Sentences with phrase «like white bean»

I like white bean chili and I always add cumin to most all of my dishes.

Some of them, like the white bean salad will become a staple on our menu, it is fresh and crunchy and easy to make.

Although it's one of the first recipes that caught my eye in her book, there are many others like a white bean risotto, a vibrant green broth - y tofu noodle soup and some baked beans that I'd also like to make — oh, and the Earl grey tiramisu sounds pretty great too!

Eating plenty of hearty flavorful soups like this white bean and sausage with escarole is one of the easiest, tastiest ways I know to increase my intake of vegetables.

Make this broth as the base of this recipe, and then throw in whichever ingredients tickle your pickle, but I highly recommend some greens like kale and some legumes like white beans.

I also substituted northern beans for kidney beans because we like white beans better than kidney.

I like the white beans because they take on a lot of color in the pan.

For a plant - based meal, try a pulse — like white beans, lentils, or chickpeas — tossed with chopped veggies, Italian herb seasoning, lemon juice, balsamic vinegar, and extra virgin olive oil.

Don't like white beans, change it up and add kidney or even black beans.

Not exact matches

It's no surprise that Starbucks creates limited - edition pink drinks and food during that time, like this cream beverage blended with a sauce made from cherry petals, condensed milk, and white bean paste.

When mixed with red onion, pickles, olives, sunflower seeds, herbs and a mayo - like sauce, white beans taste remarkably close to tuna salad, especially sandwiched between some bread.

I have a few more tasty pizza recipes for you to try, like grilled pizza with fig, prosciutto and blue cheese and grilled flatbreads with red spring onions, prosciutto & white bean sauce.

I like eating these patties in a bowl with lettuce, other veggies like tomatoes, avocado, or red cabbage, and some extra white beans.

I especially like to serve it alongside anything with beans — chili, white bean chili, black beans, pinto beans, etc..

If I want to make biscuits for soup or something, I would probably use a bean flour for the flavour instead of a bland flour like white rice.

6 ounces extra-firm silken tofu (Mori Nu) 2 tablespoons Peach Schnapps 1 teaspoon pure vanilla extract 1/4 cup plus 2 tablespoons sugar (increase the sugar to 1/2 cup if you like sweeter foods) 1/2 tablespoon arrowroot 1/8 teaspoon salt 1/2 cup soy creamer 1/2 cup coconut milk (can use lite) 1/2 vanilla bean, split open, insides scraped 2 — 3 peaches, peeled, pitted, sliced in 1/2 1 tablespoon white balsamic vinegar 1 tablespoon fresh lemon juice 2 tablespoons sugar

I used capers instead of olives (which were a great alternative) and white gigante beans - it actually did look like a Christmas soup because of all the red and green.

Blend white beans or soaked cashews into this dip for a extra creaminess - depending on whether you like legumes or you'd...

anyway, i just so happen to have a big jar of tahini sauce left over because i finally faced the fact that i had eaten waaay too many of those roasted tomatoes to take them with me to the party so i whipped up some of your mother's white bean humus quick like.

For those of us who don't like or can't eat coconut flour, I've started using white bean flour in recipes as a substitute.

we had pulled pork, beans, collards (which i had to doctor up — mom made them like a white girl), mac and cheese (which i couldn't have), slaw and watermelon.

i recently bought a white bean dip at whole foods that i enjoyed, but i'm pretty certain i'd like your version even more!

1 cup dried white beans 2 tablespoons vegetable oil 2 pounds lamb stew meat or boneless leg of lamb cubed into 1 - inch pieces (fat and sinew removed) 1 large onion, chopped 1 green bell pepper, stemmed, seeded, and chopped 2 jalapeños, stemmed and chopped, seeds removed if you'd like it less spicy 4 cloves garlic, minced 2 teaspoons ground cumin 1 teaspoon ground coriander 1 teaspoon dried oregano 2 cups tomatillo salsa, homemade (link: http://www.holajalapeno.com/2013/11/charred-tomatillo-salsa-giveaway.html) or store - bought green enchilada sauce Chopped cilantro, for garnish

White Chicken Chili looks like something I «d like — we have tons of dried beans & I'm alsways looking for a new recipe to use them.

I make a similar meatless chili in a crockpot (I make a LOT at once and freeze for a quick lunch or dinner for 1 or 2)- and I think you'll like this idea: along with carrots, celery, onions and garlic, I usually use 3 - 4 cans of (low sodium, rinsed) beans (2 kidney, 1 each of another; I like black and small white or pink beans), 3 - 4 red / yellow / orange sweet peppers (I but at the farmer's market when fresh and cut up and freeze the extras for making chili in the fall / winter); 1 or 2 zucchini and / or yellow squash, and (drum roll) 1 can of organic PUMPKIN PUREE!

I didn't find it to be bland at all (though you do need to like the flavor of white beans).

Be sure to check Will It Grind to see the variety of other things the mill can grind, including things like brown (and white) rice, lentils, beans and quite a few other gluten - free options.

-- 1 can mixed beans (I used Scarpone's which was composed of a melange of red kidney beans, white beans, black eyed peas and chickpeas but any variety or varieties you like will work)-- 1/4 cup uncooked wild rice, cooked in veg stock until tender — 2 large stuffer mushrooms — 1/2 to 1 cup panko bread crumbs (I know this is quite the range but it really depends on the moisture content of your burgers — they won't hold together if they are too soupy)-- salt and pepper, to taste (I indulged in a healthy amount of truffle salt)

White beans are mild in taste just like cashews and will help create that same creamy, rich flavor without any fat (plus they'll add extra fiber!).

If you like this, you might also like... Black olive tapenade Indian spice hummus Tuscan white bean dip

Cream of Chicken soup substitute 1 3/4 cup cool water 5 TBS white bean flour (small white beans grinded in wheat grinder - on coarse setting) 2 garlic cloves, minced Approx. 3 TBS Chicken - Like Seasoning or 1 1/2 TBS Soup base... to taste (I usually use a little of both until I reach the desired taste)

I do like zucchini noodles and I've been picking up those pre-zoodled ones from Target to saute with the pesto I always have on hands along with tomatoes and white beans and dinner in done in 10 minutes.

Especially if you put in really delicious stuff like cremini mushrooms, acorn squash, tomatillos, and white beans.

Hallie, the navy beans or white kidney beans are so neutral that it really doesn't taste like beans... just chocolate.

We used a total of 3 cans of beans (kidney, white, pinto, black or whatever you like); 1 can of whole kernel corn; 1 large can of diced tomatoes (28 oz); taco seasoning pack and a ranch drsg seasoning pack.

4 cups Great Northern Beans (or another white bean like navy beans) * MUST be dried beans 2 cups onion, chopped 4 slices bacon, chopped (omit bacon to make vegetarian) 1/4 cup lower sugar ketchup 1/3 cup molasses (I used blackstrap molasses) 12 packets Krisda stevia 1 tsp pepper 1 Tbsp Worchestershire 2 tsp dry mustard (could sub for yellow mustard or brown mustard) 6 cups Beans (or another white bean like navy beans) * MUST be dried beans 2 cups onion, chopped 4 slices bacon, chopped (omit bacon to make vegetarian) 1/4 cup lower sugar ketchup 1/3 cup molasses (I used blackstrap molasses) 12 packets Krisda stevia 1 tsp pepper 1 Tbsp Worchestershire 2 tsp dry mustard (could sub for yellow mustard or brown mustard) 6 cups beans) * MUST be dried beans 2 cups onion, chopped 4 slices bacon, chopped (omit bacon to make vegetarian) 1/4 cup lower sugar ketchup 1/3 cup molasses (I used blackstrap molasses) 12 packets Krisda stevia 1 tsp pepper 1 Tbsp Worchestershire 2 tsp dry mustard (could sub for yellow mustard or brown mustard) 6 cups beans 2 cups onion, chopped 4 slices bacon, chopped (omit bacon to make vegetarian) 1/4 cup lower sugar ketchup 1/3 cup molasses (I used blackstrap molasses) 12 packets Krisda stevia 1 tsp pepper 1 Tbsp Worchestershire 2 tsp dry mustard (could sub for yellow mustard or brown mustard) 6 cups water

ground white meat turkey breast Chili powder Worcestershire sauce Cumin Oregano Salt Pepper 1 15 - oz can kidney beans 1 14.5 - oz can Mexican - style stewed tomatoes with jalapeno peppers and spices 1 5.5 - oz can tomato juice Pre-shredded reduced - fat cheddar cheese light sour cream chives 1 package of corn tortillas sea salt (or whatever you want your chips to taste like)

Note: If you'd like to do a miso - butterscotch drizzle, simply melt 1/2 a cup of butterscotch chips in the microwave in 30 second intervals and mix in 1 tablespoon white miso paste and 1 teaspoon vanilla bean paste.

Stir in the oregano, cayenne, tomato paste, roasted tomatoes, white beans and broth (more or less based on how thick you like your soups).

Other odds and ends — all in very small amounts of 2 to 4 tablespoons — in addition to the refried beans, Mexican rice, eggplant, tortillas, and grilled bread included a more risotto - like rice, caramelized onions (sort of fajita style), bronzed carrots (slices of carrot roasted with blackening seasoning and brown sugar), green beans cooked with tomatoes and onion, very thick pureed white bean soup, about 5 sweet potato fries, a couple of artichoke hearts, a dab of roasted red peppers, and half of a veggie burger made with black beans and corn.

The idea of adding white beans sounds like the perfect combination.

White Beans are a super source of dietary fiber, which is good for the prevention of constipation, also helps digestive disorders like irritable bowel syndrome and diverticulosis.

I love the one that looks like a smudge of white chocolate / vanilla bean «sauce», and also your nougatine cannellonis!!

If you like this 6 - Ingredient Southwestern Slow Cooker Chicken, be sure to check out some of my other easy, healthy Weight Watchers friendly slow cooker recipes including 4 - Ingredient Slow Cooker Goddess Chicken, 3 - Ingredient Slow Cooker Creamy Italian Chicken, 4 - Ingredient Slow Cooker Porcupine Meatballs, 2 - Ingredient Slow Cooker Salsa Chicken and Easy Slow Cooker Creole White Beans & Chicken

I like a variety of beans such as chickpeas, kidney, black, white, puy or black lentils, etc. — any will do.

It's the only thing that will make white beans look like gravy.

Like by making creamy white bean and caramelized onion dip.

More like a soup, but I added a can of small white beans and made it even simpler by using canned diced potatoes.

This recipe for vegan white bean bruschetta came together, like many of our recipes, because we wanted a easy and healthy option to feed a crowd.

Follow Sunny Anderson's lead and save time in the kitchen by taking advantage of a few shortcuts — like ready - to - go rotisserie chicken, a can of flavored beans and leftover white rice — when prepping this quick - fix burrito.