Sentences with phrase «like wheat germ»

Many of these same ingredients also contain high amounts of vitamin E, vital for healthy skin, along with ingredients like wheat germ and corn.

Remember that the primary reason to avoid wheat is the gluten protein (which Carbquik certainly contains) and the wheat lectins (like wheat germ agglutinin, which Carbquik might contain).

As well as lean meats, dried beans and soy foods, and whole grains like wheat germ.

So many of the sensitive beauty and skincare products we use have ingredients like wheat germ or oatmeal, both of which will irritate those allergic to gluten.

Whole grains can also help prevent weight gain: in one study, women who ate whole grains like wheat germ and dark bread had a 49 % lower risk of «major» weight gain over time.

And I liked the fact that the Meal Makeover Moms build in solid nutrition with ingredients like wheat germ, flax seeds, whole grains, legumes, fruits and vegetables, but they're also willing to include reasonable amounts of butter, sugar and white flour when called for.

I like wheat germ in my yogurt and include it in my home made granola.

It's where I keep nuts and grains, plus seeds and cacao nibs, and things like wheat germ and bran.

Not exact matches

My friends at Kretschmer would like to give one of my readers a free jar of Wheat Germ.

It is whole wheat flour, but it is produced like white pastry flour (minus the bleaching and sifting out of bran and germ).

I really like that it has wheat germ and honey in it instead of oil and sugar.

I don't know what this tastes like without the flax and wheat germ, but I imagine it just enhances the overall nuttiness and of course, ups the nutritional value.

The ingredient list also includes wheat germ, so these aren't gluten free, but you could use any natural peanut butter you'd like and most are just peanuts and salt.

So, I made some adjustments and added a lot of Good Stuff like honey, wheat germ (which has Vitamin A and Folic Acid) and 1/3 cup steel cut oats.

And I like knowing it's good for you, all that wheat germ and molasses, whole wheat flour, and no sugars or butter.

Cinnamon muffins with cinnamon chips, and full of healthy ingredients like whole wheat white flour, wheat germ, applesauce, and Greek yogurt.

2 1/4 cups old fashioned oats 3 cups almond milk, regular cow's milk is good as well 1/4 cup coconut milk, if you don't have any use regular milk 4 tbsp maple syrup 1 1/2 cup carrots, grated 3 tsp cinnamon, more if you like 1 tsp ground nutmeg 1/2 tsp ground ginger 1/3 cup raisins 1/3 cup walnuts, chopped 1/4 cup flax seed meal, optional, wheat germ or oat bran will also work well 1 tbsp chia seeds, optional 1 tbsp coconut chips, optional

Pastry flour is ground using the entire wheat berry (germ and bran still intact) and does not impart a strong «wheaty» or «tannic» flavor (like whole wheat).

These energizing bars rely on wholesome ingredients, like old - fashioned rolled oats, ground flaxseeds, walnuts, whole - wheat flour and wheat germ, to give it the chewy texture we love.

Just like Flax, wheat germ contains natural oils and is fatty and thus it must be stored properly.

HINT: Grind up things like Cheerios, graham crackers, or wheat germ into a fine powder and coat the food bits.

Siemer's naturally treated wheat flour, germ and bran enable food manufacturers like you to replace chemically modified ingredients in foods and mixes — offering satisfaction for the consumer and improved product performance for you.

In saying all that, you can use whatever flour you like but I'd replace some of it with some wheat germ just to up the health factor a bit.

TIP: You don't have to go crazy like I did with so many different types of fruit ~ a sprinkle of fabulous blueberries, some nutty wheat germ, and a drizzle of local honey (or agave syrup) makes a delicious breakfast.

I didn't have any wheat germ on hand and I love the taste of oat bran (made it more like a bran muffin) 2.

I like to add in flax seed or wheat germ to the cookies if I have them on hand.

I usually try to add a bunch of healthy things like flax seeds, oat bran or wheat germ but the best part is how fresh everything is when you make it at home: No preservatives and not a drop of corn syrup in sight.

It's like WW2 rationing, but with a lot more wheat germ.

Add some wheat germ or diced chicken to her macaroni casserole, pureed vegetables like carrots or spinach to pasta sauce, and little chunks of fruit to her favorite cereal, for example.

Oh and he likes dipping banana and other fruit chunks in wheat germ «sprinkles» LOL

You can also serve kiwi slices as a finger food — we like to roll them in wheat germ to make them easier to pick up.

These days I like to add wheat germ or oat bran when I can, and here I could, so I did.

HINT: Grind up things like Cheerios, graham crackers, or wheat germ into a fine powder and coat the food bits.

Just like Flax, wheat germ contains natural oils and is fatty and thus it must be stored properly.

If the youngster likes cereal, dry or cooked, give it an extra boost with a sprinkling of wheat germ.

She also loves (pureed) broccoli, brussel sprouts, shredded cheese and wheat germ all melted together, the wheat germ holds it together like a casserole.

Try coating pieces of avocado with crushed cereal (like Cheerios) or wheat germ (which will add extra nutrients).

Good dietary sources of vitamin B5 are cauliflower, corn, brewer's yeast, kale, tomatoes, broccoli, avocado, lentils, legumes, egg yolks, beef (particularly organ meats like kidney and liver), duck, turkey, chicken, sunflower seeds, peanuts, split peas, soybeans, milk, sweet potatoes, whole - grain breads and cereals, wheat germ, salmon and lobster.

It may help to add some oils into the bath like an olive oil, almond, wheat germ or sunflower oil, or vegetable oil.

Wheat contains a lectin called wheat germ agglutinin (WGA) and these lectins like to glom onto the walls of your intestWheat contains a lectin called wheat germ agglutinin (WGA) and these lectins like to glom onto the walls of your intestwheat germ agglutinin (WGA) and these lectins like to glom onto the walls of your intestines.

Then I started adding more fats into my diet, especially the omega - 3s and other healthy sources of fats like flax, chia, wheat germ, avocado, coconut and lots of other nuts and seeds.

Vitamin E is found in the following foods: peanuts, sunflower seeds, spinach, cereals, broccoli, many kinds of vegetable oils like; sunflower, corn, wheat germ, safflower, and soybean oils; almonds, hazelnuts, fruit juices, and margarine.

Besides, you can also use it as a dip for your fruits and vegetables like apples, bananas or wheat germ.

Alpha - tocopherol (natural form of vitamin E) is found in many plants, especially green leaves and vegetables and in oils like sunflower, wheat germ, and safflower.

You can get cysteine from foods like poultry, oats, dairy, broccoli, red pepper, garlic, onions, brussels sprouts, and wheat germ — but I recommend you try supplements that contain more potent doses of cysteine to help your body quickly metabolize acetaldehyde.

Biotin is located in several food foods like avocado, whole grains, egg yolks, molasses, peanut butter, brewer's yeast, meat, nuts, chocolate, wheat germ, legumes, oatmeal, dairy products, fish, raspberries, breads, oysters, cauliflower, liver, poultry, organ meats like kidneys, and beans.

It can be found in a wide variety of plants including herbs like saw palmetto and pygeum; fruits like cashew and avocado; as well as in wheat germ, rice bran, corn oils and soybeans.

Important vitamins like folate, vitamin E, vitamin B3, thiamin and vitamin B6 can also be found in high levels in wheat germ.

By adding wheat germ to your diet, you can positively boost your immune system to fight against a number of diseases and conditions like heart disease and cancer.

Wheat germ has 26 calories in a tablespoon and gives you important nutrients like fiber and folate.