Sentences with phrase «like traditional cream»

And, they make this cream cheese taste more like traditional cream cheese.

Not exact matches

This Fruit Pizza has a delicious sugar - cookie - like crust that's made from coconut flour, a pizza «sauce» that's not the traditional cream cheese, but a delicious coconut milk yogurt, and an abundance of fresh, ripe summer fruit.

Slice the fruit, or not, add a smidge of sugar if you like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and place a dollop of whipped cream on top, then a little more meringue.

Just like traditional eclairs, these are filled with a simple vanilla pastry cream.

Handy to have to sprinkle on all sorts of goodies, like scones with rose petal jam, traditional sponge cakes with raspberry jam and cream filling, pavlovas etc..

that's it, exactly like a traditional CCC recipe, a light crispiness on the outside, mildly soft and chewy on the inside, you can literally not tell the difference, creaming the fats traditionally, instead of just melting them, was the x factor, maybe not as simple, but if its optimal results you're shootin for, cream the fats and sugar, good luck to all.

I'm not a big fan of traditional creamed spinach but I bet I would like this version!

The frosting is an incredibly fluffy salted mascarpone buttercream, which is creamy just like the traditional whipped cream and which provides another type of contrast to the sweetness.

This milkshake has lower calories and fat than a traditional one and it tastes like banana cream pie!

Use the coconut whipped cream to top anything you would eat with traditional whipped cream (or, like me, you can eat it shamelessly by the spoonful).

Whipped coconut milk is creamy, rich and thick, much like traditional whipped cream and the coconut flavor is very faintly there.

The topping of vanilla infused yoghurt mimics the New York style cheesecake with it's sour cream, but while after a slice of a traditional cheesecake I usually feel like going to bed, this one has none of that heaviness.

* Two 15 - ounce cans full - fat coconut milk, divided * 3 full droppers of Vanilla stevia (or 3/4 cup sugar if you'd like it closer to traditional ice cream) * pinch salt * 2-1/2 Tablespoons cornstarch * 1 cup roughly chopped cherries (frozen is OK) plus 3 - 4 extra for ice cream base * 1/2 cup chopped chocolate

As I opened the package of the chive cream cheese spread, the smell was exactly like a traditional chive cream cheese.

The traditional Whoppie Pie is not a pie at all, but a cake like sandwich cookie with a luscious cream filling.

If you're looking for «traditional with a twist» options like peppermint - choc - chip or cookie dough, you can find CocoLuscious coconut ice cream in independent groceries and health food stores.

In this version of two - bite truffles, you're swapping the traditional heavy cream with tahini and all of your favorites, like chocolate and honey.

While traditional uses like cheeseburgers, butter, cream, or mozzarella on pizza are now popular with Chinese consumers, products like fish and cheese flavored sausages, and cheese flavored lollipops, have helped companies like Fonterra, doubled their Chinese business in the past 4 - years.

My / Mo Mochi Ice Cream takes traditional ice cream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from JCream takes traditional ice cream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from Jcream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from Jcream, and coats it with mochi, a sweet rice dough from Japan.

With flavors like coffee, mint chocolate chip, chocolate «peanut butter» and pistachio, you'll never miss traditional ice cream again.

Beat the remaining 1 1/2 cups cream, with the prepared agar - agar mixture, 2 tablespoons sugar and vanilla until smooth and creamy (Note, this will not form peaks like a traditional heavy whipping cream, however, I assure you the taste and texture will not leave you craving cream.)

if i don't add the water, do you think i can whip up the mixture to be fluffy like traditional whip cream?

I feel like that technically makes these «cream scones» (not that I've ever had a traditional one).

Some of the «classic» flavors are quite traditional like Vanilla, Chocolate, Mint Chip, and Cookies + Cream, but several are unique, like Earl Grey Tea, Passionfruit Layer Cake, and Honeycomb.

Cauldron's small batch ice cream is offered as a traditional scoop or shaped like a rose, and comes in a variety of unique flavors including Earl Grey Lavender, Milk and Cereal, H20 Rose, and fan favorites like Sea Salted Caramel Crunch and S'mores.

I guess you can say these are kind of like a cheesecake minus the traditional crust and tangy flavor of the cashew cream.

Personally though I find the end result is far too sweet for my liking, and misses that must - have - creaminess that traditional dairy milk ice cream has.

This delectable ingredient adds tropical sweetness and body to mouthwatering treats like candies, ice - cream and drinks, and a silky texture to traditional Latin desserts like flan and coquito.

This delectable ingredient adds tropical sweetness and body to mouthwatering treats like candies, ice - cream and drinks, and a silky texture to traditional Latin desserts like

You can really adapt this activity however you'd like, but we decided to create a more traditional colored shaving cream sensory experience... WITH LEGO!

Don't worry about your picky eaters, they'll still have the creamy, traditional favorites, like bubble gum and cookies & cream.

Traditional recipes like this one use heavy cream and butter (as the name implies), but this recipe harnesses the heathy fats of coconut milk to give it that signature richness.

They've got a yummy tang, just like traditional gummies, and I especially enjoy the variety of flavors — everything from Summer Peaches to Strawberry & Cream.

Swap the berries of an Eton mess with banana, and turn the traditional cream dessert into a banoffee - like treat

It is found abundantly in traditional foods like caviar, oysters, red meat, liver and other organ meats, cream and butter, which is why these foods are known worldwide as aphrodisiacs and fertility boosters.

Perfectly formed and decorated with just enough strawberries to make you feel like this isn't decadent at all, this recipe eschews the traditional coconut cream to preserve the texture and creaminess of the cashews.

We know that traditional diets developed over thousands of years by groups all over the world that had successfully fine - tuned nutritional strategies that allowed them to pass radiant health from generation to generation consumed diets rich in foods like liver, other organ meats, cream and butter, shellfish, or insects, that provided a rich assembly of fat - soluble nutrients that included plenty of vitamin A.

* Two 15 - ounce cans full - fat coconut milk, divided * 3 full droppers of Vanilla stevia (or 3/4 cup sugar if you'd like it closer to traditional ice cream) * pinch salt * 2-1/2 Tablespoons cornstarch * 1 cup roughly chopped cherries (frozen is OK) plus 3 - 4 extra for ice cream base * 1/2 cup chopped chocolate

But the problem with MCT oil as opposed to something that is naturally emulsified like cream, or a non-dairy creamer, is that traditional MCT oil requires a blender to mix evenly.

that's it, exactly like a traditional CCC recipe, a light crispiness on the outside, mildly soft and chewy on the inside, you can literally not tell the difference, creaming the fats traditionally, instead of just melting them, was the x factor, maybe not as simple, but if its optimal results you're shootin for, cream the fats and sugar, good luck to all.

Now I did this recipe with no gelatin, added 1 egg, and creamed the butter, sugar, and maple syrup in a kitchen aid mixer like a traditional CCC recipe, substituted BP for the BS, plus added 1 1/2 T more of each flours to make up for the added moisture from the egg, turned out good, a little more cakey and no grittiness at all.

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The scholarly guest bedroom offers a pared back modern take on preppy style, with walls wrapped floor - to - ceiling with a cream, tan and black plaid wallpaper mixed with bronze and brass accents and traditional rich hues like forest green and deep red.

While wearing a red, blue, or gold wedding dress this year will align your look with the season's most forward - thinking designs, opting instead for a blush gown (in shades like peachy - pink and strawberries - and - cream) will keep your colorful wedding dress feeling ultra-modern without sacrificing on traditional bridal style, too.

This particular Semifreddo takes the traditional Tiramisu and adds an ice cream cake - like quality.

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Frost cakes with cream cheese, canned pumpkin, peanut butter, carob or plain yogurt to make it look like a traditional cake without the added sugar or fat that you would find in traditional cake frosting.

He may suggest traditional dishes like quenelles, a sort of mixed fish with cream sauce, smoked pork sausage or «silk - weaver's brain», a type of herb cheese.

Here under the canopy of exotic palm trees, visitors can sip on his or her choice of loose leaf tea while enjoying fresh bites like traditional scones with clotted cream, seasonal pastries, and savory sandwiches.