy a more traditional style of dieting like I do, you can work in a bit of fasting here and there by just skipping breakfast.

This Ethiopian buttery grain porridge recipe is often served for breakfast, but you can also top it with other dishes like messer wot (spiced lentils) or gomen (Ethiopian - spiced collards) for lunch or dinner and eat it in place of the traditional flatbread, injera.

-- Yerba Mate (you can brew this like normal tea or the traditional way)-- normal black tea — English breakfast, or Irish breakfast etc. — green tea — standard «green tea» is fine — Japanese Sencha — a fancy very tasty green tea.

I really like the idea of Gallopinto for breakfast, since our traditional North American breakfast is questionable at best for its nutritional value.

Unfortunately, barriers like when and how it's served, or stigma around needing the meals, are keeping too many from accessing school breakfast in its traditional method.

• The Library Lounge & Pool Bar Like a living room in one of Argentina's big estancias, the comfortable, relaxed atmosphere of The Library Lounge invites you to enjoy a special moment at any time of the day, from a frugal breakfast or traditional afternoon tea to the bubbling social scene of the Buenos Aires night — where you can hear the greatest exponents of Porteño music every evening.

From traditional Full English breakfast with eggs prepared however you like, to any omelette you can think of, or French toast, pancakes and waffles served with fruit, cream and maple syrup; to kippers or smoked haddock, and the chef's signature dish - eggs benedict.The continental buffet includes different fruit options, various types of cereal, luxury muesli and granola, organic yoghurts, salamis, hams and smoked salmon, a spread of cheeses and pickles, a wide choice of breads and tempting trays of croissants and Danish pastries.

I'd eaten traditional Irish foods all my life, but nothing quite like that breakfast: fried eggs, hot porridge, bacon, sausage, and black pudding.

The Kama'aina breakfast mixes Hawaii's local and Portuguese traditions and features a pair of eggs cooked as you like them (I like mine sunny - side up), over Lup Chong Jasmine fried rice with bacon, slightly spicy Portuguese sausage, traditional breakfast link sausage, and green onions.

For the morning after the Old Town is a good place for a traditional Scottish breakfast with the likes of Frankenstein's bar offering a free pint of Guinness with your eggs bacon and tattie scone.

This traditional Victorian bed and breakfast built in 1855 offers eleven beautifully decorated rooms with time period antiques and decor that allow you feel like you are actually living in Victorian times.

Perfectly wrinkled curtains and throw pillows will make even the newest breakfast nook seem just a little worn and traditional, like a breakfast nook you'd find at your grandmother's family farm.

I like how open and light the room feels vs. some of the more traditional bed and breakfast styles.

I could imagine using this for almost any occasion, breakfast muffins, a delicious assortment of sandwiches for lunch, or of course more traditional appetizers like cheese, crackers or bread, olives, nuts, etc..