Sentences with phrase «like whole wheat»

But I too think that looks like whole wheat pasta, is it?

All you need are some everyday baking ingredients — like whole wheat flour, baking soda, eggs and applesauce or baby food — to make an amazing canine cake.

To make it fun and different, though, try serving these in an unorthodox way or combining them with certain foods like whole wheat bread or low - fat yogurt that are both healthy and tasty for your bird.

Keep easy, nutritious food on hand, like whole wheat bread and almond butter for lazy mornings, or a bottle of green juice for when making a smoothie sounds horrible.

It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.

Complex carbohydrates are found in foods made with whole grains, like whole wheat bread, pasta, and cereals.

It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.

Indeed, they are made with wholesome ingredients like whole wheat flour, bananas, eggs and buttermilk...

Always choose whole grains like whole wheat, barley, rye, oats, quinoa, brown rice and others that are classified as «whole.»

It is moist and decadent, and full of clean eating goodness like whole wheat flour, honey, apple sauce, flax meal, olive oil, avocado and, of course, zucchini!

On the next page you're going to discover exactly why to STOP eating foods like whole wheat bread, soy, sugar, certain types of milk, canola & other vegetable oils, and many other «health» foods.

You know then, on the few occasions when I have shared things like whole wheat chocolate chip cookies, or brownies made from beans, that it is not because they are healthier versions of their treat analogues, but because they are damn delicious.

In Europe most flour is naturally lower in gluten (about 8 %) than in North America (Canadian is about 13 % and American a little less) so I treat regular whole wheat flour like whole wheat pastry flour, and if I'm making bread or something that benefits from higher gluten content I look for «special» whole wheat flour, which is higher in gluten, or I add a bit of vital wheat gluten.

You can also see the problem with many of the «low fat» diets that focused on processed whole grains, like whole wheat bread, crackers, dry cereals.

You mention bread as something you wanted to limit... please consider the following video which mentions - «Eating whole grains, like whole wheat bread or brown rice is associated with lower risk of diabetes» White rice and diabetes

Foods like whole wheat breeds, cereals, and pasta can cause more severe inflammation and can trigger or worsen leaky gut.

These cookies taste like little cocoa cakes, but are made with clean ingredients like whole wheat flour, oats, cocoa, olive oil, honey and almond butter, and packed with cranberries and pistachios.

He might be conflating refined whole grains — like whole wheat flour — with whole grains in a natural or lightly processed state.

They didn't even much like whole wheat bread.

On the next page, I want to share with you exactly why you should STOP eating foods like whole wheat bread, certain types of milk, sugar, soy, and even some «heart healthy» foods, as well as how these foods are silently KILLING you and your family.

Just like eating whole fruit is associated with a lower risk of diabetes, whereas eating fruit processed into juice may not just be neutral but actually increase diabetes risk, eating whole grains — like whole wheat bread or brown rice — is associated with a lower risk of diabetes, whereas eating white rice, a processed grain, may not just be neutral but may actually increase diabetes risk.

On the next page, I want to share with you exactly why you should STOP eating foods like whole wheat bread, vegetable oil, sugar, soy, and even some «heart healthy» foods, as well as how these foods are silently KILLING you and your family.

My husband thinks I need to eat more carbs like whole wheat spaghetti, and that I'm starving myself.

have always been though to eat complex carbs (like whole wheat rye, etc)!).

The Whole Grain White is yummy, but I like the Whole Wheat one best.

The Dietary Guidelines for Americans recommend making half your grains whole, so reach for whole grain options like a whole wheat english muffin, whole grain bread or wrap your masterpiece in a tortilla.

Don't rely on the color of a food to determine whether it's a whole grain — look for ingredients like whole wheat, brown rice, buckwheat, or oatmeal, to be listed first on the label.

We're told it's the whole wheat flour for people who don't like whole wheat flour.

If we were talking about wheat flour, it would be like whole wheat.

Even if you don't like whole wheat pasta for texture / flavor reasons, it works really well here — whole wheat pasta tastes a bit nutty and its texture works great with the crunchiness of the chopped pistachios.

I like whole wheat flour, so I substituted a cup of that for a cup of white flour (so I still used 2-1/2 cups white flour).

The two flours can be used with equal portions so no need to change quantities — just depends on whether you'd like to use AP flour or a healthier, unrefined flour, like whole wheat pastry flour, whole what flour, spelt flour, etc..

Not only does she not like whole wheat bread, she has learned to ask what type of flour I used when I bake something like these muffins.

Not at all dense and / or chalky like some whole wheat muffins can be.

Those were thicker and heartier, more like whole wheat pancakes.

Cinnamon muffins with cinnamon chips, and full of healthy ingredients like whole wheat white flour, wheat... [Continue reading]

Place equal amounts flour (I like whole wheat) and kefir water in a Fido or mason jar.

Filled with wholesome ingredients like whole wheat flour and ripe bananas, this recipe requires only one bowl and minimal brainpower to create.

It will not make this bread look or taste like whole wheat; it just elevates the flavor.

Pastry flour is ground using the entire wheat berry (germ and bran still intact) and does not impart a strong «wheaty» or «tannic» flavor (like whole wheat).

It doesn't taste like a whole wheat cake.

It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.

2/3 cup spelt flour (you can sub other flours, but lower gluten ones work best - like whole wheat pastry or all - purpose)

Because of the use of healthier ingredients, like the whole wheat flour and the honey as sweetener, you can eat these muffins at any time during the day, including at breakfast.

My husband, who does not like whole wheat or whole grain anything, said this was the best bread I've ever made.

Cinnamon muffins with cinnamon chips, and full of healthy ingredients like whole wheat white flour, wheat germ, applesauce, and Greek yogurt.

GF recipes CAN have a higher glycemic index (GI) depending on the flours used — Rice, potato and maize are quite starchy and have calorie / sugar content than regular flours like whole wheat and oat flour.

I processed them until they were fine, much like whole wheat flour.

Which, in the end, makes them tasting more like whole wheat buns than they do pretzels, but amazingly delicious and salty whole wheat buns nonetheless.

Once we've got that down, then there's number two: if we can sneak a little extra nutrition in there (like whole wheat flour), and / or trim a few fat cals by using nonfat Greek yogurt, then I say let's go for it!